Author: Ice Cream Associaitons' Joint War Emergency CommitteePublisher:
ISBN:
Category : Ice cream, ices, etc
Languages : en
Pages : 15
Book Description
Revised Recipes for War-time Ice Cream, 1942
Author: Ice Cream Associaitons' Joint War Emergency CommitteePublisher:
ISBN:
Category : Ice cream, ices, etc
Languages : en
Pages : 15
Book Description
Wartime Recipes
Author: Ivor Claydon,Publisher: Batsford Books
ISBN: 1841659193
Category : History
Languages : en
Pages : 87
Book Description
A fascinating and nostalgic collection of over 40 wholesome recipes from the Second World War At a time of shortages and rationing, the British were challenged with providing nutritious meals daily for the family. This pocket-sized compendium of recipes is illustrated with contemporary propaganda notices, photographs and advertisements. Dishes such as Scotch Broth, Dumplings, Savoury Onions, Corned Beef Rissoles and Coconut Orange Pudding recall the ingenuity and camaraderie of those wartime days. Look out for more Pitkin Guides on the very best of British history, heritage and travel.
Wartime Kitchen
Author: Hong Suen WongPublisher: Editions Didier Millet
ISBN: 9814217581
Category : Cooking
Languages : en
Pages : 146
Book Description
Wartime Kitchen: Food And Eating In Singapore (1942-1950) Captures The Resilience And Adaptability Of A People Faced With Limited Resources And Shortages During The Japanese Occupation And In Post-War Singapore, Never Before Examined In Detail.
Dairy Industries
Author: Miscellaneous Publication
Author: List of Available Publications of the United States Department of Agriculture
Author: United States. Department of AgriculturePublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 196
Book Description
Ice Cream Trade Journal
Author: Grandma's Wartime Kitchen
Author: Joanne Lamb HayesPublisher: St. Martin's Press
ISBN: 1250134005
Category : Cooking
Languages : en
Pages : 476
Book Description
An affectionate and informative look at women on the Home Front in the 1940s, Grandma's Wartime Kitchen presents more than 150 classic recipes (updated for today's kitchens) along with anecdotes, advertisements, advice, and archival recipes from a unique and defining period in America's history. With details and personal voices that make the material come to life, the book covers: * The U.S. government's food rules and ration books * Substitutes for rationed sugar, and the delicious dessert recipes they inspired * Stretching butter, meat, coffee, and other staples * Cooking and baking for the troops abroad * Wartime entertaining including Defense Parties, progressive parties, and a traditional Thanksgiving dinner using wartime commodities * Monday Meatloaf, Mother's Fried Chicken, Macaroni and Cheese, Apple Dumplings, Vermont Johnny Cake, Honey Apple Pie, and many other recipes. At a time when America is saluting the soldiers who fought in World War II, this one-of-a-kind collection offers a portrait of the courageous (and delicious) contributions of the women who stayed behind.
Old Time Ice Cream Recipes
Author: Sylvia DarrPublisher:
ISBN:
Category : Ice cream, ices, etc
Languages : en
Pages : 103
Book Description
Author: