Assessing successive leaf yield performance of dual-purpose cowpea (Vigna unguiculata) to decrease seasonal shortage of nutrients in resource-poor small-scale households of Tanzania and Uganda PDF Download

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Assessing successive leaf yield performance of dual-purpose cowpea (Vigna unguiculata) to decrease seasonal shortage of nutrients in resource-poor small-scale households of Tanzania and Uganda

Assessing successive leaf yield performance of dual-purpose cowpea (Vigna unguiculata) to decrease seasonal shortage of nutrients in resource-poor small-scale households of Tanzania and Uganda PDF Author: Severin Polreich
Publisher: Cuvillier Verlag
ISBN: 3736937008
Category : Science
Languages : en
Pages : 170

Book Description
This study presents a method to assess yield performance of dual-purpose cowpea types for human consumption and to reveal potentials for further improvement of its use as leafy vegetable. Eleven cowpea accessions with different genetic background and sample status were chosen from AVRDC’s working collection in Arusha, Tanzania. Among them, dual-purpose cowpeas like Dakawa, Ex Iseke and Ngoji were present that the center has been distributing to local farmers. Multi-location trials in typical cowpea production environments were established both on farm and on station in the regions Arusha, Dodoma, and Kilimanjaro in Tanzania and in Eastern Region, Uganda during the short and long rainy season 2007 and 2008, respectively. Young, tender leaves were picked in successive leaf harvests about every and two weeks until the plants did not produce further leaves. Cowpea seeds were harvested when pods reached 80% maturity. Data of yield parameters were analyzed with analysis of variance (ANOVA), stability analyses were carried out according to the dynamic and static concepts. Reliability of leaf and seed yield performances were calculated based on the probability of outperformance of local check cowpeas that were previously recommended by farmers and extension workers in informal group sessions. Through NIRS, crude protein and iron contents were assessed in leaves obtained from the second leaf harvests at the different locations and from up to subsequent leaf harvests. Dual-purpose utility for smallholders was assessed through (i) an index of superiority (Si), in which reliabilities of leaf yield across repeated leaf harvests and seed yield were weighed and combined to overall yield benefit of the ith accession, (ii) effective plot length for nutritional component XY, to calculate the length of a plot (in m) that needs to be planted to sustain a five-head household for ten days with a recommended amount of nutrients, and (iii) responsiveness (Resp), reflecting changes of leaf yield (compensation) relative to changes in seed yield (sensitiveness) if harvesting frequency was intensified. Performance of single leaf yields was strongly influenced by environmental factors and, only in Arusha, accession-specific. Interactions between yield reliability and stability were site-specific. Overall, test-accessions achieved higher reliabilities in seed yield than in leaf yield. Only in the on-station trial in Eastern Region, accession IT82D-889, and in the on-farm trial in Kilimanjaro, ILRI11114 and Ex Iseke showed leaf yield reliabilities above 0.50. Iron content in cowpea leaves was highly dependent on environmental influences and varied from 157.4 mg kg-1 to 286.1 mg kg-1. Leaf CP had a broad-sense heritability of 0.87. Across accessions and environments the mean leaf CP content ranged from 37.4% of DM (IT93K-2045-29) to 33.9% of DM (Sudan). CP and leaf dry matter (DM) yield had significantly negative correlation coefficients between. Means of effective plot length for crude protein and iron varied by more than 50% across environments. Although CP, in contrast to iron, was genetically determined, its impact on differences in effective plot length was negligible as well, as differences in production of leaf DM per m2 were by far larger among accessions than those of CP contents. It was recommended to favor accessions with short effective plot lengths and higher CP contents in leaf yields over those with short effective plot lengths and low CP contents. In contrast to determinate cowpeas, indeterminate types increased their DM gain in aerial plant parts of leaf-harvested plants relatively to unharvested plants. Indeterminate cowpeas responded with high leaf yield increases if leaves were picked twice a week. Consequently yields of total edible DM of these plant types, comprising added seed and leaf yields, increased with intensification of leaf-harvesting frequency from once to twice a week. Determinate plant types yielded highest in total edible DM when only seed was harvested or in less intensive leaf-harvesting scenarios. Accessions with favorable responsiveness, reflecting leaf yield changes relative to seed yield changes under intensified leaf-harvesting frequency, were Sudan, ILRI11114, and IT93K2045-29. In contrast, Resps of SAM45 and ILRI15742 were poorest. Traits have to be identified that could explicitly improve Resp of cowpea types. Improving quantitative yield parameters should not result in quality decrease. The dual-purpose characteristics of local checks were mainly superior to the eleven test-accessions pointing to a demand on improved leaf yield performance that is not merely total leaf yield amount but also the continuance during repeated leaf harvesting. By the proposed method the status quo of a defined location, i.e. site-specific demands on germplasm, can be included in the analysis, serving as benchmark for improvement if the local check is chosen carefully. Since single leaf yields are the results of fairly complex and dynamic interactions between plant physiological processes and environmental conditions it is essential to conduct participatory variety selection and plant breeding trials for dual-purpose assessments in target environments and not ex situ.

