Natural Substances for Cancer Prevention PDF Download

Author: Jun-Ping Xu
Publisher: CRC Press
ISBN: 1351260987
Category : Medical
Languages : en
Pages : 452

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Book Description
Natural Substances for Cancer Prevention explores in detail how numerous investigations in chemical biology and molecular biology have established strong scientific evidence demonstrating how the properties of naturally occurring bioactive chemicals hamper all stages of cancers (from initiation to metastasis). Accordingly, important goals for cancer prevention are the modification of our dietary habits and an increase in the intake of more anticancer-related natural substances. More significantly, the bioactive chemicals presented in the functional foods should be readily available, inexpensive, non-toxic, and nutritional.

Author: Brian Rohrig
Publisher: Royal Society of Chemistry
ISBN: 1788017110
Category : Science
Languages : en
Pages : 369

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Book Description
Did you know that some societies once used giant rocks for money? Why do some coins have holes in them? Will plastic soon replace paper currency? The history of money closely parallels the history of chemistry, with advances in material science leading to advances in our physical currency. From the earliest examples of money, through the rise of coins, paper, plastic and beyond, with excursions into corrosion and counterfeiting along the way, this book provides a chemist’s eye view into the history of the cash in our pockets. Written in an accessible style that will appeal to the layperson and scientist alike, The Chemistry of Money will be sure to both enlighten and entertain. You will never look at money the same way again!

Author: Marcello Ghiretti
Publisher: Marcello Ghiretti
ISBN:
Category : Cooking
Languages : en
Pages : 38

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Book Description
Introduction for dummies and foodies to the world of Pasta. With a comprehensive chapter on history and over 30 recipes a complete guide on how to become a Pasta Master in few simple steps.

Author: Beckah Krahula
Publisher:
ISBN: 1592538118
Category : Art
Languages : en
Pages : 128

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Book Description
One Zentangle A Day is a beautiful interactive book teaching the principles of Zentangles as well as offering fun, related drawing exercises. Zentangles are a new trend in the drawing and paper arts world. The concept was started by Rick Roberts and Maria Thomas as a way to practice focus and meditation through drawing, by using repetitive lines, marks, circles, and shapes. Each mark is called a "tangle," and you combine various tangles into patterns to create "tiles" or small square drawings. This step-by-step book is divided into 6 chapters, each with 7 daily exercises. Each exercise includes new tangles to draw in sketchbooks, teaches daily tile design, and offers tips on related art principles, and contains an inspirational "ZIA" (Zentangle Inspired Art) project on a tile that incorporates patterns, art principals, and new techniques.

Author: Robert W. Ullman
Publisher: Picnic Point Press
ISBN: 9780964065420
Category : Health & Fitness
Languages : en
Pages : 132

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Book Description
This book explains the process of homeopathic treatment from the patient's point of view. It provides everything a patient needs to know to make the most of their homeopathic treatment. The book discusses what homeopathy is and how it works, the homeopathic interview, the medicines and the course of treatment, and provides definitive answers for the many questions that patients ask about homeopathy.

Author: Carol Heppner
Publisher: Sterling Publishing Company, Inc.
ISBN: 9781402726460
Category : Crafts & Hobbies
Languages : en
Pages : 140

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Book Description
Presents numbered step-by-step instructions for creating unique layouts in scrapbooking through an innovative inking process.

Author: Carla Rose
Publisher: Sams Publishing
ISBN: 9780672324307
Category : Computers
Languages : en
Pages : 522

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Book Description
Photoshop Elements is a more accessible version of Adobe's flagship product, Photoshop. Elements is geared to business users, students, and home users who want professional-looking images for their print and Web projects. Topics covered in the book include capturing and editing photos from traditional or digital cameras, correcting color, working with layers, erasing backgrounds and creating photo-illustrations.

Author: K. Gopakumar
Publisher: CRC Press
ISBN: 1000170780
Category : Technology & Engineering
Languages : en
Pages : 136

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Book Description
Marine animals and their body constituents have been in use by mankind for nutrition and medical applications centuries ago. This book contains some well known and lesser known compounds from some important marine animals those have been consumed by man for centuries. This is the first book in this field and will serve as a reference for future researchers in the field. Note: T&F does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.

Author: Kersey
Publisher: Search Press Limited
ISBN: 1781267006
Category : Crafts & Hobbies
Languages : en
Pages :

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Book Description

Author: Jonathan Deutsch
Publisher: Bloomsbury Publishing USA
ISBN:
Category : Social Science
Languages : en
Pages : 479

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Book Description
This thoroughly engaging encyclopedia considers the rich diversity of unfamiliar foods eaten around the world. The title They Eat That?: A Cultural Encyclopedia of Weird and Exotic Food from around the World says it all. This fun encyclopedia, organized A–Z, describes and offers cultural context for foodstuffs people eat today that might be described as "weird"—at least to the American palate. Entries also include American regional standards, such as scrapple and chitterlings, that other regions might find distasteful, as well as a few mainstream American foods, like honey, that are equally odd when one considers their derivation. A long narrative entry on insects, for example, discusses the fact that insects are enjoyed as a regular part of the diet in some Asian, South and Central American, and African countries. It then looks at the kinds of insects eaten, where and how they are eaten, cultural uses, nutrition, and preparation. Each of the encyclopedia's 100 entries includes a representative recipe or, for a food already prepared like maggoty cheese, describes how it is eaten. Each entry ends with suggested readings.