Author: Rod Greenshields
Publisher: Springer
ISBN: 1349095745
Category : Medical
Languages : en
Pages : 449
Book Description
The journal Industrial Biotechnology has for some years been spreading the word about cooperation between academic researchers and industrial biotechnologists. This cooperation has been fostered by the setting up of Biotechnology Centres to promote the exchange of ideas and enterprise. This volume consists of major articles from Industrial Biotechnology which reflect both the educational nature of much of the journal's output and the very wide range of its subject matter. The articles cover some of the basic biological processes that are the resources of biotechnology and consider major applications in pharmaceuticals, agriculture, food processing, biosensors and other areas. The future of biotechnology and its progress in other countries is also considered. This will be of vital interest for all workers in the field of biotechnology and those who have an interest in the development of this exciting and diverse field.
Resources and Applications of Biotechnology
Author: Rod Greenshields
Publisher: Springer
ISBN: 1349095745
Category : Medical
Languages : en
Pages : 449
Book Description
The journal Industrial Biotechnology has for some years been spreading the word about cooperation between academic researchers and industrial biotechnologists. This cooperation has been fostered by the setting up of Biotechnology Centres to promote the exchange of ideas and enterprise. This volume consists of major articles from Industrial Biotechnology which reflect both the educational nature of much of the journal's output and the very wide range of its subject matter. The articles cover some of the basic biological processes that are the resources of biotechnology and consider major applications in pharmaceuticals, agriculture, food processing, biosensors and other areas. The future of biotechnology and its progress in other countries is also considered. This will be of vital interest for all workers in the field of biotechnology and those who have an interest in the development of this exciting and diverse field.
Publisher: Springer
ISBN: 1349095745
Category : Medical
Languages : en
Pages : 449
Book Description
The journal Industrial Biotechnology has for some years been spreading the word about cooperation between academic researchers and industrial biotechnologists. This cooperation has been fostered by the setting up of Biotechnology Centres to promote the exchange of ideas and enterprise. This volume consists of major articles from Industrial Biotechnology which reflect both the educational nature of much of the journal's output and the very wide range of its subject matter. The articles cover some of the basic biological processes that are the resources of biotechnology and consider major applications in pharmaceuticals, agriculture, food processing, biosensors and other areas. The future of biotechnology and its progress in other countries is also considered. This will be of vital interest for all workers in the field of biotechnology and those who have an interest in the development of this exciting and diverse field.
Biotechnology of Bioactive Compounds
Author: Vijai Kumar Gupta
Publisher: John Wiley & Sons
ISBN: 1118733495
Category : Technology & Engineering
Languages : en
Pages : 742
Book Description
Bioactive compounds play a central role in high-value product development in the chemical industry. Bioactive compounds have been identified from diverse sources and their therapeutic benefits, nutritional value and protective effects in human and animal healthcare have underpinned their application as pharmaceuticals and functional food ingredients. The orderly study of biologically active products and the exploration of potential biological activities of these secondary metabolites, including their clinical applications, standardization, quality control, mode of action and potential biomolecular interactions, has emerged as one of the most exciting developments in modern natural medicine. Biotechnology of Bioactive Compounds describes the current stage of knowledge on the production of bioactive compounds from microbial, algal and vegetable sources. In addition, the molecular approach for screening bioactive compounds is also discussed, as well as examples of applications of these compounds on human health. The first half of the book comprises information on diverse sources of bioactive compounds, ranging from microorganisms and algae to plants and dietary foods. The second half of the book reviews synthetic approaches, as well as selected bioactivities and biotechnological and biomedical potential. The bioactive compounds profiled include compounds such as C-phycocyanins, glycosides, phytosterols and natural steroids. An overview of the usage of bioactive compounds as antioxidants and anti-inflammatory agents, anti-allergic compounds and in stem cell research is also presented, along with an overview of the medicinal applications of plant-derived compounds. Biotechnology of Bioactive Compounds will be an informative text for undergraduate and graduate students of bio-medicinal chemistry who are keen to explore the potential of bioactive natural products. It also provides useful information for scientists working in various research fields where natural products have a primary role.