Assessing successive leaf yield performance of dual-purpose cowpea (Vigna unguiculata) to decrease seasonal shortage of nutrients in resource-poor small-scale households of Tanzania and Uganda

Assessing successive leaf yield performance of dual-purpose cowpea (Vigna unguiculata) to decrease seasonal shortage of nutrients in resource-poor small-scale households of Tanzania and Uganda PDF Author: Severin Polreich
Publisher: Cuvillier Verlag
ISBN: 3736937008
Category : Science
Languages : en
Pages : 170

Book Description
This study presents a method to assess yield performance of dual-purpose cowpea types for human consumption and to reveal potentials for further improvement of its use as leafy vegetable. Eleven cowpea accessions with different genetic background and sample status were chosen from AVRDC’s working collection in Arusha, Tanzania. Among them, dual-purpose cowpeas like Dakawa, Ex Iseke and Ngoji were present that the center has been distributing to local farmers. Multi-location trials in typical cowpea production environments were established both on farm and on station in the regions Arusha, Dodoma, and Kilimanjaro in Tanzania and in Eastern Region, Uganda during the short and long rainy season 2007 and 2008, respectively. Young, tender leaves were picked in successive leaf harvests about every and two weeks until the plants did not produce further leaves. Cowpea seeds were harvested when pods reached 80% maturity. Data of yield parameters were analyzed with analysis of variance (ANOVA), stability analyses were carried out according to the dynamic and static concepts. Reliability of leaf and seed yield performances were calculated based on the probability of outperformance of local check cowpeas that were previously recommended by farmers and extension workers in informal group sessions. Through NIRS, crude protein and iron contents were assessed in leaves obtained from the second leaf harvests at the different locations and from up to subsequent leaf harvests. Dual-purpose utility for smallholders was assessed through (i) an index of superiority (Si), in which reliabilities of leaf yield across repeated leaf harvests and seed yield were weighed and combined to overall yield benefit of the ith accession, (ii) effective plot length for nutritional component XY, to calculate the length of a plot (in m) that needs to be planted to sustain a five-head household for ten days with a recommended amount of nutrients, and (iii) responsiveness (Resp), reflecting changes of leaf yield (compensation) relative to changes in seed yield (sensitiveness) if harvesting frequency was intensified. Performance of single leaf yields was strongly influenced by environmental factors and, only in Arusha, accession-specific. Interactions between yield reliability and stability were site-specific. Overall, test-accessions achieved higher reliabilities in seed yield than in leaf yield. Only in the on-station trial in Eastern Region, accession IT82D-889, and in the on-farm trial in Kilimanjaro, ILRI11114 and Ex Iseke showed leaf yield reliabilities above 0.50. Iron content in cowpea leaves was highly dependent on environmental influences and varied from 157.4 mg kg-1 to 286.1 mg kg-1. Leaf CP had a broad-sense heritability of 0.87. Across accessions and environments the mean leaf CP content ranged from 37.4% of DM (IT93K-2045-29) to 33.9% of DM (Sudan). CP and leaf dry matter (DM) yield had significantly negative correlation coefficients between. Means of effective plot length for crude protein and iron varied by more than 50% across environments. Although CP, in contrast to iron, was genetically determined, its impact on differences in effective plot length was negligible as well, as differences in production of leaf DM per m2 were by far larger among accessions than those of CP contents. It was recommended to favor accessions with short effective plot lengths and higher CP contents in leaf yields over those with short effective plot lengths and low CP contents. In contrast to determinate cowpeas, indeterminate types increased their DM gain in aerial plant parts of leaf-harvested plants relatively to unharvested plants. Indeterminate cowpeas responded with high leaf yield increases if leaves were picked twice a week. Consequently yields of total edible DM of these plant types, comprising added seed and leaf yields, increased with intensification of leaf-harvesting frequency from once to twice a week. Determinate plant types yielded highest in total edible DM when only seed was harvested or in less intensive leaf-harvesting scenarios. Accessions with favorable responsiveness, reflecting leaf yield changes relative to seed yield changes under intensified leaf-harvesting frequency, were Sudan, ILRI11114, and IT93K2045-29. In contrast, Resps of SAM45 and ILRI15742 were poorest. Traits have to be identified that could explicitly improve Resp of cowpea types. Improving quantitative yield parameters should not result in quality decrease. The dual-purpose characteristics of local checks were mainly superior to the eleven test-accessions pointing to a demand on improved leaf yield performance that is not merely total leaf yield amount but also the continuance during repeated leaf harvesting. By the proposed method the status quo of a defined location, i.e. site-specific demands on germplasm, can be included in the analysis, serving as benchmark for improvement if the local check is chosen carefully. Since single leaf yields are the results of fairly complex and dynamic interactions between plant physiological processes and environmental conditions it is essential to conduct participatory variety selection and plant breeding trials for dual-purpose assessments in target environments and not ex situ.

