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Author: Ainsworth R. Publisher: World Health Organization ISBN: 924156251X Category : Business & Economics Languages : en Pages : 168
Book Description
This publication addresses the factors affecting the presence and growth of micro-organisms in piped networks as well as the practices of water supply organisations that can directly or indirectly influence them. The book shows that there are often public health reasons for adopting a more proactive approach to many of the traditional practices used in designing, operating and maintaining distribution networks, and to modifying the composition of the water that is fed into those networks.
Author: Ainsworth R. Publisher: World Health Organization ISBN: 924156251X Category : Business & Economics Languages : en Pages : 168
Book Description
This publication addresses the factors affecting the presence and growth of micro-organisms in piped networks as well as the practices of water supply organisations that can directly or indirectly influence them. The book shows that there are often public health reasons for adopting a more proactive approach to many of the traditional practices used in designing, operating and maintaining distribution networks, and to modifying the composition of the water that is fed into those networks.
Author: Committee on Small Water Supply Systems Publisher: National Academies Press ISBN: 0309522846 Category : Science Languages : en Pages : 229
Book Description
Small communities violate federal requirements for safe drinking water as much as three times more often than cities. Yet these communities often cannot afford to improve their water service. Safe Water From Every Tap reviews the risks of violating drinking water standards and discusses options for improving water service in small communities. Included are detailed reviews of a wide range of technologies appropriate for treating drinking water in small communities. The book also presents a variety of institutional options for improving the management efficiency and financial stability of water systems.
Author: Publisher: ISBN: 9789240687936 Category : Ships Languages : en Pages : 0
Book Description
The third edition of the Guide to Ship Sanitation presents the public health significance of ships in terms of disease and highlights the importance of applying appropriate control measures. It is intended to be a basis for the development of national approaches to controlling the hazards, providing a framework for policy-making and local decision-making. It may also be used as a reference for regulators, ship operators and ship builders as well as for assessing the potential health impact of projects involving the design of ships.
Author: LeChevallier M.W. Publisher: World Health Organization ISBN: 9241562552 Category : Business & Economics Languages : en Pages : 136
Book Description
Annotation This publication provides a critical analysis of the literature on removal and inactivation of pathogenic microbes in water to aid the water quality specialist and design engineer in making decisions regarding microbial water quality.
Author: World Health Organization Publisher: ISBN: Category : Drinking water Languages : en Pages : 144
Book Description
Contents: v.1. Recommendations -- v.2. Health criteria and other supporting information -- v.3. Drinking-water quality control in small-community supplies.
Author: Joseph Cotruvo Publisher: Routledge ISBN: 1351420976 Category : Technology & Engineering Languages : en Pages : 908
Book Description
The continued lack of access to adequate amounts of safe drinking water is one of the primary causes of infant morbidity and mortality worldwide and a serious situation which governments, international agencies and private organizations are striving to alleviate. Barriers to providing safe drinking water for rural areas and small communities that must be overcome include the financing and stability of small systems, their operation, and appropriate, cost-effective technologies to treat and deliver water to consumers. While we know how to technically produce safe drinking water, we are not always able to achieve sustainable safe water supplies for small systems in developed and developing countries. Everyone wants to move rapidly to reach the goal of universal safe drinking water, because safe water is the most fundamental essential element for personal and social health and welfare. Without safe water and a safe environment, sustained personal economic and cultural development is impossible. Often small rural systems are the last in the opportunity line. Safe Drinking Water in Small Systems describes feasible technologies, operating procedures, management, and financing opportunities to alleviate problems faced by small water systems in both developed and developing countries. In addition to widely used traditional technologies this reference presents emerging technologies and non-traditional approaches to water treatment, management, sources of energy, and the delivery of safe water.
Author: National Research Council Publisher: National Academies Press ISBN: 0309172209 Category : Nature Languages : en Pages : 161
Book Description
The safety of the nation's drinking water must be maintained to ensure the health of the public. The U.S. Environmental Protection Agency (EPA) is responsible for regulating the levels of substances in the drinking water supply. Copper can leach into drinking water from the pipes in the distribution system, and the allowable levels are regulated by the EPA. The regulation of copper, however, is complicated by the fact that it is both necessary to the normal functioning of the body and toxic to the body at too high a level. The National Research Council was requested to form a committee to review the scientific validity of the EPA's maximum contaminant level goal for copper in drinking water. Copper in Drinking Water outlines the findings of the committee's review. The book provides a review of the toxicity of copper as well as a discussion of the essential nature of this metal. The risks posed by both short-term and long-term exposure to copper are characterized, and the implications for public health are discussed. This book is a valuable reference for individuals involved in the regulation of water supplies and individuals interested in issues surrounding this metal.
Author: World Health Organization Publisher: World Health Organization ISBN: 9241547774 Category : Juvenile Nonfiction Languages : en Pages : 72
Book Description
The third edition of A Guide to Hygiene and Sanitation in Aviation addresses water, food, waste disposal, cleaning and disinfection, vector control and cargo safety, with the ultimate goal of assisting all types of airport and aircraft operators and all other responsible bodies in achieving high standards of hygiene and sanitation, to protect travellers and crews engaged in air transport. Each topic is addressed individually, with guidelines that provide procedures and quality specifications that are to be achieved. The guidelines apply to domestic and international air travel for all developed and developing countries.
Author: Ainsworth R.
Author: Ainsworth R.
Author: Richard Ainsworth
Author: RG Ainsworth
Author: Committee on Small Water Supply Systems
Author: 
Author: LeChevallier M.W.
Author: World Health Organization
Author: Joseph Cotruvo
Author: National Research Council
Author: World Health Organization