Sandra Lee Semi-Homemade Weeknight Wonders PDF Download

Author: Sandra Lee
Publisher: John Wiley & Sons
ISBN: 0470540249
Category : Cooking
Languages : en
Pages : 16

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Book Description
Delicious dinner ideas for every night of the week that taste like they're made from scratch If you have a family or a full-time job, you know what a chore it can be to come up with new ideas for family dinners five nights a week. In Semi-Homemade Weeknight Wonders, Food Network star and New York Times bestselling author Sandra Lee helps solve the question of what to cook from Monday through Friday with a wealth of ideas that save time using her patented Semi-Homemade combination of fresh and ready-made ingredients. In each chapter, Semi-Homemade Weeknight Wonders provides entrees and side dishes that can be combined for a complete meal in minutes. Plus, the book includes recipes for appetizers, daytime snacks, and delicious desserts that will satisfy any sweet tooth. A comfort food section offers quick and easy recipes for hearty classics Celebrates America's melting pot with new Italian, Asian, Mexican, and other international recipes Sassy Southern-style cuisine and Midwest classics Fresh seafood recipes that anyone can make from coast to coast TV tray snacks and finger foods Family dinners should be fun and relaxing, not stressful. Sandra Lee has revolutionized how people think of "homemade." Semi-Homemade Weeknight Wonders continues to make mealtimes quick and easy-and will have the family asking for more.

Author: Sandra Lee
Publisher: John Wiley & Sons
ISBN: 0470540265
Category : Cooking
Languages : en
Pages : 34

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Book Description
Saving time and money never tasted so good! Why slave over a hot stove when slow cookers are a great way to cut your kitchen time-and meal budget-without sacrificing taste. Fill your slow cooker with simple ingredients, turn it on, and relax as it does the work for you and fills your home with mouthwatering aromas. Sandra Lee, host of the Emmy-nominated "Semi-Homemade Cooking" on Food Network has added "Sandra's Money Saving Meals" to her television line-up, and her new book, Sandra Lee's Semi-Homemade Money Saving Slow Cooking provides plenty of affordable options that taste like they were made from scratch. Slow cooking is a great way to turn inexpensive, overlooked cuts of meat into tender, juicy main courses with minimal effort. You will be amazed to learn what you can create in a slow cooker. There is traditional slow cooker fare like chilis, soups, and stews, but the book also includes party foods like Adobo Wings and Red Hot Curry Ribs, before moving on to desserts like Red Velvet and Chocolate Coconut Cake and Caramel Marshmallow Brownies. Plus, there are tons of creative ideas inside, including Crocked Penne with Black Olives and Mushrooms or Beefy Baked Ziti. Offers quick, easy, and affordable dinner options for every taste As always, these recipes follow Sandra Lee's popular Semi-Homemade philosophy using seventy percent ready-made products and thirty percent fresh ingredients Semi-Homemade Money Saving Slow Cooking lets you use the ingredients you have at hand and turn them into creative, unforgettable meals the whole family will love.

Author: Sandra Lee
Publisher: Meredith Books
ISBN: 9780696232640
Category : Cooking
Languages : en
Pages : 244

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Book Description
Contains more than 120 recipes for pastas, risottos, five-ingredient favorites, one-pot dishes, meat and poultry main courses, soups, stews, and desserts, along with a selection of potluck and single-dish casseroles that can be prepared in the oven.

Author: Sandra Lee
Publisher: Wiley
ISBN: 9780470874059
Category : Cooking
Languages : en
Pages : 0

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Book Description
A massive collection of the best of the best recipes from Sandra's Semi-Homemade Cooking This new compilation is filled to the brim with 1,001 of her most popular recipes including 200 brand new recipes from Sandra's personal recipe box and never-before-seen full-color photos taken at Sandra's new home, Lilly Pond, in Bedford Falls, NY. Sandra Lee's Semi-Homemade The Complete Cookbook serves up delicious recipes from 20 in depth, unique chapters like Sandra's Cooking Basics, Poultry & Beef, 20 Minute Meals, International Fare, Slow Cooker & One Pot Wonders and provides an insiders' view of Sandra's new kitchen, pantry and three at home eating areas-formal, family and kitchen dining. Sandra, who can often be seen on the Today show and Good Morning America, is thrilled to share with her readers, an excusive chapter featuring cherished recipes from her sister, muse and frequent guest on Semi-Homemade Cooking with Sandra Lee, Kimber Lee. These quick and easy recipes, straight from Sandra Lee's dining room table to yours, are based on Sandra's Semi-Homemade philosophy and use roughly 70 percent readymade products and 30 percent fresh ingredients, so you can take 100% of the credit. Includes 1,001 semi-homemade recipes-800 fan favorites from the show and 200 brand-new for this collection-the biggest Sandra Lee collection ever These family-friendly recipes featuring food for every dining occasion are quick to make and easy to put together An insider's look into the personal home of Sandra Lee and the re-launch of a brand-new, modernized Semi-Homemade Cooking with Sandra Lee show on Food Network The first book Sandra has published in partnership with Food Network with extensive on-air promotion For Sandra Lee fans, this is the ultimate Semi-Homemade collection, packed with all-time favorites, fresh fares and fun new recipes. Between the stresses and duties of family and work, it's tough to put a delicious meal that saves time and money on the table every night of the week. Thankfully, there's Sandra Lee!

