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Studies on Micropropagation of Sweet Potato (Ipomoea Batatas)

Studies on Micropropagation of Sweet Potato (Ipomoea Batatas) PDF Author: Mamatha M. Pillai
Publisher: LAP Lambert Academic Publishing
ISBN: 9783845424996
Category :
Languages : en
Pages : 56

Book Description
Sweet potato (Ipomoea batatas L.) is adaptable to a broad range of agro ecological conditions and fits in low input agriculture. It is highly productive even under adverse farming conditions. Sweet potato is grown in more than 100 countries as a valuable source of food, animal feed and industrial raw material. It is a staple crop in many South East Asian and African countries. The application of new techniques for improvement of sweet potato crops, particularly including the exploitation of somaclonal variation, gene transfer by genetic transformation and somatic hybridization, requires the control of plant regeneration from tissue cultures. In this study different Micropropagation techniques such as Meristem culture for the development of virus free plants, Nodal culture, In vitro conservation or slow growth culture were conducted. .Results indicates that these are the best methods for the improvement of the crop.

Studies on Micropropagation of Sweet Potato (Ipomoea Batatas)

Studies on Micropropagation of Sweet Potato (Ipomoea Batatas) PDF Author: Mamatha M. Pillai
Publisher: LAP Lambert Academic Publishing
ISBN: 9783845424996
Category :
Languages : en
Pages : 56

Book Description
Sweet potato (Ipomoea batatas L.) is adaptable to a broad range of agro ecological conditions and fits in low input agriculture. It is highly productive even under adverse farming conditions. Sweet potato is grown in more than 100 countries as a valuable source of food, animal feed and industrial raw material. It is a staple crop in many South East Asian and African countries. The application of new techniques for improvement of sweet potato crops, particularly including the exploitation of somaclonal variation, gene transfer by genetic transformation and somatic hybridization, requires the control of plant regeneration from tissue cultures. In this study different Micropropagation techniques such as Meristem culture for the development of virus free plants, Nodal culture, In vitro conservation or slow growth culture were conducted. .Results indicates that these are the best methods for the improvement of the crop.

Improvement of Sweet Potato (Ipomoea Batatas) in Asia

Improvement of Sweet Potato (Ipomoea Batatas) in Asia PDF Author:
Publisher: International Potato Center
ISBN: 9789290601340
Category : Sweet potatoes
Languages : en
Pages : 262

Book Description
Country and research reports on sweet potato; CIP research and transfer program; Present status and future prospects of sweet potatoes in Bangladesh; Sweet potato production and research in china; Sweet potato production, utilization and constrains in India; Sweet potato production, utilization, and research in Indonesia; Country report of LAO P.D.R. participants; Sweet potato cultivation in Malaysia: a country report; Country paper - papua New Guinea; Sweet potato research and development in the Philippines; The outline for sweet potato in Korea; Sweet potato in Thailand; The Sweet potato in Vietnam; Development and testing of an integrated pest management technique to control sweet potato weevil; Digestibility of sweet potato starch; Sweet potato breeding in Japan: its past, present and future; Recent studies on dry matter production physiology; Sweet potato adaptation studies at North Carolina State University; Nutritional aspects of sweet potato roots and leaves; Sweet potato research at the International Potato Center; Research activities in CIP on sweet potato virus diseases; In vitro sweet potato germplasm management; Strategies to develop sweet potatoes with weevil resistance in developing countries; Important nematode parasites of sweet potatoes and their management; Constraints to sweet potato production and use; Sweet potato production and consumption surveys: variability and varieties; CIP's program for human resources development through training; Workshop on sweet potato improvement in Asia: highlights of session presenting CIP sweet potato research programme.

Tissue Culture Techniques for Horticultural Crops

Tissue Culture Techniques for Horticultural Crops PDF Author: Kenneth C. Torres
Publisher: Springer Science & Business Media
ISBN: 1461597560
Category : Technology & Engineering
Languages : en
Pages : 282

Book Description
This book was written for those individuals who are concerned about the techniques and practices of plant cell cultures for horticultural crops. It was designed to serve as a text and reference for students and professionals in ornamental horticulture, fruit and vegetable crop pro duction, botany, forestry, and other areas of plant science. Research during the last twenty-five years in the area of plant tissue culture has led to many developments and changes in this field. Al though the techniques involved in the manipulation of plant tissue culture are now relatively straightforward, the presentation of these techniques in a short volume for the beginner in the field is generally unavailable. In addition to describing the techniques for establishment and manipulation of specific species, several chapters in this book also provide a brief, general review of important cultural parameters. Spe cific protocols and laboratory procedures may also be found in the appendix. I hope that this presentation of information will be helpful to those individuals wanting to apply plant tissue culture techniques for horticultural crops.

