Rose Elliot's Complete Vegetarian Cookbook PDF Download

Author: Rose Elliot
Publisher: Collins
ISBN: 9780004127118
Category : Vegetarian cookery
Languages : en
Pages : 361

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Book Description

Author: Rose Elliot
Publisher: HarperCollins UK
ISBN: 0007372000
Category : Cooking
Languages : en
Pages : 400

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Book Description
Britain's foremost vegetarian cook and bestselling author, Rose Elliot, offers over 1000 simple and delicious recipes in this fully updated and beautifully illustrated edition of her definitive Complete Vegetarian Cookbook.

Author: Rose ELLIOT
Publisher:
ISBN:
Category :
Languages : en
Pages :

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Book Description

Author: Rose Elliot
Publisher: HarperCollins
ISBN: 9780004120096
Category : Vegetarian cookery
Languages : en
Pages : 361

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Book Description

Author: Rose Elliot
Publisher: HarperCollins UK
ISBN: 0007458282
Category : Cooking
Languages : en
Pages : 332

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Book Description
Britain’s bestselling vegetarian cook helps you get a great meal on the table fast.

Author: Rose Elliot
Publisher: Ebury Press
ISBN: 9780563539216
Category : Glycemic index
Languages : en
Pages : 192

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Book Description
Ahead of its time, the hardback of this book (titled Fast, Fresh and Fabulous) was much more than a collection of recipes from Britain's most respected vegetarian author. It offered inspiring, mouth-watering dishes that also had a low GI rating. Now available in an updated paperback format, Rose shares the secrets of healthy vegetarian and low-GI living. She gives essential information on living as a healthy vegetarian or vegan, whether you want to lose weight, feed your baby or start eating well to look younger and live longer. Inspired in particular by Mediterranean and Far Eastern cuisine, she combines an abundance of organic vegetables with fresh herbs, exotic spices, beans and grains to produce simple, delicious, energizing dishes. Rose also gives ideas for menu-planning, whether it's for fast, afterwork meals, or celebratory dinner parties. Beautifully illustrated with over 50 stunning recipe shots, this cookbook will inspire and delight vegetarians, non-vegetarians, and those wanting to follow a low-GI diet.

Author: Rose Elliot
Publisher: HarperThorsons
ISBN: 9780722531136
Category : Vegetarian cookery
Languages : en
Pages : 574

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Book Description
A varied selection of vegetarian recipes for all occasions.

Author: Rose Elliot
Publisher: Hamlyn (UK)
ISBN: 9780600614210
Category : Vegetarian cooking
Languages : en
Pages : 192

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Book Description
Internationally renowned author Rose Elliot brings her vast experience to new and exciting recipes. By breathing new life into more than 100 vegetarian recipes and solving everyday conundrums, such as how to cook artichokes or what to serve as a centrepiece dish, she makes vegetarian cooking both easy and delicious. Entertain with ease, cook classics with an exciting twist, or stay slim while eating mouthwatering meals. There is something for every occasion, whether it's an after-work meal for the family or a leisurely barbecue with friends. From international dishes such as South American Pinto and Pumpkin Casserole, to everyday favourites, such as Courgette, Ricotta and Petit Pois Lasagne, even the most hardened carnivores will be tempted by these delectable dishes.

Author: Sarah Brown
Publisher:
ISBN: 9780276426179
Category : Vegetarian cookery
Languages : en
Pages : 384

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Book Description
Nutrition; ingredients; the vegetarian kitchen; the recipes.

Author: Rose Elliot
Publisher: HarperCollins Publishers
ISBN: 9780007193196
Category : Quick and easy cookery
Languages : en
Pages : 0

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Book Description
The perfect cookbook for vegetarians on the go, Rose Elliot's Vegetarian Meals in Minutes shows you how to cook the tastiest vegetarian meals -- fast Contains over 200 recipes, all clocking in at under half an hour. Rose has combined ingenuity with speed to create mouth-watering, original, vegetarian meals in no time. Here is fast food for any occasion -- from a quick solo snack, to a speedy lunch with a friend, or a last-minute impromptu supper. Starting with the storecupboard, Rose gives valuable tips on what to have in stock to ensure you always have the basis of a quick meal or snack. Then, each of the next six chapters is based around the key main ingredients: Bread; Eggs, Cheese and Dairy Foods; Pasta; Pulses, Grains and Nuts; Vegetables; Fruit. The delicious meals in minutes ideas include quick pizzas, pittas and crostini, filling frittatas and tortillas, spicy lentil burgers, risottos, soups, dozens of pasta dishes, gratins and grills, stir fries and salads and plenty of tempting desserts and puddings that you can whip up in a flash. There are also recipes that might take a little longer (but no longer than half an hour) including Polenta with Grilled Vegetables, Mixed V