Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Compendium of Wheat Diseases PDF full book. Access full book title Compendium of Wheat Diseases by Maurice Victor Wiese. Download full books in PDF and EPUB format.
Author: Maurice Victor Wiese Publisher: American Phytopathological Society ISBN: Category : Technology & Engineering Languages : en Pages : 136
Book Description
The wheat plant; Wheat diseases; Infectious diseases; Diseases caused by bacteria and mycoplasmas; Diseases caused by fungi; Fungal diseases principally observed on seed and heads; Fungal diseases principally observed on foliage; Fungal diseases principally observed on lower stems and roots; Diseases caused by nematodes; Diseases caused by viruses and viruslike agents; Diseases caused by parasitic plants; Noninfectious diseases; Insects and other animal pests; Disordes caused by environmental.
Author: Maurice Victor Wiese Publisher: American Phytopathological Society ISBN: Category : Technology & Engineering Languages : en Pages : 136
Book Description
The wheat plant; Wheat diseases; Infectious diseases; Diseases caused by bacteria and mycoplasmas; Diseases caused by fungi; Fungal diseases principally observed on seed and heads; Fungal diseases principally observed on foliage; Fungal diseases principally observed on lower stems and roots; Diseases caused by nematodes; Diseases caused by viruses and viruslike agents; Diseases caused by parasitic plants; Noninfectious diseases; Insects and other animal pests; Disordes caused by environmental.
Author: William W. Bockus Publisher: American Phytopathological Society ISBN: 9780890543856 Category : Wheat Languages : en Pages : 0
Book Description
Reference in this publication to a trademark, proprietary product, or company name by personnel of the U.S. Department of Agriculture or anyone else is intended for explicit description only and does not imply approval or recommendation to the exclusion of others that may be suitable. --Book Jacket.
Author: Munir Ozturk Publisher: Academic Press ISBN: 0128195673 Category : Technology & Engineering Languages : en Pages : 388
Book Description
Climate Change and Food Security with Emphasis on Wheat is the first book to present the full scope of research in wheat improvement, revealing the correlations to global issues including climate change and global warming which contribute to food security issues. Wheat plays a key role in the health of the global economy. As the world population continuously increases, economies modernize, and incomes rise, wheat production will have to increase dramatically to secure it as a reliable and sustainable food source. Since covering more land area with wheat crops is not a sustainable option, future wheat crops must have consistently higher yields and be able to resist and/or tolerate biotic and abiotic stresses that result from climate change. Addressing the biophysical and socioeconomic constraints of producing high-yielding, disease-resistant, and good quality wheat, this book will aid in research efforts to increase and stabilize wheat production worldwide. Written by an international team of experts, Climate Change and Food Security with Emphasis on Wheat is an excellent resource for academics, researchers, and students interested in wheat and grain research, especially as it is relevant to food security. - Covers a wide range of disciplines, including plant breeding, genetics, agronomy, physiology, pathology, quantitative genetics and genomics, biotechnology and gene editing - Explores the effect of climate change on biotic stresses (stripe rust, stem rust, leaf rust, Karnal bunt, spot blotch) on wheat production and utilization of biotechnology - Focuses on whole genome sequencing and next-generation sequencing technologies to improve wheat quality and address the issue of malnutrition in developing world
Author: T.D. Murray Publisher: CRC Press ISBN: 1840765453 Category : Science Languages : en Pages : 162
Book Description
The small grain cereals wheat, barley, oats and rye are cultivated worldwide. They form the foundation of most agricultural systems and are essential in the manufacture of staple products such as bread, pasta and fermented beverages. Reflecting the global and economic importance of cereal crops, this book aims to make identification of diseases aff
Author: Yuri Dyakov Publisher: Elsevier ISBN: 0080469337 Category : Science Languages : en Pages : 497
Book Description
This book offers a collection of information on successive steps of molecular 'dialogue' between plants and pathogens. It additionally presents data that reflects intrinsic logic of plant-parasite interactions. New findings discussed include: host and non-host resistance, specific and nonspecific elicitors, elicitors and suppressors, and plant and animal immunity. This book enables the reader to understand how to promote or prevent disease development, and allows them to systematize their own ideas of plant-pathogen interactions.* Offers a more extensive scope of the problem as compared to other books in the market* Presents data to allow consideration of host-parasite relationships in dynamics and reveals interrelations between pathogenicity and resistance factors* Discusses beneficial plant-microbe interactions and practical aspects of molecular investigations of plant-parasite relationships* Compares historical study of common and specific features of plant immunity with animal immunity
Author: T. W. Mew Publisher: Int. Rice Res. Inst. ISBN: 1578082552 Category : Reference Languages : en Pages : 87
Book Description
Seed health testing assures the safe movement of seed of different crops, for research or trade. It is premised on the hypothesis that many harmful organisms are carried by and moved with the seed which have the potential to harm crops. This text provides details of rice seed-borne fungi.
Author: J Cooper Publisher: Elsevier ISBN: 1845693418 Category : Technology & Engineering Languages : en Pages : 543
Book Description
Due to increasing consumer demand for safe, high quality, ethical foods, the production and consumption of organic food and produce has increased rapidly over the past two decades. In recent years the safety and quality of organic foods has been questioned. If consumer confidence and demand in the industry is to remain high, the safety, quality and health benefits of organic foods must be assured. With its distinguished editor and team of top international contributors, Handbook of organic food safety and quality provides a comprehensive review of the latest research in the area.Part one provides an introduction to basic quality and safety with chapters on factors affecting the nutritional quality of foods, quality assurance and consumer expectations. Part two discusses the primary quality and safety issues related to the production of organic livestock foods including the effects of feeding regimes and husbandry on dairy products, poultry and pork. Further chapters discuss methods to control and reduce infections and parasites in livestock. Part three covers the main quality and safety issues concerning the production of organic crop foods, such as agronomic methods used in crop production and their effects on nutritional and sensory quality, as well as their potential health impacts. The final part of the book focuses on assuring quality and safety throughout the food chain. Chapters focus on post-harvest strategies to reduce contamination of food and produce, and ethical issues such as fair trade products. The final chapters conclude by reviewing quality assurance strategies relating to specific organic food sectors.The Handbook of organic food quality and safety is a standard reference for professionals and producers within the industry concerned with improving and assuring the quality and safety of organic foods. - Improve the safety, quality and health benefits of organic foods - Discusses the latest research findings in this area - Focuses on assuring quality and safety throughout the food chain
Author: Maurice Victor Wiese
Author: Maurice Victor Wiese
Author: Roy Dell Wilcoxson
Author: Hans Theodor Güssow
Author: William W. Bockus
Author: Munir Ozturk
Author: T.D. Murray
Author: Yuri Dyakov
Author: T. W. Mew
Author: J Cooper
Author: Rubén Durán