Publisher: John Wiley & Sons
ISBN: 1118733495
Category : Technology & Engineering
Languages : en
Pages : 742
Book Description
Bioactive compounds play a central role in high-value product development in the chemical industry. Bioactive compounds have been identified from diverse sources and their therapeutic benefits, nutritional value and protective effects in human and animal healthcare have underpinned their application as pharmaceuticals and functional food ingredients. The orderly study of biologically active products and the exploration of potential biological activities of these secondary metabolites, including their clinical applications, standardization, quality control, mode of action and potential biomolecular interactions, has emerged as one of the most exciting developments in modern natural medicine. Biotechnology of Bioactive Compounds describes the current stage of knowledge on the production of bioactive compounds from microbial, algal and vegetable sources. In addition, the molecular approach for screening bioactive compounds is also discussed, as well as examples of applications of these compounds on human health. The first half of the book comprises information on diverse sources of bioactive compounds, ranging from microorganisms and algae to plants and dietary foods. The second half of the book reviews synthetic approaches, as well as selected bioactivities and biotechnological and biomedical potential. The bioactive compounds profiled include compounds such as C-phycocyanins, glycosides, phytosterols and natural steroids. An overview of the usage of bioactive compounds as antioxidants and anti-inflammatory agents, anti-allergic compounds and in stem cell research is also presented, along with an overview of the medicinal applications of plant-derived compounds. Biotechnology of Bioactive Compounds will be an informative text for undergraduate and graduate students of bio-medicinal chemistry who are keen to explore the potential of bioactive natural products. It also provides useful information for scientists working in various research fields where natural products have a primary role.
Opportunities in Biotechnology for Future Army Applications
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309075556
Category : Science
Languages : en
Pages : 118
Book Description
This report surveys opportunities for future Army applications in biotechnology, including sensors, electronics and computers, materials, logistics, and medical therapeutics, by matching commercial trends and developments with enduring Army requirements. Several biotechnology areas are identified as important for the Army to exploit, either by direct funding of research or by indirect influence of commercial sources, to achieve significant gains in combat effectiveness before 2025.
Publisher: National Academies Press
ISBN: 0309075556
Category : Science
Languages : en
Pages : 118
Book Description
This report surveys opportunities for future Army applications in biotechnology, including sensors, electronics and computers, materials, logistics, and medical therapeutics, by matching commercial trends and developments with enduring Army requirements. Several biotechnology areas are identified as important for the Army to exploit, either by direct funding of research or by indirect influence of commercial sources, to achieve significant gains in combat effectiveness before 2025.
Pharmaceutical Biotechnology
Author: Gary Walsh
Publisher: John Wiley & Sons
ISBN: 111868575X
Category : Science
Languages : en
Pages : 499
Book Description
Pharmaceutical Biotechnology offers students taking Pharmacy and related Medical and Pharmaceutical courses a comprehensive introduction to the fast-moving area of biopharmaceuticals. With a particular focus on the subject taken from a pharmaceutical perspective, initial chapters offer a broad introduction to protein science and recombinant DNA technology- key areas that underpin the whole subject. Subsequent chapters focus upon the development, production and analysis of these substances. Finally the book moves on to explore the science, biotechnology and medical applications of specific biotech products categories. These include not only protein-based substances but also nucleic acid and cell-based products. introduces essential principles underlining modern biotechnology- recombinant DNA technology and protein science an invaluable introduction to this fast-moving subject aimed specifically at pharmacy and medical students includes specific ‘product category chapters’ focusing on the pharmaceutical, medical and therapeutic properties of numerous biopharmaceutical products. entire chapter devoted to the principles of genetic engineering and how these drugs are developed. includes numerous relevant case studies to enhance student understanding no prior knowledge of protein structure is assumed
Publisher: John Wiley & Sons
ISBN: 111868575X
Category : Science
Languages : en
Pages : 499
Book Description
