Author: Henry C. Dethloff
Publisher: Texas A&M University Press
ISBN: 9781585440689
Category : Medical
Languages : en
Pages : 234
Book Description
The story of veterinary medicine is a story of the human-animal bond and of a very special kind of doctor who works at that interface. It is a story of science, of professionalism, of practical experience. In Texas--with the longest international boundary of any state, with a larger and more diverse animal population than most, and with one of the highest per capita level of pet ownership--the challenges and opportunities have been especially great. Whether dosing a herd of three-hundred-pound calves with oral medication or treating a baboon in a local zoo for a ruptured disk, the veterinarian must rely on professional training. Such training has been available in Texas since 1888, when Dr. Mark Francis, eventually one of the most distinguished practitioners in the United States, became head of the fledgling program at the Agricultural and Mechanical College of Texas. Francis quickly established research and public health activities as companions to teaching at the school. To forge a working network and maintain standards, the state's veterinarians in 1903 formed the Texas Veterinary Medical Association (TVMA). From international campaigns to eradicate foot-and-mouth disease to ultra-sound applications for military working dogs and the examination of space-flight chimpanzees, the veterinary medicine profession in Texas has faced and met many challenges. It has expanded to practice medicine for the exotics imported into the state and to provide care for the companion animals increasingly bringing comfort to the elderly and disabled. Working from the archives of the TVMA and of Texas A&M University's College of Veterinary Medicine, the authors have recorded the history of the profession and its organizational arm in Texas. They have set it in the context of the national profession and of larger events in the society. Veterinary medicine, like human medicine, has undergone enormous change in the past century; this book tells the story of that change.
A Special Kind of Doctor
Author: Henry C. Dethloff
Publisher: Texas A&M University Press
ISBN: 9781585440689
Category : Medical
Languages : en
Pages : 234
Book Description
The story of veterinary medicine is a story of the human-animal bond and of a very special kind of doctor who works at that interface. It is a story of science, of professionalism, of practical experience. In Texas--with the longest international boundary of any state, with a larger and more diverse animal population than most, and with one of the highest per capita level of pet ownership--the challenges and opportunities have been especially great. Whether dosing a herd of three-hundred-pound calves with oral medication or treating a baboon in a local zoo for a ruptured disk, the veterinarian must rely on professional training. Such training has been available in Texas since 1888, when Dr. Mark Francis, eventually one of the most distinguished practitioners in the United States, became head of the fledgling program at the Agricultural and Mechanical College of Texas. Francis quickly established research and public health activities as companions to teaching at the school. To forge a working network and maintain standards, the state's veterinarians in 1903 formed the Texas Veterinary Medical Association (TVMA). From international campaigns to eradicate foot-and-mouth disease to ultra-sound applications for military working dogs and the examination of space-flight chimpanzees, the veterinary medicine profession in Texas has faced and met many challenges. It has expanded to practice medicine for the exotics imported into the state and to provide care for the companion animals increasingly bringing comfort to the elderly and disabled. Working from the archives of the TVMA and of Texas A&M University's College of Veterinary Medicine, the authors have recorded the history of the profession and its organizational arm in Texas. They have set it in the context of the national profession and of larger events in the society. Veterinary medicine, like human medicine, has undergone enormous change in the past century; this book tells the story of that change.
Publisher: Texas A&M University Press
ISBN: 9781585440689
Category : Medical
Languages : en
Pages : 234
Book Description
The story of veterinary medicine is a story of the human-animal bond and of a very special kind of doctor who works at that interface. It is a story of science, of professionalism, of practical experience. In Texas--with the longest international boundary of any state, with a larger and more diverse animal population than most, and with one of the highest per capita level of pet ownership--the challenges and opportunities have been especially great. Whether dosing a herd of three-hundred-pound calves with oral medication or treating a baboon in a local zoo for a ruptured disk, the veterinarian must rely on professional training. Such training has been available in Texas since 1888, when Dr. Mark Francis, eventually one of the most distinguished practitioners in the United States, became head of the fledgling program at the Agricultural and Mechanical College of Texas. Francis quickly established research and public health activities as companions to teaching at the school. To forge a working network and maintain standards, the state's veterinarians in 1903 formed the Texas Veterinary Medical Association (TVMA). From international campaigns to eradicate foot-and-mouth disease to ultra-sound applications for military working dogs and the examination of space-flight chimpanzees, the veterinary medicine profession in Texas has faced and met many challenges. It has expanded to practice medicine for the exotics imported into the state and to provide care for the companion animals increasingly bringing comfort to the elderly and disabled. Working from the archives of the TVMA and of Texas A&M University's College of Veterinary Medicine, the authors have recorded the history of the profession and its organizational arm in Texas. They have set it in the context of the national profession and of larger events in the society. Veterinary medicine, like human medicine, has undergone enormous change in the past century; this book tells the story of that change.
Fritos Pie
Author: Kaleta Doolin
Publisher: Texas A&M University Press
ISBN: 160344257X
Category : Business & Economics
Languages : en
Pages : 230
Book Description
In 1932 C.E. Doolin, the operator of a struggling San Antonio confectionery, purchased for $100 the recipe for a fried corn chip product and a crude device used to make it, along with a list of nineteen customer accounts. From that humble beginning sprang Fritos ('fries' in Spanish), a product that, thanks to Doolin's marketing ingenuity and a visionary approach to food technology, would become one of the best-known brands in America. Fritos Pie is an insider's look at the never-before-told story of the Frito Company written by Kaleta Doolin, daughter of the company's founder. Filled with personal anecdotes, more than 150 recipes, and stories, this book recounts the company's early days, the 1961 merger that created Frito-Lay, Inc., and beyond.
Publisher: Texas A&M University Press
ISBN: 160344257X
Category : Business & Economics
Languages : en
Pages : 230
Book Description
In 1932 C.E. Doolin, the operator of a struggling San Antonio confectionery, purchased for $100 the recipe for a fried corn chip product and a crude device used to make it, along with a list of nineteen customer accounts. From that humble beginning sprang Fritos ('fries' in Spanish), a product that, thanks to Doolin's marketing ingenuity and a visionary approach to food technology, would become one of the best-known brands in America. Fritos Pie is an insider's look at the never-before-told story of the Frito Company written by Kaleta Doolin, daughter of the company's founder. Filled with personal anecdotes, more than 150 recipes, and stories, this book recounts the company's early days, the 1961 merger that created Frito-Lay, Inc., and beyond.
The Cattleman
Department of Agriculture and Related Agencies Appropriations for Fiscal Year 1971
Author: United States. Congress. Senate. Committee on Appropriations
Publisher:
ISBN:
Category :
Languages : en
Pages : 2066
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 2066
Book Description
The Holstein-Friesian Register
Reports and Documents
Author: United States. Congress
Publisher:
ISBN:
Category :
Languages : en
Pages : 2366
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 2366
Book Description
Holstein-Friesian World
Author:
Publisher:
ISBN:
Category : Holstein-Friesian cattle
Languages : en
Pages : 1502
Book Description
Publisher:
ISBN:
Category : Holstein-Friesian cattle
Languages : en
Pages : 1502
Book Description
Department of Agriculture and Related Agencies Appropriations for Fiscal Year 1968, Hearings Before ... 90-1, on H.R. 10509
Author: United States. Congress. Senate. Appropriations
Publisher:
ISBN:
Category :
Languages : en
Pages : 1292
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 1292
Book Description
California Cultivator
Central Valley Project Documents
Author: United States. Congress. House. Committee on Interior and Insular Affairs
Publisher:
ISBN:
Category :
Languages : en
Pages : 848
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 848
Book Description