Author: Sandra Lee
Publisher: Wiley
ISBN: 9780470645949
Category : Cooking
Languages : en
Pages : 0

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Book Description
An abundance of soul-satisfying and easy-to-prepare recipes for fans of Sandra Lee's Semi-Homemade show Readers rejoice! Sandra makes saving money a breeze for seasoned home cooks and cooking novices everywhere with her new book Semi-Homemade Comfort Food. Packed with full-color photos and ten instructive chapters featuring over 125 flavorful and satisfying recipes for casseroles, braises, roasts, baked pastas, side dishes, soups and sandwiches, and stews and chilies—as well as breakfast dishes and, of course, desserts—Semi-Homemade Comfort Food will help CEO mom satisfy the whole family any day of the week. This gem is filled with tips for busy homemakers and winning recipes like Salisbury Steak Stew, Loaded Mashed Potato Pie, and French Toast Casserole, all sure to delight adults and kids alike. Features more than 125 easy-to-prepare recipes that every family will love, all photographed in full color Sandra's Semi-Homemade Cooking airs daily on the Food Network and her popular Semi-Homemade magazine is now entering it's second year of publication

Author: Sandra Lee
Publisher: Wiley
ISBN: 9780696238161
Category : Cooking
Languages : en
Pages : 0

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Book Description
In Semi-Homemade 20-Minute Meals 2, Sandra Lee delivers another delicious collection of timesaving, shortcut meals that use the 70% store bought and 30% “fresh” or homemade formula. The cookbook features 60 perfect meal pairs, so there is no time wasted guessing which main dish will go with which side dish. And, if the occasion calls for it, there are chapters on tempting Treats and Starters, all designed to maximize flavor and minimize your time in the kitchen.

Author: Sandra Lee
Publisher: John Wiley & Sons
ISBN: 0470645598
Category : Cooking
Languages : en
Pages : 110

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Book Description
"Sandra Lee is a long-time spokeperson for Share Our Strength's Great American Bake Sale charity. Just look on the back of any package of Domino brand sugar and you'll find one of Sandra's recipes prominently displayed, promoting the cause. This book will be published and promoted in partnership with the Great American Bake Sale, giving it even greater reach than her books always enjoy, thanks to her two popular Food Network shows, Semi-Homemade Cooking and Money Saving Meals. Sandra's time-saving dessert recipes have long been favorites among her legions of loyal fans, who will be eagerly awaiting this publication. The estimated 120 recipes will all be photographed in gorgeous full-color"--

Author: Sandra Lee
Publisher: Meredith Books
ISBN: 9780696226847
Category : Cooking
Languages : en
Pages : 244

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Book Description
Explains how to combine ready-made products with fresh ingredients to create homemade desserts with more than one hundred recipes, including butter rosettes cookies, Banana pudding bites, and pink meringue kisses.

Author: Sandra Lee
Publisher: Wiley
ISBN: 9780696232657
Category : Cooking
Languages : en
Pages : 0

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Book Description
Now, Semi-Homemade Cooking made perfect for kids! With Sandra's guidance throughout the book, kids learn to have fun and succeed at cooking in the kitchen – with nothing made from scratch! Cool kid cuisine includes recipes for breakfast, lunch, dinner, after-school, snacking, desserts and drinks. Chapters speak directly to kids with Bright Breakfasts, Movie Munchies, Smart Snacks, Sleepover Sensations and more. Plus, each chapter is filled with lively illustrations to draw kids into the book and into the kitchen.

Author: Sarah Britton
Publisher: Clarkson Potter
ISBN: 0804185395
Category : Cooking
Languages : en
Pages : 585

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Book Description
At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.