Laboratory Manual for Earth Science PDF Download

Author: Jessica Olney
Publisher: W. W. Norton
ISBN: 9780393697124
Category :
Languages : en
Pages :

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Give students the most hands-on, applied, and affordable lab experience.

Author: Geri Mayer
Publisher:
ISBN: 9781599848136
Category : Biology
Languages : en
Pages : 225

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Author: Karen S. Jamesen
Publisher: Prentice Hall
ISBN: 9780023601927
Category : Cooking
Languages : en
Pages : 0

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Trey thought he was the only one. It was a lie. The last hereditary werewolf has found his pack – and they’re vicious, bloodthirsty, and truly wild. Trey has had enough of vampires, demons and sorcerors. He needs to get in touch with his real family – the ones with fur, fangs and killer instincts. But the wolf pack howling at the moon in Canada is not what he expected. And without the protection of de-fanged vampire and demon-hunter Lucien Charron, the family secret is more dangerous than he ever knew. Trey’s out of control. Can the werewolf be tamed?

Author: S. Suzanne Nielsen
Publisher: Springer Science & Business Media
ISBN: 1441914633
Category : Technology & Engineering
Languages : en
Pages : 150

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Book Description
This second edition laboratory manual was written to accompany Food Analysis, Fourth Edition, ISBN 978-1-4419-1477-4, by the same author. The 21 laboratory exercises in the manual cover 20 of the 32 chapters in the textbook. Many of the laboratory exercises have multiple sections to cover several methods of analysis for a particular food component of characteristic. Most of the laboratory exercises include the following: introduction, reading assignment, objective, principle of method, chemicals, reagents, precautions and waste disposal, supplies, equipment, procedure, data and calculations, questions, and references. This laboratory manual is ideal for the laboratory portion of undergraduate courses in food analysis.

Author: Thomas Kubic
Publisher: CRC Press
ISBN: 1420087215
Category : Law
Languages : en
Pages : 386

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A laboratory companion to Forensic Science: An Introduction to Scientific and Investigative Techniques and other undergraduate texts, Forensic Science Laboratory Manual and Workbook, Third Edition provides a plethora of basic, hands-on experiments that can be completed with inexpensive and accessible instrumentation, making this an ideal workbook f

Author: Brent Zaprowski
Publisher:
ISBN: 9781465200686
Category : Science
Languages : en
Pages : 114

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Author: Thomas Kubic
Publisher: CRC Press
ISBN: 0849315085
Category : Law
Languages : en
Pages : 192

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Book Description
Unlike other forensic science laboratory manuals, Forensic Science Laboratory Experiment Manual and Workbook provides many experiments suitable for non-science majors and attainable for departments with small budgets. Most of the exercises can be conducted with materials that are either readily available in chemistry and biology departments or can be purchased without significant expenditure. The experiments cover all the typical trace evidence tests including body fluid, soil, glass, fiber, ink, and hair. The book also includes experiments for impression evidence, such as fingerprints, shoes, and firearms, as well as the use of photography and basic microscopy. An ideal laboratory companion to the Forensic Science: Scientific and Investigative Techniques textbook, this concise manual also serves as an excellent stand-alone workbook.

Author: Paul Hewitt
Publisher: Pearson
ISBN: 9780134091419
Category : Physical sciences
Languages : en
Pages : 0

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This guide provides simple, pre-class activities and experiments to complement instructors' courses. Instructions and answers to most of the laboratory questions are provided in the Instructor Manual.

Author: Marlon Knights
Publisher:
ISBN: 9781465258342
Category : Science
Languages : en
Pages : 90

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Author:
Publisher:
ISBN: 9780132228527
Category : Earth sciences
Languages : en
Pages : 646

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