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Sacred Kitchen Abundant Plate

Sacred Kitchen Abundant Plate PDF Author: Sarah Vie
Publisher:
ISBN: 9781960876409
Category :
Languages : en
Pages : 0

Book Description


Sacred Kitchen Abundant Plate

Sacred Kitchen Abundant Plate PDF Author: Sarah Vie
Publisher:
ISBN: 9781960876409
Category :
Languages : en
Pages : 0

Book Description


Simple Abundance

Simple Abundance PDF Author: Sarah Ban Breathnach
Publisher: Grand Central Publishing
ISBN: 0446545317
Category : Self-Help
Languages : en
Pages : 657

Book Description
#1 NEW YORK TIMES BESTSELLER Over 7 million copies sold in 30 languages! Simple Abundance is a book of evocative essays - one for every day of the year - for women who wish to live by their own lights. A woman's spirituality is often separated from her lifestyle. Simple Abundance shows you how your daily life can be an expression of your authentic self ... as you choose the tastiest vegetables from your garden, search for treasures at flea markets, establish a sacred space in your home for meditation, and follow the rhythm of the seasons and the year. Every day, your own true path will lead you to a happier, more fulfilling, and contented way of life. Embrace its gentle lessons, savor its sublime common sense, and dare to live its passionate truth. The authentic self is the Soul made visible.

Odysseys of Plates and Palates: Food, Society and Sociality

Odysseys of Plates and Palates: Food, Society and Sociality PDF Author: Simeon S. Magliveras
Publisher: BRILL
ISBN: 1848883242
Category : Social Science
Languages : en
Pages : 223

Book Description


Sacred Leaves of Candomblé

Sacred Leaves of Candomblé PDF Author: Robert A. Voeks
Publisher: University of Texas Press
ISBN: 9780292787315
Category : Social Science
Languages : en
Pages : 260

Book Description
"Thorough ethnobotanical study of the origin, diffusion, use, classification, and cultural significance of Afro-Brazilian sacred plants"--Handbook of Latin American Studies, v. 57.

Three Months Passed in the Mountains East of Rome

Three Months Passed in the Mountains East of Rome PDF Author: Lady Maria Callcott
Publisher:
ISBN:
Category : Brigands and robbers
Languages : en
Pages : 346

Book Description


Everyday Sacrament

Everyday Sacrament PDF Author: Laura Kelly Fanucci
Publisher: Liturgical Press
ISBN: 0814637930
Category : Religion
Languages : en
Pages : 152

Book Description
In Everyday Sacrament: The Messy Grace of Parenting Laura Kelly Fanucci sees the Catholic sacraments through the smudged and sticky lens of life with little ones. From dinnertime chaos to bath-time giggles to never-ending loads of laundry, Laura stumbles into the surprising truth of what the seven sacraments really mean: that God is present always, even in the messes of motherhood. A spiritual memoir of parenting’s early years and a sacramental theology rooted in family life, Everyday Sacrament offers an honest, humorous, and hopeful look at ordinary moments as full of grace.

Live True

Live True PDF Author: Ora Nadrich
Publisher: IFTT PRESS
ISBN: 9780578432106
Category : Self-Help
Languages : en
Pages : 290

Book Description
Ora's Live True offers the modern approach to Buddhist teachings of awareness and compassion; through the lens of authenticity. The book is expertly divided into four sections - Time, Understanding, Living, and ultimately, Realization -- to take the reader through the necessary stages of understanding how to connect to our authentic selves.

The Catholic Table

The Catholic Table PDF Author: Emily Stimpson Chapman
Publisher:
ISBN: 9781941447994
Category :
Languages : en
Pages : 188

Book Description
Many of us struggle to understand and receive food as a natural gift from God. Some of us eat too much food. Or we eat too little. Often, we eat without gratitude, without charity, without respect. But, as award-winning author Emily Stimpson Chapman explains in The Catholic Table, with a sacramental worldview the supernatural gift of God's grace can transform and heal us through the food we make, eat, and share.

The Sioux Chef's Indigenous Kitchen

The Sioux Chef's Indigenous Kitchen PDF Author: Sean Sherman
Publisher: U of Minnesota Press
ISBN: 1452967431
Category : Cooking
Languages : en
Pages : 280

Book Description
2018 James Beard Award Winner: Best American Cookbook Named one of the Best Cookbooks of 2017 by NPR, The Village Voice, Smithsonian Magazine, UPROXX, New York Magazine, San Francisco Chronicle, Mpls. St. PaulMagazine and others Here is real food—our indigenous American fruits and vegetables, the wild and foraged ingredients, game and fish. Locally sourced, seasonal, “clean” ingredients and nose-to-tail cooking are nothing new to Sean Sherman, the Oglala Lakota chef and founder of The Sioux Chef. In his breakout book, The Sioux Chef’s Indigenous Kitchen, Sherman shares his approach to creating boldly seasoned foods that are vibrant, healthful, at once elegant and easy. Sherman dispels outdated notions of Native American fare—no fry bread or Indian tacos here—and no European staples such as wheat flour, dairy products, sugar, and domestic pork and beef. The Sioux Chef’s healthful plates embrace venison and rabbit, river and lake trout, duck and quail, wild turkey, blueberries, sage, sumac, timpsula or wild turnip, plums, purslane, and abundant wildflowers. Contemporary and authentic, his dishes feature cedar braised bison, griddled wild rice cakes, amaranth crackers with smoked white bean paste, three sisters salad, deviled duck eggs, smoked turkey soup, dried meats, roasted corn sorbet, and hazelnut–maple bites. The Sioux Chef’s Indigenous Kitchen is a rich education and a delectable introduction to modern indigenous cuisine of the Dakota and Minnesota territories, with a vision and approach to food that travels well beyond those borders.

Clean Plates Manhattan 2013

Clean Plates Manhattan 2013 PDF Author: Jared Koch
Publisher: Craving Wellness
ISBN: 0985922133
Category : Business & Economics
Languages : en
Pages : 202

Book Description
Too often, healthy eating is linked with images of sacrifice-a pile of sprouts, or a single pea resting on a plate. It can be difficult to find a restaurant serving mouthwatering, delicious food that is also good for you. Not anymore. A nutritionist along with a few food critics-scoured the town together to select over 100 of the healthiest, tastiest and most sustainable restaurants in Manhattan. From fine dining to fast food, Clean Plates Manhattan offers selections for any budget, diet and lifestyle so you won't have to sacrifice taste for nutrition. Just toss this guide in your bag and flip through it whenever you're craving an Italian trattoria, grass-fed steak, gourmet vegetarian dinner, organic burrito or juicy burger free of hormones and antibiotics. Carnivore? Locavore? Vegan? Clean Plates is for you.