Author: F.P. ByrnePublisher:
ISBN:
Category :
Languages : en
Pages : 81
Book Description
Some Fundamentals of Analytical Chemistry. A Symposium Presented at the 76.annual Meeting of American Society for Testing and Materials, ASTM, Philadelphia,Pa. 1973
Author: F.P. ByrneSome Fundamentals of Analytical Chemistry
Author: F. P. ByrnePublisher:
ISBN: 9780803155305
Category : Atomic spectroscopy
Languages : en
Pages :
Book Description
SOME FUNDAMENTALS OF ANALYTICAL CHEMISTRY- PROCEEDINGS OF A SYMPOSIUM PRESENTED AT THE 76TH ANNUAL MEETING- AMERICAN SOCIETY FOR TESTING AND MATERIALS.
Author: Some Fundamentals of Analytical Chemistry
Author: American Society for Testing and Materials StaffPublisher:
ISBN: 9780608300061
Category :
Languages : en
Pages : 87
Book Description
Some Fundamentals of Analytical Chemistry
Author: Fundamentals of Analytical Chemistry
Author: Douglas A SkoogPublisher:
ISBN: 9780357450390
Category :
Languages : en
Pages :
Book Description
Analytical Chemistry
Author: Klaus DanzerPublisher: Springer Science & Business Media
ISBN: 3540359907
Category : Science
Languages : en
Pages : 339
Book Description
Fundamentals of Analytical Chemistry are usually presented as a sum of chemical and physical foundations, laws, axioms and equations for analytical methods and procedures. In contrast, this book delivers a practice-oriented, general guiding theory valid for all methods and techniques. The metrological foundations included define strictly the figures of merit in order to minimize confusions still appearing in Analytical Chemistry publications today.
The Scientific foundations of analytical chemistry
Author: Wilhelm OstwaldFundamentals of Analytical Chemistry
Author: Olivia PricePublisher: Murphy & Moore Publishing
ISBN: 9781639872428
Category : Science
Languages : en
Pages : 242
Book Description
The branch of chemistry which deals with the analysis of substances is called analytical chemistry. It involves the use of classical methods such as Kastle-Meyer test, flame tests, gravimetric and volumetric analysis. Modern methods in this field includes spectroscopy, calorimetry and electrochemical methods which are used for separation, identification and quantification of matter. Analytical chemistry is further divided into two broader areas, namely, quantitative analysis and qualitative analysis. Quantitative analysis determines the absolute or relative quantity regarding the concentration of one or more substances present in a sample or compound. Qualitative analysis focuses on determining the quality of a particular compound, irrespective of its quantity or concentration. The principles of analytical chemistry have widespread use in the food and beverage industry, chemical industry, pharmaceutical industry and agricultural industry. The topics included in this book on analytical chemistry are of utmost significance and bound to provide incredible insights to readers. While understanding the long-term perspectives of the topics, the book makes an effort in highlighting their impact as a modern tool for the growth of the discipline. Those in search of information to further their knowledge will be greatly assisted by this book.
2006 Vol. 03.05 Annual Book of Astm Standard
Author: ASTM International StaffPublisher: Astm International
ISBN: 9780803141001
Category : Technology & Engineering
Languages : en
Pages : 1212
Book Description