Field Evaluation of Tissue Culture Propagation Techniques for Use in Sweet Potato (ipomoea Batatas L.)

Field Evaluation of Tissue Culture Propagation Techniques for Use in Sweet Potato (ipomoea Batatas L.) PDF Author: Mohamed Abdulwahab Alkhalifa
Publisher:
ISBN:
Category : Plant propagation
Languages : en
Pages : 98

Book Description


Morphological characterization of sweet potato (Ipomoea batatas Lam.) varieties in Kerala: an overview

Morphological characterization of sweet potato (Ipomoea batatas Lam.) varieties in Kerala: an overview PDF Author: Prem Jose Vazhacharickal
Publisher: Amazon
ISBN: 1973352524
Category : Reference
Languages : en
Pages :

Book Description
Sweet potato (Ipomoea batatas Lam.) is the seventh most important food crop among the root and tuber crops grown in the world which is widely cultivated in tropic, sub tropic and warmer temperate regions. A wide variation exists among sweet potato varieties. The molecular markers Is an important genetic diversity analysis tool for enhancing duplicates identification. The samples were collected based on an elaborative iterative survey as well as traditional knowledge from local people. Thirteen different varieties Ipomoea batatas Lam. varieties (Kuravanpady 1, Kuravanpady 2, Jellipara 1, Jellipara 2, Kottathara, Kadanadu, Kanaka, Aruna, Kanjagad, Cherukizhangu 1, Cherukizhangu 2, Thodupuzha. Palakkad) were used for morphological characterization. Morphological data were collected 60 days after planting based on the descriptors for sweet potato (IBPGR, 1991) in all the 13 samples. The variable scored were twining, plant type, ground cover, vine inter node, vine pigmentation, vine tip pubescence, mature leaf shape, mature leaf size, abaxial leaf vein pigmentation, foliage colour, petiole length, petiole pigmentation, storage root and skin colour. Molecular characterization could be more effectively used in screening varieties among sweet potatoes if coupled with other molecular markers especially ISSR, matK and rbcL markers.

Clonal Propagation of Sweet Potato (Ipomoea Batatas Poir.) and Arvi (Colocasia Esculenta L.) Through Tissue Culture

Clonal Propagation of Sweet Potato (Ipomoea Batatas Poir.) and Arvi (Colocasia Esculenta L.) Through Tissue Culture PDF Author: K. Johnson George
Publisher:
ISBN:
Category :
Languages : en
Pages : 44

Book Description


The Sweetpotato

The Sweetpotato PDF Author: Gad Loebenstein
Publisher: Springer Science & Business Media
ISBN: 1402094752
Category : Technology & Engineering
Languages : en
Pages : 539

Book Description
In the last four decades of the twentieth century the use of sweetpotato was diversified beyond their classification as subsistence, food security, and famine-relief crop. In developing countries they serve both as human food and for feeding livestock. In Western countries they appeal to health conscious consumers because of their nutritional aspects. The sweetpotato is very high in nutritive value, and merits wider use on this account alone. The book has 2 parts. A general one giving up-to-date information on the history, botany, cultivars, genetic engineering, propagation, diseases and pests, nutritional data and marketing; and a second part presenting data on sweetpotato growing practices in different areas of the world. The information should be useful to researchers, practitioners and crop administrators in different countries.

Sweetpotato Propagation and Transplanting Studies

Sweetpotato Propagation and Transplanting Studies PDF Author: James Herbert Beattie
Publisher:
ISBN:
Category : Sweet potato
Languages : en
Pages : 24

Book Description


Tissue Culture of Ipomoea Batatas

Tissue Culture of Ipomoea Batatas PDF Author: Rolando Lizarraga
Publisher:
ISBN:
Category :
Languages : en
Pages : 18

Book Description


Improvement of Sweet Potato (Impomoea Batatas) in East Africa, with Some References of Other Tuber and Root Corps

Improvement of Sweet Potato (Impomoea Batatas) in East Africa, with Some References of Other Tuber and Root Corps PDF Author:
Publisher: International Potato Center
ISBN: 9789290601296
Category : Sweet potatoes
Languages : en
Pages : 210

Book Description