School Meal Program Participation and Its Association with Dietary Patterns and Childhood Obesity PDF Download

Author: Philip Gleason
Publisher: DIANE Publishing
ISBN: 1437921337
Category : Education
Languages : en
Pages : 162

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Author: David Smallwood
Publisher: DIANE Publishing
ISBN: 1437926606
Category : Health & Fitness
Languages : en
Pages : 21

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Book Description
Summarizes the Food Assist. and Nutrition Research Program (FANRP) activities and accomplishments in FY 2009, including newly awarded projects and recent pub. FANRP supports research on a wide range of policy-relevant food assistance and nutrition topics. The three perennial program themes are: (1) Program Outcomes and Economic Well-Being of Participants; (2) Program Access and Economic Determinants of Participation; and (3) Program Dynamics and Efficiency. The core food and nutrition assistance programs include the Supplemental Nutrition Assistance Program (SNAP; formerly the Food Stamp Program), the child nutrition programs, and the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC). Illus.

Author: United States. Congress. House. Committee on Education and Labor
Publisher:
ISBN:
Category : Education
Languages : en
Pages : 132

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Author: Food Assistance & Nutrition Research (Program : U.S.)
Publisher:
ISBN:
Category : Food relief
Languages : en
Pages : 60

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Author: Institute of Medicine
Publisher: National Academies Press
ISBN: 0309133408
Category : Medical
Languages : en
Pages : 435

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Book Description
Children's health has made tremendous strides over the past century. In general, life expectancy has increased by more than thirty years since 1900 and much of this improvement is due to the reduction of infant and early childhood mortality. Given this trajectory toward a healthier childhood, we begin the 21st-century with a shocking developmentâ€"an epidemic of obesity in children and youth. The increased number of obese children throughout the U.S. during the past 25 years has led policymakers to rank it as one of the most critical public health threats of the 21st-century. Preventing Childhood Obesity provides a broad-based examination of the nature, extent, and consequences of obesity in U.S. children and youth, including the social, environmental, medical, and dietary factors responsible for its increased prevalence. The book also offers a prevention-oriented action plan that identifies the most promising array of short-term and longer-term interventions, as well as recommendations for the roles and responsibilities of numerous stakeholders in various sectors of society to reduce its future occurrence. Preventing Childhood Obesity explores the underlying causes of this serious health problem and the actions needed to initiate, support, and sustain the societal and lifestyle changes that can reverse the trend among our children and youth.

Author: United States. General Accounting Office
Publisher:
ISBN:
Category : Food industry and trade
Languages : en
Pages : 258

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Author: Janel Obenchain
Publisher: CRC Press
ISBN: 1439880255
Category : Medical
Languages : en
Pages : 524

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Access to safe, adequate, and nutritionally balanced food is a cornerstone of public health. Food Policy: Looking Forward from the Past examines the influences of grassroots movements, the government, and industry on the US food systems. The authors explore the intersection of food and nutrition and how policy influences this overlap. They illumina

Author: Priscilla Smith
Publisher: DIANE Publishing
ISBN: 1437911056
Category : Health & Fitness
Languages : en
Pages : 62

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Book Description
About 1 in 5 Americans participates in at least one of USDA¿s food and nutrition assistance programs. Sound research is needed to ensure that the programs operate effectively and efficiently. Since 1998, Congress has provided funds to the USDA¿s Food Assistance and Nutrition Research Program (FANRP) to study and evaluate the Nation¿s domestic food and nutrition assistance programs. FANRP has become the premier source of food and nutrition assistance research in the U.S., sponsoring over 600 publications on a wide range of topics related to food and nutrition assistance. This report, prepared at the 10-year anniversary of the FANRP program, highlights some of the key research conducted during the program¿s first decade.

Author: Food Assistance & Nutrition Research (Program : U.S.)
Publisher:
ISBN:
Category : Food relief
Languages : en
Pages : 78

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Author: Food and Nutrition Information Center (U.S.)
Publisher:
ISBN:
Category : Food service
Languages : en
Pages : 168

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Book Description