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Author: Micol Negrin Publisher: Clarkson Potter ISBN: 0609609440 Category : Cooking, Italian Languages : en Pages : 418
Book Description
Americans have fallen in love with Italian regional food, from the casual fare of Tuscan trattorias to the more refined creations of high-end Piedmontese restaurants, from Sicily’s wonderful desserts to Emilia-Romagna’s superb cheeses and cured meats. Rustico is the first American book to explore the remarkable breadth of these richly varied cuisines, devoting equal attention to each of Italy’s twenty regions. This includes thorough treatment of such places as Val d’Aosta, high in the Alps, whose fare is an intriguing mix of northern Italian, French, and Swiss influences: truffled fondue or grappa-spiked venison stew will transport you to the slopes of Monte Bianco. Or Trentino–Alto Adige, with the southernmost German-speaking towns in Europe, for goulasch and spaetzle. Or the scorched southern regions like Basilicata, known for their spicy dishes; the Veneto, with the aromatic foods that are a legacy of Venice’s reign as the spice capital; or Sardinia, with its Spanish-inflected cuisine. For each of the twenty regions, Micol Negrin provides ten authentic, truly representative recipes, with a special focus on original, rustic dishes, encompassing the entire meal—antipasti to dolci. Each chapter is introduced by an overview of the region, its culinary influences, food staples, and important recipes; each includes information on specialty products like cheeses and wines; and each explores the traditions, preparations, and life of the region, not only through recipes but through anecdote, history, and captivating photos. Each chapter, in fact, is a book unto itself; and the sum total is the last Italian cookbook you’ll ever need.
Author: Micol Negrin Publisher: Clarkson Potter ISBN: 0609609440 Category : Cooking, Italian Languages : en Pages : 418
Book Description
Americans have fallen in love with Italian regional food, from the casual fare of Tuscan trattorias to the more refined creations of high-end Piedmontese restaurants, from Sicily’s wonderful desserts to Emilia-Romagna’s superb cheeses and cured meats. Rustico is the first American book to explore the remarkable breadth of these richly varied cuisines, devoting equal attention to each of Italy’s twenty regions. This includes thorough treatment of such places as Val d’Aosta, high in the Alps, whose fare is an intriguing mix of northern Italian, French, and Swiss influences: truffled fondue or grappa-spiked venison stew will transport you to the slopes of Monte Bianco. Or Trentino–Alto Adige, with the southernmost German-speaking towns in Europe, for goulasch and spaetzle. Or the scorched southern regions like Basilicata, known for their spicy dishes; the Veneto, with the aromatic foods that are a legacy of Venice’s reign as the spice capital; or Sardinia, with its Spanish-inflected cuisine. For each of the twenty regions, Micol Negrin provides ten authentic, truly representative recipes, with a special focus on original, rustic dishes, encompassing the entire meal—antipasti to dolci. Each chapter is introduced by an overview of the region, its culinary influences, food staples, and important recipes; each includes information on specialty products like cheeses and wines; and each explores the traditions, preparations, and life of the region, not only through recipes but through anecdote, history, and captivating photos. Each chapter, in fact, is a book unto itself; and the sum total is the last Italian cookbook you’ll ever need.
Author: Patsy Pittman Light Publisher: Texas A&M University Press ISBN: 1623499135 Category : Art Languages : en Pages : 404
Book Description
As documented in Patsy Pittman Light’s award-winning book, Capturing Nature, Mexican artisan Dionicio Rodríguez arrived in San Antonio in the 1920s and created concrete bus stop shelters, park benches, footbridges, and other structures in the style known as faux bois, or trabajo rústico. Following on the success of that previous work, Light, with photographer and artist Kent Rush, presents a comprehensive look at the legacy of Rodríguez as reflected in the works of those whom he trained, mentored, or influenced. Rodríguez captured nature in his work, but he also continues to capture our imagination. Drawing these artistic creations out of the urban landscape, Artisans of Trabajo Rústico makes the nearly invisible fully visible to the critic, the historian, and especially to the casual viewer. Light asserts that San Antonio has the largest concentration of this art form in the country and includes copious full-color photography of the work of Rodríguez and other artisans. This handsomely illustrated and painstakingly documented work offers the broadest possible panorama for the craft and endearing familiarity of this form. Inspired by nature, built by hand, and placed in the service of the public, these “rustic works” continue to provide enjoyment, convenience, and a touch of artistic elegance to public and private landscapes in San Antonio and beyond. Light and Rush’s work affords a fresh and wide-ranging look at this important artisanal tradition.
Author: Nicolino Applauso Publisher: Rowman & Littlefield ISBN: 1498567797 Category : Literary Criticism Languages : en Pages : 351
Book Description
Dante's Comedy and the Ethics of Invective in Medieval Italy proposes a new approach to invective and comic poetry in Italy during the thirteenth and fourteenth centuries and opens the way for an innovative understanding of Dante’s masterpiece. The Middle Ages in Italy offer a wealth of vernacular poetic invectives—polemical verses aimed at blaming specific wrongdoings of an individual, group, city or institution— that are both understudied and rarely juxtaposed. No study has yet provided a scholarly examination of the connection between this medieval invective tradition, and its elements of humor, derision, and reprehension in Dante’s Comedy. This book argues that these comic texts are rooted in and actively engaged with the social, political, and religious conflicts of their time. Political invective has a dynamic ethical orientation that is mediated by a humor that disarms excessive hostility against its individual targets, providing an opening for dialogue. While exploring medieval comic poems by Rustico Filippi (from Florence), Cecco Angiolieri (from Siena), and Folgore da San Gimignano, this study unveils new biographical data about these poets retrieved from Italian state archives (most of these data are published here in English for the very first time), and ultimately shows what the medieval invective tradition can add to our understanding of Dante’s Comedy.
Author: Publisher: DI BAIO EDITORE ISBN: 9788874990825 Category : Languages : en Pages : 70
Author: Gloria Allaire Publisher: Routledge ISBN: 113535460X Category : Literary Collections Languages : en Pages : 251
Book Description
The novella was an important medieval and Renaissance prose narrative form that developed out of exempla and didactic literature and contributed to modern narrative forms. This is the first collection of essays dedicated to comprehensive scholarship on the Italian novella. The essays range from work on the Decameron , the epitome of the genre, to studies of sixteenth century authors who often utilized transgressive or sexual themes in their novellas.
Author: Dante Alighieri Publisher: Strelbytskyy Multimedia Publishing ISBN: Category : Fiction Languages : en Pages :
Book Description
The Renaissance Era was a period of huge cultural advancements. It began in Italy and spread throughout the length and breadth of Europe. The Renaissance had lasting effects on art, literature and sciences. Here are 12 notable works of fiction from this era. Contents: 1. Dante Alighieri : The Divine Comedy 2. Francesco Petrarca (Petrarch) : Sonnets 3. Giovanni Boccaccio : The Decameron 4. William Shakespeare : Hamlet 5. William Shakespeare : Macbeth 6. Thomas More : Utopia 7. Thomas Nashe : The Unfortunate Traveller, or The Life Of Jack Wilton 8. Francois Rabelais : Gargantua and His Son Pantagruel 9. Sebastian Brant : The Ship of Fools 10. Miguel de Cervantes : Don Quixote 11. Luis de Camões : The Lusiad 12. Desiderius Erasmus : In Praise of Folly
Author: Micol Negrin
Author: Micol Negrin
Author: Patsy Pittman Light
Author: Nicolino Applauso
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Author: Gloria Allaire
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Author: Gaetana Marrone
Author: Philippines
Author: Dante Alighieri
Author: Giovanni Boccaccio