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Author: Stephanie Grace Whitson Publisher: Createspace Independent Publishing Platform ISBN: 9781548473037 Category : Christian fiction Languages : en Pages : 0
Book Description
A gold locket holds a secret for a young widow and a Lakota warrior. Will the difficult choices they must make ever bring them face-to-face?
Author: Stephanie Grace Whitson Publisher: Createspace Independent Publishing Platform ISBN: 9781548473037 Category : Christian fiction Languages : en Pages : 0
Book Description
A gold locket holds a secret for a young widow and a Lakota warrior. Will the difficult choices they must make ever bring them face-to-face?
Author: Pukka Carpenter Publisher: AuthorHouse ISBN: 1496941209 Category : Fiction Languages : en Pages : 62
Book Description
The setting is New England in the sixties. Life was different then. This story revolves around one family, especially the woman everyone called Grandma. She was a wonderful and multitalented lady. She always had the right answers. This is the author's story, but it is Grandma's story too. He asked her once if a movie director career had merit. She advised him to write a unique book first and remarked, "Surely with over seventeen years of formal education, you can write an interesting story." The author responded that most of his knowledge involves guns, reloading bullets, and ballistics. But write a book he did.
Author: Alison Green Myers Publisher: Penguin ISBN: 0593325699 Category : Juvenile Fiction Languages : en Pages : 401
Book Description
WINNER OF THE SCHNEIDER FAMILY BOOK AWARD A heartfelt and hopeful debut about a bird-loving autistic child whose family's special nest is in danger of falling apart. Axel loves everything about birds, especially eagles. No one worries that an eagle will fly too far and not come home—a fact Axel wishes his mother understood. Deep down, Axel knows that his mother is like an osprey—the best of all bird mothers—but it’s hard to remember that when she worries and keeps secrets about important things. His dad is more like a wild turkey, coming and going as he pleases. His dad’s latest disappearance is the biggest mystery of all. Despite all this, Axel loves his life—especially the time he spends with his friends observing the eagles’ nest in the woods near his home. But when a tornado damages not only Axel’s home but the eagles’ nest, Axel’s life is thrown into chaos. Suddenly his dad is back to help repair the damage, and Axel has to manage his dad’s presence and his beloved birds’ absence. Plus, his mom seems to be keeping even more secrets. But Axel knows another important fact: an eagle’s instincts let it soar. Axel must trust his own instincts to help heal his family and the nest he loves. (Cover image may vary.)
Author: Garwood Whaley Publisher: Hal Leonard Corporation ISBN: 9781574630398 Category : Music Languages : en Pages : 148
Book Description
(Meredith Music Resource). A stimulating collection of unique concepts on teaching and conducting by 57 of today's most outstanding music educators. Contains to-the-point, thought-provoking ideas proven successful by master teacher-conductors. Problem solving tips, philosophical concepts and ensemble-building skills all in one easy-to-read collection. An ideal source of exciting strategies for all levels of performance ensembles. Proceeds from the sale of this book go to The American Music Conference.
Author: Blaine Wetzel Publisher: National Geographic Books ISBN: 3791385674 Category : Cooking Languages : en Pages : 0
Book Description
Blaine Wetzel, the James Beard Award-winning chef of The Willows Inn, and champion of hyper-local cuisine, offers an inside look at his unique approach to fine dining. Everything that Chef Blaine Wetzel makes is sourced within a few miles of his kitchen, often hours after it has been harvested from the ocean, the forest, or his own small farm. Lummi will inspire professional and home chefs to pay close attention to the seasons and to appreciate and bring out the best in what is fresh and local. The recipes Wetzel showcases here are a catalogue of dishes he created at the lauded Willows Inn restaurant on tiny Lummi Island in Washington State, ranked the number one restaurant in the United States in 2017, 2018, and 2019 by OAD (Opinionated About Dining). They are divided into courses that mirror the perfect bites and small plates that Wetzel serves at a typical Willows Inn dinner: green figs and leaf cream; sea urchin marinated in tomato seeds; wild beach peas and lovage stems; a stew of chanterelle mushrooms; and a dessert of beach roses. Stunningly photographed, every dish captures a moment in time and in nature. Each recipe highlights the unique qualities of the main component, whether it's wild plum, young rhubarb, blue clams, sockeye salmon, venison, black walnuts, or a perfectly ripe melon. Each plate is breathtakingly elegant, yet the dishes themselves are unfussy and rustic. As suitable for the coffee table as it is for the sophisticated kitchen, this book is a symphony of aesthetic perfection, capturing a way of living and eating that is in harmony with the land.