Pharmaceutical Biotechnology offers students taking Pharmacy and related Medical and Pharmaceutical courses a comprehensive introduction to the fast-moving area of biopharmaceuticals. With a particular focus on the subject taken from a pharmaceutical perspective, initial chapters offer a broad introduction to protein science and recombinant DNA technology- key areas that underpin the whole subject. Subsequent chapters focus upon the development, production and analysis of these substances. Finally the book moves on to explore the science, biotechnology and medical applications of specific biotech products categories. These include not only protein-based substances but also nucleic acid and cell-based products. introduces essential principles underlining modern biotechnology- recombinant DNA technology and protein science an invaluable introduction to this fast-moving subject aimed specifically at pharmacy and medical students includes specific ‘product category chapters’ focusing on the pharmaceutical, medical and therapeutic properties of numerous biopharmaceutical products. entire chapter devoted to the principles of genetic engineering and how these drugs are developed. includes numerous relevant case studies to enhance student understanding no prior knowledge of protein structure is assumed
Preparing for Future Products of Biotechnology
Author: National Academies of Sciences, Engineering, and Medicine
Publisher: National Academies Press
ISBN: 0309452058
Category : Science
Languages : en
Pages : 231
Book Description
Between 1973 and 2016, the ways to manipulate DNA to endow new characteristics in an organism (that is, biotechnology) have advanced, enabling the development of products that were not previously possible. What will the likely future products of biotechnology be over the next 5â€"10 years? What scientific capabilities, tools, and/or expertise may be needed by the regulatory agencies to ensure they make efficient and sound evaluations of the likely future products of biotechnology? Preparing for Future Products of Biotechnology analyzes the future landscape of biotechnology products and seeks to inform forthcoming policy making. This report identifies potential new risks and frameworks for risk assessment and areas in which the risks or lack of risks relating to the products of biotechnology are well understood.
Publisher: National Academies Press
ISBN: 0309452058
Category : Science
Languages : en
Pages : 231
Book Description
Between 1973 and 2016, the ways to manipulate DNA to endow new characteristics in an organism (that is, biotechnology) have advanced, enabling the development of products that were not previously possible. What will the likely future products of biotechnology be over the next 5â€"10 years? What scientific capabilities, tools, and/or expertise may be needed by the regulatory agencies to ensure they make efficient and sound evaluations of the likely future products of biotechnology? Preparing for Future Products of Biotechnology analyzes the future landscape of biotechnology products and seeks to inform forthcoming policy making. This report identifies potential new risks and frameworks for risk assessment and areas in which the risks or lack of risks relating to the products of biotechnology are well understood.
Animal Biotechnology
Author: National Research Council
Publisher: National Academies Press
ISBN: 030916933X
Category : Technology & Engineering
Languages : en
Pages : 200
Book Description
Genetic-based animal biotechnology has produced new food and pharmaceutical products and promises many more advances to benefit humankind. These exciting prospects are accompanied by considerable unease, however, about matters such as safety and ethics. This book identifies science-based and policy-related concerns about animal biotechnologyâ€"key issues that must be resolved before the new breakthroughs can reach their potential. The book includes a short history of the field and provides understandable definitions of terms like cloning. Looking at technologies on the near horizon, the authors discuss what we know and what we fear about their effectsâ€"the inadvertent release of dangerous microorganisms, the safety of products derived from biotechnology, the impact of genetically engineered animals on their environment. In addition to these concerns, the book explores animal welfare concerns, and our societal and institutional capacity to manage and regulate the technology and its products. This accessible volume will be important to everyone interested in the implications of the use of animal biotechnology.
Publisher: National Academies Press
ISBN: 030916933X
Category : Technology & Engineering
Languages : en
Pages : 200
Book Description
Genetic-based animal biotechnology has produced new food and pharmaceutical products and promises many more advances to benefit humankind. These exciting prospects are accompanied by considerable unease, however, about matters such as safety and ethics. This book identifies science-based and policy-related concerns about animal biotechnologyâ€"key issues that must be resolved before the new breakthroughs can reach their potential. The book includes a short history of the field and provides understandable definitions of terms like cloning. Looking at technologies on the near horizon, the authors discuss what we know and what we fear about their effectsâ€"the inadvertent release of dangerous microorganisms, the safety of products derived from biotechnology, the impact of genetically engineered animals on their environment. In addition to these concerns, the book explores animal welfare concerns, and our societal and institutional capacity to manage and regulate the technology and its products. This accessible volume will be important to everyone interested in the implications of the use of animal biotechnology.