A Farmer's Primer on Growing Cowpea on Riceland

A Farmer's Primer on Growing Cowpea on Riceland PDF Author: R. K. Pandey
Publisher: Int. Rice Res. Inst.
ISBN: 9711041693
Category : Technology & Engineering
Languages : en
Pages : 225

Book Description
The cowpea crop; The cowpea plant; The seed; Seedling growth; Growth stages; The roots; Root nodules and nitrogen fixing; The shoot - leaves and branches; The shoot - flowers and seed pods; Dry matter production; Growing cowpea; Environment; Water; Choosing the right variety; Tillage and planting; Fertilizer and lime; Harvesting and storage; Increasing yields and profits; Yield components; Production factors; Yield reducers - weeds; Yield reducers - insect pests; Yield reducers - diseases; Cowpea in other cropping systems; Sequence cropping; Intercropping; Strip-cropping.

Cowpea Experiments

Cowpea Experiments PDF Author: Clifford Lewis Newman
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 48

Book Description


Gas exchange, evapotranspiration efficiency, morphophysiology and productivity of cowpeas under water deficit

Gas exchange, evapotranspiration efficiency, morphophysiology and productivity of cowpeas under water deficit PDF Author: Samson Huni
Publisher: Cuvillier Verlag
ISBN: 3736935994
Category : Science
Languages : en
Pages : 136

