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The American Standard of Perfection, Illustrated

The American Standard of Perfection, Illustrated PDF Author: American Poultry Association
Publisher:
ISBN:
Category : Poultry
Languages : en
Pages : 440

Book Description

The American Standard of Perfection, Illustrated

The American Standard of Perfection, Illustrated PDF Author: American Poultry Association
Publisher:
ISBN:
Category : Poultry
Languages : en
Pages : 440

Book Description

The American Standard of Perfection ...

The American Standard of Perfection ... PDF Author: American Poultry Association
Publisher:
ISBN:
Category : Poultry
Languages : en
Pages : 286

Book Description

Standard Perfection Poultry Book

Standard Perfection Poultry Book PDF Author: C. C. Shoemaker
Publisher:
ISBN:
Category : Poultry
Languages : en
Pages : 200

Book Description

Storey's Illustrated Guide to Poultry Breeds

Storey's Illustrated Guide to Poultry Breeds PDF Author: Carol Ekarius
Publisher: Storey Publishing, LLC
ISBN: 1612128432
Category : Technology & Engineering
Languages : en
Pages : 289

Book Description
More than 128 birds strut their stuff across the pages of this definitive primer for intrepid poultry farmers and feather fanciers alike. From the Manx Rumpy to the Redcap and the Ancona duck to his Aylesbury cousin, each breed is profiled with a brief history, detailed descriptions of identifying characteristics, and colorful photography. Comprehensive and fun, Storey’s Illustrated Guide to Poultry Breeds celebrates the personalities and charming good looks of North America’s quirkiest barnyard birds and waterfowl.

The Wyandotte Standard and Breed Book

The Wyandotte Standard and Breed Book PDF Author: Harold Alvah Nourse
Publisher:
ISBN:
Category : Wyandotte chicken
Languages : en
Pages : 416

Book Description

British Poultry Standards

British Poultry Standards PDF Author: Victoria Roberts
Publisher: John Wiley & Sons
ISBN: 1444309382
Category : Technology & Engineering
Languages : en
Pages : 481

Book Description
British Poultry Standards 6th edition is the official reference toall the recognised Poultry Standards in Great Britain. It containscomplete specifications together with judging points for allstandardised breeds and varieties, as compiled by the specialistBreed Clubs and recognised by the Poultry Club of GreatBritain. Breeding and exhibiting poultry is a long-held tradition as well asa popular and rewarding hobby. The work of the Breed Clubs and themany dedicated breeders in preserving the pure breeds is vital inmaintaining our breeds of poultry not only for the culturalheritage of future generations but also as a gene bank for thecommercial world. Under the guardianship of the Poultry Club ofGreat Britain, this book details the authorised standards ofexcellence for each breed. New to this edition: * New and improved colour images for many breeds, now with almost300 colour photographs. * The inclusion of silhouettes to show the perfect shape for eachbreed. * An additional 14 breeds are covered.

The Chicken Encyclopedia

The Chicken Encyclopedia PDF Author: Gail Damerow
Publisher: Storey Publishing
ISBN: 1603425616
Category : Technology & Engineering
Languages : en
Pages : 321

Book Description
From addled to wind egg and crossed beak to zygote, the terminology of everything chicken is demystified in The Chicken Encyclopedia. Complete with breed descriptions, common medical concerns, and plenty of chicken trivia, this illustrated A-to-Z reference guide is both informative and entertaining. Covering tail types, breeding, molting, communication, and much more, Gail Damerow provides answers to all of your chicken questions and quandaries. Even seasoned chicken farmers are sure to discover new information about the multifaceted world of these fascinating birds.

Wyandotte Chickens

Wyandotte Chickens PDF Author: H. Nourse
Publisher: CreateSpace
ISBN: 9781515262565
Category :
Languages : en
Pages : 414

Book Description
This special re-print edition of H.A. Nourse's book "The Wyandotte Standard and Breed Book" contains all the information a person needs to master the basics of raising this legendary breed of Poultry. Contained is a considerable amount of the very early history of the Wyandotte Breed. Written around World War One, this book sheds much light on the history of this breeds, as well as how to breed and select them. Included is a "complete description of all varieties of Wyandottes, with the text in full of the 1915 American Standard of Perfection as it relates to all varieties of Wyandotte. Also with treatises on breeding, rearing, feeding, housing, conditioning for exhibitions, exhibiting, etc." Included are over 400 pages of information on this famous breed of Poultry and hundreds of illustrations. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.

Genetics of the Fowl

Genetics of the Fowl PDF Author: F. B. Hutt
Publisher: Norton Creek Press
ISBN: 0972177035
Category : Chickens
Languages : en
Pages : 605

Book Description
This has been the indispensable companion of chicken breeders since its introduction in 1949. Chapters include the genetics of plumage, egg production, body size, disease resistance, and much more. (Animals/Pets)

Standard-bred Plymouth Rocks, Barred, White, Buff, Silver Penciled, Partridge and Columbian

Standard-bred Plymouth Rocks, Barred, White, Buff, Silver Penciled, Partridge and Columbian PDF Author: William Charles Denny
Publisher:
ISBN:
Category : Chicken breeds
Languages : en
Pages : 162

Book Description

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