Emerging Consequences of Biotechnology
Author: Krishna R. Dronamraju
Publisher: World Scientific
ISBN: 9812775013
Category : Business & Economics
Languages : en
Pages : 485
Book Description
The principal message of this book is that thermodynamics and statistical mechanics will benefit from replacing the unfortunate, misleading and mysterious term "entropy" with a more familiar, meaningful and appropriate term such as information, missing information or uncertainty. This replacement would facilitate the interpretation of the "driving force" of many processes in terms of informational changes and dispel the mystery that has always enshrouded entropy. It has been 140 years since Clausius coined the term "entropy"; almost 50 years since Shannon developed the mathematical theory of "information"--Subsequently renamed "entropy." In this book, the author advocates replacing "entropy" by "information," a term that has become widely used in many branches of science. The author also takes a new and bold approach to thermodynamics and statistical mechanics. Information is used not only as a tool for predicting distributions but as the fundamental cornerstone concept of thermodynamics, held until now by the term "entropy." The topics covered include the fundamentals of probability and information theory; the general concept of information as well as the particular concept of information as applied in thermodynamics; the re-derivation of the Sackur-Tetrode equation for the entropy of an ideal gas from purely informational arguments; the fundamental formalism of statistical mechanics; and many examples of simple processes the "driving force" for which is analyzed in terms of information.
Publisher: World Scientific
ISBN: 9812775013
Category : Business & Economics
Languages : en
Pages : 485
Book Description
The principal message of this book is that thermodynamics and statistical mechanics will benefit from replacing the unfortunate, misleading and mysterious term "entropy" with a more familiar, meaningful and appropriate term such as information, missing information or uncertainty. This replacement would facilitate the interpretation of the "driving force" of many processes in terms of informational changes and dispel the mystery that has always enshrouded entropy. It has been 140 years since Clausius coined the term "entropy"; almost 50 years since Shannon developed the mathematical theory of "information"--Subsequently renamed "entropy." In this book, the author advocates replacing "entropy" by "information," a term that has become widely used in many branches of science. The author also takes a new and bold approach to thermodynamics and statistical mechanics. Information is used not only as a tool for predicting distributions but as the fundamental cornerstone concept of thermodynamics, held until now by the term "entropy." The topics covered include the fundamentals of probability and information theory; the general concept of information as well as the particular concept of information as applied in thermodynamics; the re-derivation of the Sackur-Tetrode equation for the entropy of an ideal gas from purely informational arguments; the fundamental formalism of statistical mechanics; and many examples of simple processes the "driving force" for which is analyzed in terms of information.
Industrial Biotechnology
Author: Mukesh Yadav
Publisher: Walter de Gruyter GmbH & Co KG
ISBN: 3110563541
Category : Science
Languages : en
Pages : 278
Book Description
Industrial Biotechnology summarizes different aspects of plant biotechnology such as using plants as sustainable resources, phytomedical applications, phytoremedation and genetic engineering of plant systems. These topics are discussed from an academic as well industrial perspective and thus highlight recent developments but also practical aspects of modern biotechnology.
Publisher: Walter de Gruyter GmbH & Co KG
ISBN: 3110563541
Category : Science
Languages : en
Pages : 278
Book Description
Industrial Biotechnology summarizes different aspects of plant biotechnology such as using plants as sustainable resources, phytomedical applications, phytoremedation and genetic engineering of plant systems. These topics are discussed from an academic as well industrial perspective and thus highlight recent developments but also practical aspects of modern biotechnology.
