Author: Johnny A. Butler
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 622
Book Description
Spiny Lobster Explorations in the Pacific and Caribbean Waters of the Republic of Panama
Author: Johnny A. Butler
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 622
Book Description
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 622
Book Description
Spiny Lobster Explorations in the Pacific and Caribbean Waters of the Republic of Panama
Author: Johnny A. Butler
Publisher:
ISBN:
Category : Spiny lobsters
Languages : en
Pages : 36
Book Description
Publisher:
ISBN:
Category : Spiny lobsters
Languages : en
Pages : 36
Book Description
Special Scientific Report
Foreign Fisheries Leaflet
Fishery Management Plan and Regulatory Analysis for Spiny Lobster in the Gulf of Mexico
A Selected Bibliography of the Nearshore Environment
Miscellaneous Paper
Author: Coastal Engineering Research Center (U.S.)
Publisher:
ISBN:
Category : Coasts
Languages : en
Pages : 276
Book Description
Publisher:
ISBN:
Category : Coasts
Languages : en
Pages : 276
Book Description
Economic Aspects: Fisheries and Culture
Author: Anthony Jr. Provenzano
Publisher: Elsevier
ISBN: 0323154417
Category : Science
Languages : en
Pages : 358
Book Description
The Biology of Crustacea, Volume 10: Economic Aspects: Fisheries and Culture focuses on economic aspects of elements of crustacean biology associated primarily with the production of human food, namely, fisheries and culture. Organized into five chapters, this book deals first with the groups comprising the commercially important shrimps and prawns and their near relatives, as well as the generally used fishing method. It then describes the role and impact of body form in the biology and especially the fisheries of crabs. Subsequent chapter centers on lobsters and their kin, particularly the impact on fisheries methods and management approaches of behavioral responses to environment, modes of reproduction, recruitment, and population dynamics. Culture methods and factors important in managing systems through water quality control are then reported. Lastly, large-scale culture of major decapod groups, including the general biological characteristics of decapods relevant to aquaculture, is presented. This book will help stimulate the further exploration of some of the most fascinating and exciting problems in applied crustacean biology.
Publisher: Elsevier
ISBN: 0323154417
Category : Science
Languages : en
Pages : 358
Book Description
The Biology of Crustacea, Volume 10: Economic Aspects: Fisheries and Culture focuses on economic aspects of elements of crustacean biology associated primarily with the production of human food, namely, fisheries and culture. Organized into five chapters, this book deals first with the groups comprising the commercially important shrimps and prawns and their near relatives, as well as the generally used fishing method. It then describes the role and impact of body form in the biology and especially the fisheries of crabs. Subsequent chapter centers on lobsters and their kin, particularly the impact on fisheries methods and management approaches of behavioral responses to environment, modes of reproduction, recruitment, and population dynamics. Culture methods and factors important in managing systems through water quality control are then reported. Lastly, large-scale culture of major decapod groups, including the general biological characteristics of decapods relevant to aquaculture, is presented. This book will help stimulate the further exploration of some of the most fascinating and exciting problems in applied crustacean biology.
Fishery Leaflet
List of Special Scientific Reports and Special Scientific Report--fisheries of the U.S. Fish and Wildlife Service
Author: U.S. Fish and Wildlife Service
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 56
Book Description
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 56
Book Description