Book Description
The cowpea [Vigna unguiculata (L.) Walp.], a legume which originated in Africa, is now grown in the Tropics and many subtropical regions. Cowpea is of significance for food and feed and its yield is frequently severely affected by drought, resulting in its low average yield. Hence the influence of water deficit on gas exchange, growth, development and yield of cowpea was studied here, with the aim of contributing to our understanding of the response of cowpeas to water deficit and to the provision of efficient and viable information for breeding of drought resistant genotypes. To achieve this aim, several traits were examined, which included - gas exchange [stomatal conductance (gs), net photosynthetic rate PN), transpiration rate (E) and intrinsic transpiration efficiency TEi)], evapotranspiration efficiency (ETE), water use (WU) and yield/yield components, - relationship among these traits and variability among the various genotypes. From the results it was expected that it would be possible to find efficient plant types and characteristics to predict ETE and yield which could eventually be used in cowpea drought resistance breeding programmes. For this purpose three pot experiments were conducted in the greenhouse under drip irrigation. The control (well-watered treatment) was irrigated continuously from the beginning to the end of the experiments, while the water-deficit treatment experienced a reduced irrigation resulting in a soil water potential of -350 to -450hPa at the onset of flowering for 14 to 21 days. Measurement and analyses of various traits were carried out before the induction of water-deficit stress, during and at the end of stress. All remaining plants were then fully irrigated up to the end of the experiments. In experiments 1 and 2 the plants were harvested at maturity to determine yield and yield components, and biomass and ETE. Water-deficit stress impacted on all analysed traits and there were variations among genotypes in both treatments. Water deficit elicited the reduction of leaf relative water content and stomatal conductance. Consequently, PN and E declined as well. However, E decreased more than PN due to the influence of stress, generally leading to a higher TEi of the water-deficit treatment. There were differences among experiments, probably due to interactions between the genotypes and the environment. After stress, gas exchange recovered to similar levels of the control treatment. Biomass production, water use and evapotranspiration efficiency varied among genotypes within and between treatments. Compared with the control, water use and growth rate decreased clearly under stress. The role of PN for biomass production became evident in the positive correlation between both parameters. TEi had no distinct relationship to ETE. Three traits, specifically leaf temperature (ΔT), leaf senescence (expressed as leaf shedding score, LSS) and cell membrane stability (CMS, calculated from electrolyte leakage values) distinguish themselves as valuable tools for drought resistance analysis. ΔT rose up to 3°C higher under stress than well-watered conditions. LSS increased under stress as well, whereby the genotypes which shed a relative high number of leaves under well-watered conditions also shed an even higher amount of leaves under stress. The sole genotype which retained all its leaves under stress, UCR 328, maintained all its leaves green, which was probably tremendously valuable for a quick recovery of different plant processes after stress. ΔT was consistently positively correlated with LSS, but negatively with CMS, particularly under stress. ΔT and LSS also displayed significant relationships with ETE, TEi, grain yield and harvest index (HI). Owing to the fact that ΔT and LSS are simple, fast, cheap and non-invasively determined, they could be used in drought resistance breeding programmes as indirect selection traits for efficient plant types regarding transpiration, TEi, ETE and yield. The various genotypes yielded differently and the HI also varied under both treatments, a probable indication of differing genotypic yield potential. Water deficit at flowering reduced yield, but some genotypes had a higher HI. Generally, the genotypes with a high “yield potential” also manifested a higher yield under stress. TVu 12348 had the highest yield stability, but a low yield potential. UCR 328 and IFH 27-8 had a relatively high yield stability coupled with a high yield under stress.

Genotypic variability and mid season drought responses of cowpea under controlled environment

Genotypic variability and mid season drought responses of cowpea under controlled environment PDF Author: Anyia Anthony O.
Publisher: Cuvillier Verlag
ISBN: 3736903162
Category : Science
Languages : en
Pages : 135

Book Description


Cowpea Research, Production, and Utilization

Cowpea Research, Production, and Utilization PDF Author: S. R. Singh
Publisher: John Wiley & Sons Incorporated
ISBN: 9780471908029
Category : Technology & Engineering
Languages : en
Pages : 460

Book Description
Cowpea (also called Southernpea and Blackeyed Pea) is a highly nutritious crop particularly suited to the stressful growing conditions of tropical Africa, Asia, Latin America and the United States. Intensive research programmes in centres around the world have, in recent years, greatly improved the crops' yield, our efficiency in growing it and methods of processing the end product.