Advances in Biotechnology for Food Industry
Author: Alexandru Mihai Grumezescu
Publisher: Academic Press
ISBN: 0128114959
Category : Technology & Engineering
Languages : en
Pages : 510
Book Description
Advances in Biotechnology for Food Industry, Volume Fourteen in the Handbook of Food Bioengineering series, provides recent insight into how biotechnology impacts the global food industry and describes how food needs are diverse, requiring the development of innovative biotechnological processes to ensure efficient food production worldwide. Many approaches were developed over the last 10 years to allow faster, easier production of widely used foods, food components and therapeutic food ingredients. This volume shows how biotechnological processes increase production and quality of food products, including the development of anti-biofilm materials to decrease microbial colonization in bioreactors and food processing facilities. - Presents basic to advanced technological applications in food biotechnology - Includes various scientific techniques used to produce specific desired traits in plants, animals and microorganisms - Provides scientific advances in food processing and their impact on the environment, human health and food safety - Discusses the development of controlled co-cultivations for reproducible results in fermentation processes in food biotechnology
Publisher: Academic Press
ISBN: 0128114959
Category : Technology & Engineering
Languages : en
Pages : 510
Book Description
Advances in Biotechnology for Food Industry, Volume Fourteen in the Handbook of Food Bioengineering series, provides recent insight into how biotechnology impacts the global food industry and describes how food needs are diverse, requiring the development of innovative biotechnological processes to ensure efficient food production worldwide. Many approaches were developed over the last 10 years to allow faster, easier production of widely used foods, food components and therapeutic food ingredients. This volume shows how biotechnological processes increase production and quality of food products, including the development of anti-biofilm materials to decrease microbial colonization in bioreactors and food processing facilities. - Presents basic to advanced technological applications in food biotechnology - Includes various scientific techniques used to produce specific desired traits in plants, animals and microorganisms - Provides scientific advances in food processing and their impact on the environment, human health and food safety - Discusses the development of controlled co-cultivations for reproducible results in fermentation processes in food biotechnology
Applications of Biotechnology for Sustainable Textile Production
Author: O.L. Shanmugasundaram
Publisher: Elsevier
ISBN: 0323856519
Category : Technology & Engineering
Languages : en
Pages : 276
Book Description
Applications of Biotechnology for Sustainable Textile Production is a practical guide to the fundamentals, methods, and future prospects for sustainable biotechnological and nanobiotechnological approaches to textile production. The textile industry is highly motivated to reduce its use of natural resources, reduce waste, and cost. Processes such as dyeing, printing and finishing fabrics traditionally require a lot of water and can produce hazardous wastes as a by-product. In order to help improve these processes, this book evaluates different technologies, comparing them as ways of saving water, energy, material waste, and time, in addition to the reduction of wastewater and sludge. Technologies investigated include enzymatic treatments, ultrasonic treatments, advanced cotton fiber pre-treatment to increase dye receptivity, nano-biotechnology, plasma technology, and foam technology in the finishing process. Health risk assessments and complications resulting from usage of chemicals and other traditional processing technologies are also examined. Addresses all five main stages of textile processing, including pre-treatment, dyeing, finishing, drying, and quality control Provides an overview of the techno-economic context of the modern textile industry, explaining where sustainability fits with other priorities Includes case studies throughout showing how these methods can be used for sustainable textile production
Publisher: Elsevier
ISBN: 0323856519
Category : Technology & Engineering
Languages : en
Pages : 276
Book Description
Applications of Biotechnology for Sustainable Textile Production is a practical guide to the fundamentals, methods, and future prospects for sustainable biotechnological and nanobiotechnological approaches to textile production. The textile industry is highly motivated to reduce its use of natural resources, reduce waste, and cost. Processes such as dyeing, printing and finishing fabrics traditionally require a lot of water and can produce hazardous wastes as a by-product. In order to help improve these processes, this book evaluates different technologies, comparing them as ways of saving water, energy, material waste, and time, in addition to the reduction of wastewater and sludge. Technologies investigated include enzymatic treatments, ultrasonic treatments, advanced cotton fiber pre-treatment to increase dye receptivity, nano-biotechnology, plasma technology, and foam technology in the finishing process. Health risk assessments and complications resulting from usage of chemicals and other traditional processing technologies are also examined. Addresses all five main stages of textile processing, including pre-treatment, dyeing, finishing, drying, and quality control Provides an overview of the techno-economic context of the modern textile industry, explaining where sustainability fits with other priorities Includes case studies throughout showing how these methods can be used for sustainable textile production