Author: Publisher:
ISBN:
Category :
Languages : en
Pages : 402
Book Description
Sports Medicine 1990
Author: Year Book of Sports Medicine 1990
Author: Roy J. ShephardPublisher: Mosby Elsevier Health Science
ISBN: 9780815177388
Category : Medical
Languages : en
Pages : 480
Book Description
10th Annual Sports Medicine Conference, January 25-28, 1990
Author: Physical Fitness/sports Medicine
Author: Publisher:
ISBN:
Category : Exercise
Languages : en
Pages : 634
Book Description
Consists of citations selected from those contained in the National Library of Medicine's Medical Literature Analysis and Retrieval System.
Physical Fitness/sports Medicine
Author: Sport in China
Author: Howard G. KnuttgenPublisher:
ISBN:
Category : Physical education and training
Languages : en
Pages : 248
Book Description
A comprehensive overview of all aspects of physical exercise and sport throughout Chinese history, including informal exercise, traditional and modern sports, physical education in the schools, and sports medicine. Most of the contributors are Chinese scholars, educators, coaches, or administrators
FIMS World Congress of Sports Medicine
Author: Annual Meeting Abstracts, 37th Annual Meeting of the American College of Sports Medicine
Author: American College of Sports Medicine. MeetingPublisher:
ISBN:
Category : Exercise
Languages : en
Pages : 138
Book Description
Sports, Medicine and Health
Author: G. P. H. HermansPublisher: Elsevier Science Limited
ISBN: 9780444811684
Category : Medical
Languages : en
Pages : 1176
Book Description
Nutrition Applied to Injury Rehabilitation and Sports Medicine
Author: Luke R. BucciPublisher: CRC Press
ISBN: 1000099229
Category : Medical
Languages : en
Pages : 305
Book Description
This timely and exciting new book brings together for the first time the readily available choices of dietary supplements and their relationship to injury rehabilitation. Nutrition Applied to Injury Rehabilitation and Sports Medicine supports the rational use of specific nutrients for specific healing conditions. Guidelines for nutritional programs applied to specific conditions are provided for practical application.