Author: Patrick J. Babin
Publisher: Springer Science & Business Media
ISBN: 1402062338
Category : Nature
Languages : en
Pages : 513
Book Description
This book addresses the growing needs in deciphering the biological processes associated with fish reproduction, in view of the growth of aquaculture and the dwindling natural stocks of commercially important fish. It presents a comprehensive overview on egg production in fish, from the standpoint of the oocyte. With this view in mind, the book includes chapters on oocyte development (oogenesis), hormonal regulation and hormone receptors, formation of the egg envelopes, growth, accumulation of nutrients and maternal transcripts, maturation, hydration, ovulation and fertilization. A special emphasis is placed on using state-of-the-art tools including electron microscopy for discerning the ultra-structure of the follicle and genomic/proteomic tools to fully understand biological basis of fish reproduction. Studies on promoting oocyte maturation, ovulation and spawning in farmed fish and preservation of fish oocytes at low temperatures are also included. The book will appeal to University lecturers, students, research scientists and those associated with culture of fish in freshwater or marine aquaculture.
The Fish Oocyte
Author: Patrick J. Babin
Publisher: Springer Science & Business Media
ISBN: 1402062338
Category : Nature
Languages : en
Pages : 513
Book Description
This book addresses the growing needs in deciphering the biological processes associated with fish reproduction, in view of the growth of aquaculture and the dwindling natural stocks of commercially important fish. It presents a comprehensive overview on egg production in fish, from the standpoint of the oocyte. With this view in mind, the book includes chapters on oocyte development (oogenesis), hormonal regulation and hormone receptors, formation of the egg envelopes, growth, accumulation of nutrients and maternal transcripts, maturation, hydration, ovulation and fertilization. A special emphasis is placed on using state-of-the-art tools including electron microscopy for discerning the ultra-structure of the follicle and genomic/proteomic tools to fully understand biological basis of fish reproduction. Studies on promoting oocyte maturation, ovulation and spawning in farmed fish and preservation of fish oocytes at low temperatures are also included. The book will appeal to University lecturers, students, research scientists and those associated with culture of fish in freshwater or marine aquaculture.
Publisher: Springer Science & Business Media
ISBN: 1402062338
Category : Nature
Languages : en
Pages : 513
Book Description
This book addresses the growing needs in deciphering the biological processes associated with fish reproduction, in view of the growth of aquaculture and the dwindling natural stocks of commercially important fish. It presents a comprehensive overview on egg production in fish, from the standpoint of the oocyte. With this view in mind, the book includes chapters on oocyte development (oogenesis), hormonal regulation and hormone receptors, formation of the egg envelopes, growth, accumulation of nutrients and maternal transcripts, maturation, hydration, ovulation and fertilization. A special emphasis is placed on using state-of-the-art tools including electron microscopy for discerning the ultra-structure of the follicle and genomic/proteomic tools to fully understand biological basis of fish reproduction. Studies on promoting oocyte maturation, ovulation and spawning in farmed fish and preservation of fish oocytes at low temperatures are also included. The book will appeal to University lecturers, students, research scientists and those associated with culture of fish in freshwater or marine aquaculture.
