Author: Publisher:
ISBN:
Category : Fruit trade
Languages : en
Pages : 990
Book Description
SA Fruit Journal
Author: The Monthly Journal
Author: Johannesburg Chamber of CommercePublisher:
ISBN:
Category :
Languages : en
Pages : 376
Book Description
The National Agricultural Directory 2011
Author: Publisher: RainbowSA
ISBN: 0620465204
Category : Agricultural industries
Languages : en
Pages : 676
Book Description
Bibliography
Author: United States. Division of EntomologyPublisher:
ISBN:
Category :
Languages : en
Pages : 650
Book Description
Papers
Author: Production Technology of Stone Fruits
Author: Mohammad Maqbool MirPublisher: Springer Nature
ISBN: 9811589208
Category : Technology & Engineering
Languages : en
Pages : 433
Book Description
Globally stone fruits are emerging in the market due to the increased consumer’s desire for health-promoting foods. Stone fruits attract research attention, mainly due to the cultural and commercial aspects of the array of varieties that are grown. Being grown in wide range of environments, it is very important to understand what factors influence the production and quality attributes of stone fruits. There is a lack of systematic scientific information on strategic approach for production technologies of such fruits. This book will be first of its kind focusing on technological aspects of stone fruits especially on latest developments in present day horticulture. It will be an essential reference for professionals including academicians, scholars, researchers and industries working in the said area. We hope that readers will find this book a useful resource for their research or studies, and it will be helpful in the development of high quality stone fruits in future which will improve the economic and social life of people. Besides, this book fulfills the needs of a number of horticultural courses of Universities and will serving as a pomological manual for all occasions.
Citrus Mites
Author: Vincenzo VacantePublisher: CABI
ISBN: 1845934997
Category : Citrus
Languages : en
Pages : 392
Book Description
Citrus pests are a serious issue for crop growers, causing problems in yield and economic losses. This title studies mites harmful to citrus plants from various citrus growing regions around the world. It addresses methods of removal from plants, describes symptoms of damage caused by pests and discusses methods of eradication and control.
S.A. Mining & Engineering Journal
Author: Intermountain Fruit Journal
Author: Postharvest Pathology of Fresh Horticultural Produce
Author: Lluís PalouPublisher: CRC Press
ISBN: 1351805886
Category : Technology & Engineering
Languages : en
Pages : 776
Book Description
Optimal distribution of fresh horticultural products entails prolonging their freshness and nutritional quality as long as possible after harvest. A major limitation to their marketing is decay after harvest, which is caused primarily by fungal pathogens. Postharvest Pathology of Fresh Horticultural Produce provides a comprehensive resource of information about the biology and control of postharvest diseases of many fresh horticultural products, citing sources from appropriate literature of any age, rather than only the most recent. The etiology and symptoms of postharvest diseases and the biology of postharvest pathogens are reviewed by leading experts, who are familiar with many of world’s most popular fresh fruits and vegetables and the diseases that affect them. Key aspects related to infection and epidemiology, methods to minimize postharvest decay losses, including use of conventional fungicides and alternative management strategies, harvest and handling practices, and other aspects are described for the most significant temperate, subtropical, and tropical fruits as well as fruit-like vegetables and leafy vegetables. Features: Provides comprehensive academic and practical reviews of postharvest diseases of fresh fruits and vegetables Discusses the economic importance, etiology, and epidemiology of the most significant postharvest diseases Includes quality color plates that allow the practical identification of disease symptoms Explains practical postharvest disease management actions, including the use of conventional fungicides and alternatives to their use The authors summarize a massive quantity of published information, and often apply their own considerable practical experience to identify and interpret the most significant information. This book is a valuable and comprehensive resource for industry professionals, academics, educators, students, consultants, pest control advisors, regulatory personnel, and others interested in this subject.