Author: Nancy DeCherney Publisher: Macmillan ISBN: 9780312098063 Category : Cooking Languages : en Pages : 260
Book Description
The Fiddlehead Restaurant and Bakery has been a Juneau tradition since 1978, when its founder established a menu that celebrated Alaska's bounty of fresh, delicious ingredients and its jubilant spirit of adventure. In this lively and eclectic cookbook, the Fiddlehead Restaurant teams presents 150 of its most acclaimed, sought-after recipes. The colorful collection ranges from fresh Alaskan salmon and halibut to robust soups and sandwiches, light and healthy pasta dishes, grilled meats and stir fry, authentic sourdough breads, edible greens, wild berries, and extraordinarily delicious desserts--all prepared with creative flair and old-fashioned neighborliness that have made the Fiddlehead famous. Interspersed throughout are fascinating sidebars on such Alaskan passions as berry picking and glacier picnics, the fine art of smoking fish or preparing a while poaching salmon for holiday entertaining, and the springtime search for wild edibles like fiddlehead ferns, fireweed, beach asparagus, and morel mushrooms. Brimming with Alaskan freshman and pride, The Fiddlehead Cookbook will delight everyone who longs to shares in this generous coastal cuisine.
Author: Kirsten Dixon Publisher: Graphic Arts Books ISBN: 0882409808 Category : Cooking Languages : en Pages : 324
Book Description
In this second edition of her acclaimed cookbook, Chef Kirsten Dixon has added new recipes and revised some of her classics to reflect the changes in palate. She has also Ship Date : 09/15/2012 updated her commentary on the seasonal foods and events that have evolved over the Pub Date : 10/15/2012 past few years. Nestled on a remote wilderness lake where the famous Iditarod Sled Dog Trail passes nearby, the kitchen at The Winterlake Lodge provides elegant regional cuisine Price : $23.99 USD / $27.99 CAD that continues to excite international clientele, as well as culinary fans around the world. Co owner and Chef Kirsten Dixon has successfully built her reputation on the coupling of EAN: 978 0 88240 890 3 two themes: world class cuisine and America’s last wilderness frontier. Along with her Trim : 8.40 x 10.00 husband Carl, the couple welcomes visitors who arrive by small bush plane, dog team, or snowmobile at their remote lodge in the roadless wilderness to enjoy her stylish fare and Format : Trade Paper log cabin hospitality. Lavishly illustrated with professional photos that include some of her 224 100 sumptuously plated recipes, the majestic roaming wildlife out the door, and some of Pages : the most impressive landscapes under the midnight sun, this cookbook is a cooking Carton Qty: lesson, a memoir, and an invitation into this adventurous lifestyle.
Author: Jack E. Davis Publisher: Liveright Publishing ISBN: 1631495267 Category : Nature Languages : en Pages : 432
Book Description
Best Books of the Month: Wall Street Journal, Kirkus Reviews From the Pulitzer Prize–winning author of The Gulf, a sweeping cultural and natural history of the bald eagle in America. The bald eagle is regal but fearless, a bird you’re not inclined to argue with. For centuries, Americans have celebrated it as “majestic” and “noble,” yet savaged the living bird behind their national symbol as a malicious predator of livestock and, falsely, a snatcher of babies. Taking us from before the nation’s founding through inconceivable resurgences of this enduring all-American species, Jack E. Davis contrasts the age when native peoples lived beside it peacefully with that when others, whether through hunting bounties or DDT pesticides, twice pushed Haliaeetus leucocephalus to the brink of extinction. Filled with spectacular stories of Founding Fathers, rapacious hunters, heroic bird rescuers, and the lives of bald eagles themselves—monogamous creatures, considered among the animal world’s finest parents—The Bald Eagle is a much-awaited cultural and natural history that demonstrates how this bird’s wondrous journey may provide inspiration today, as we grapple with environmental peril on a larger scale.
Author: Stephanie Grace Whitson
Author: Stephanie Grace Whitson
Author: Pukka Carpenter
Author: Alison Green Myers
Author: Richard Snow
Author: Garwood Whaley
Author: Blaine Wetzel
Author: Nancy DeCherney
Author: Carol Faino
Author: Kirsten Dixon
Author: Jack E. Davis