New Technologies in Aquaculture
Author: Gavin Burnell
Publisher: Elsevier
ISBN: 1845696476
Category : Technology & Engineering
Languages : en
Pages : 1226
Book Description
With wild stocks declining due to over-fishing, aquaculture will have a more significant role to play in meeting future demand for fresh fish. Developments in research continue to lead to improvements in aquaculture production systems, resulting in increased production efficiency, higher product quality for consumers and a more sustainable industry. New technologies in aquaculture reviews essential advances in these areas.Part one focuses on the genetic improvement of farmed species and control of reproduction, with chapters on genome-based technologies in aquaculture research, selective breeding and the production of single sex and sterile populations, among other topics. Parts two and three review key issues in health, diet and husbandry, such as the control of viral and parasitic diseases, diet and husbandry techniques to improve disease resistance, advances in diets for particular fish species and the impact of harmful algal bloom on shellfisheries aquaculture. Chapters in Parts three and four then examine the design of different aquaculture production systems, including offshore technologies, tank-based recirculating systems and ponds, and key environmental issues, such as the prediction and assessment of the impact of aquaculture. Concluding chapters focus on farming new species.With its well-known editors and distinguished international team of contributors, New technologies in aquaculture is an essential purchase for professionals and researchers in the aquaculture industry. - Reviews recent advances in improvements in aquaculture production - Focuses on the genetic improvement and reproduction of farmed species, including genome-based technologies - Discusses key health issues, including advances in disease diagnosis, vaccine development and other emerging methods to control pathogens in aquaculture
Publisher: Elsevier
ISBN: 1845696476
Category : Technology & Engineering
Languages : en
Pages : 1226
Book Description
With wild stocks declining due to over-fishing, aquaculture will have a more significant role to play in meeting future demand for fresh fish. Developments in research continue to lead to improvements in aquaculture production systems, resulting in increased production efficiency, higher product quality for consumers and a more sustainable industry. New technologies in aquaculture reviews essential advances in these areas.Part one focuses on the genetic improvement of farmed species and control of reproduction, with chapters on genome-based technologies in aquaculture research, selective breeding and the production of single sex and sterile populations, among other topics. Parts two and three review key issues in health, diet and husbandry, such as the control of viral and parasitic diseases, diet and husbandry techniques to improve disease resistance, advances in diets for particular fish species and the impact of harmful algal bloom on shellfisheries aquaculture. Chapters in Parts three and four then examine the design of different aquaculture production systems, including offshore technologies, tank-based recirculating systems and ponds, and key environmental issues, such as the prediction and assessment of the impact of aquaculture. Concluding chapters focus on farming new species.With its well-known editors and distinguished international team of contributors, New technologies in aquaculture is an essential purchase for professionals and researchers in the aquaculture industry. - Reviews recent advances in improvements in aquaculture production - Focuses on the genetic improvement and reproduction of farmed species, including genome-based technologies - Discusses key health issues, including advances in disease diagnosis, vaccine development and other emerging methods to control pathogens in aquaculture
Fish Genetics and Aquaculture Biotechnology
Author: T J Pandian
Publisher: CRC Press
ISBN: 1482280310
Category : Science
Languages : en
Pages : 171
Book Description
To feed the growing world population, water is looked upon as a major source of food production. This book is an attempt to bring out a comprehensive volume on Fish Transgenesis, Chromosome Engineering and Sex Control, Molecular Endocrinology, Microbal Diseases and Vaccines, and Bioactive Compounds.
Publisher: CRC Press
ISBN: 1482280310
Category : Science
Languages : en
Pages : 171
Book Description
To feed the growing world population, water is looked upon as a major source of food production. This book is an attempt to bring out a comprehensive volume on Fish Transgenesis, Chromosome Engineering and Sex Control, Molecular Endocrinology, Microbal Diseases and Vaccines, and Bioactive Compounds.
New Technologies in Aquaculture
Author: G. Burnell
Publisher: CRC Press
ISBN:
Category : Science
Languages : en
Pages : 1274
Book Description
With well-known editors and an international team of contributors, New Technologies in Aquaculture begins by focusing on the genetic improvement of farmed species and control of reproduction then reviews key issues in health, diet and husbandry, such as the control of viral and parasitic diseases, diet and husbandry techniques to improve disease resistance, advances in diets for particular fish species and the impact of harmful algal bloom on shellfisheries aquaculture. It examines the design of different aquaculture production systems, including offshore technologies, tank-based recirculating systems and ponds, and key environmental issues and concludes with coverage of farming new species.
Publisher: CRC Press
ISBN:
Category : Science
Languages : en
Pages : 1274
Book Description
With well-known editors and an international team of contributors, New Technologies in Aquaculture begins by focusing on the genetic improvement of farmed species and control of reproduction then reviews key issues in health, diet and husbandry, such as the control of viral and parasitic diseases, diet and husbandry techniques to improve disease resistance, advances in diets for particular fish species and the impact of harmful algal bloom on shellfisheries aquaculture. It examines the design of different aquaculture production systems, including offshore technologies, tank-based recirculating systems and ponds, and key environmental issues and concludes with coverage of farming new species.
The Progressive Fish-culturist
The Progressive Fish Culturist
Author: U.S. Fish and Wildlife Service
Publisher:
ISBN:
Category : Fish culture
Languages : en
Pages : 716
Book Description
Publisher:
ISBN:
Category : Fish culture
Languages : en
Pages : 716
Book Description
Proceedings of the 6th International Symposium on the Reproductive Physiology of Fish
Author: Birgitta Norberg
Publisher:
ISBN:
Category : Fishes
Languages : en
Pages : 512
Book Description
Publisher:
ISBN:
Category : Fishes
Languages : en
Pages : 512
Book Description
Proceedings of the Fifth International Symposium on the Reproductive Physiology of Fish
Author: Frederick William Goetz
Publisher:
ISBN:
Category : Fish-culture
Languages : en
Pages : 434
Book Description
The purpose of this meeting is to serve as a forum for the communication of recent advances on all aspects of reproductive physiology of fish. The meeting had eight oral sessions covering the pituitary and gonadotropins, the hypothalamus and brain, aquaculture, environmental influences on reproduction, reproductive life histories, reproductive behavior, gonadal physiology and gametogenesis.
Publisher:
ISBN:
Category : Fish-culture
Languages : en
Pages : 434
Book Description
The purpose of this meeting is to serve as a forum for the communication of recent advances on all aspects of reproductive physiology of fish. The meeting had eight oral sessions covering the pituitary and gonadotropins, the hypothalamus and brain, aquaculture, environmental influences on reproduction, reproductive life histories, reproductive behavior, gonadal physiology and gametogenesis.
Plasticity in the Vertebrate Pituitary, Including Regulatory Mechanisms
Author: Finn-Arne Weltzien
Publisher: Frontiers Media SA
ISBN: 2889710408
Category : Medical
Languages : en
Pages : 178
Book Description
Publisher: Frontiers Media SA
ISBN: 2889710408
Category : Medical
Languages : en
Pages : 178
Book Description
Fish and Diadromy in Europe (ecology, management, conservation)
Author: Sylvie Dufour
Publisher: Springer Science & Business Media
ISBN: 1402085486
Category : Science
Languages : en
Pages : 185
Book Description
Most of the diadromous fish of the world have decreased in distribution and abundance since the beginning of the twentieth century. They are now threatened, and important conservation issues arise. The causes of these trends vary among species and basins but regional human impact (damming, pollution, fisheries) and global change (climate) are suspected to be responsible for these difficulties. This book contains selected papers from an international symposium organised by the Diadfish network held in Bordeaux (France) in 2005. Readers will find up-to-date information on the ecology, ecotoxicology and physiology of several diadromous species (Atlantic salmon, shads, lampreys, eels) and this whole group in Europe. Main impacts are also documented and analysed in case studies, and solutions or remediation actions are presented.
Publisher: Springer Science & Business Media
ISBN: 1402085486
Category : Science
Languages : en
Pages : 185
Book Description
Most of the diadromous fish of the world have decreased in distribution and abundance since the beginning of the twentieth century. They are now threatened, and important conservation issues arise. The causes of these trends vary among species and basins but regional human impact (damming, pollution, fisheries) and global change (climate) are suspected to be responsible for these difficulties. This book contains selected papers from an international symposium organised by the Diadfish network held in Bordeaux (France) in 2005. Readers will find up-to-date information on the ecology, ecotoxicology and physiology of several diadromous species (Atlantic salmon, shads, lampreys, eels) and this whole group in Europe. Main impacts are also documented and analysed in case studies, and solutions or remediation actions are presented.