Author: Publisher:
ISBN:
Category :
Languages : en
Pages : 90
Book Description
Research Agreements Completed Or Terminated, March 31, 1961 Through June 30, 1969, Public Law 480
Author: Foreign Agricultural Research Grants Completed Under the Special Foreign Currency Program (under Public Law 480, Sections 104(b)(1) and 104 (b)(3))
Author: United States. Agricultural Research Service. International Programs DivisionPublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 152
Book Description
National Union Catalog
Author: Publisher:
ISBN:
Category : Union catalogs
Languages : en
Pages : 624
Book Description
Includes entries for maps and atlases.
Accountability-based Sanctions
Author: Mark A. MatesePublisher:
ISBN:
Category : Criminal liability
Languages : en
Pages : 2
Book Description
An Outline of Law and Procedure in Representation Cases
Author: United States. National Labor Relations Board. Office of the General CounselPublisher:
ISBN:
Category : Law
Languages : en
Pages : 500
Book Description
Overview and Compilation of U.S. Trade Statutes
Author: United StatesPublisher:
ISBN:
Category : Customs administration
Languages : en
Pages : 676
Book Description
Federal Activities Inventory Reform Act of 1998
Author: United StatesPublisher:
ISBN:
Category : Administrative agencies
Languages : en
Pages : 6
Book Description
Enhancing the Regulatory Decision-Making Approval Process for Direct Food Ingredient Technologies
Author: Institute of MedicinePublisher: National Academies Press
ISBN: 0309184134
Category : Medical
Languages : en
Pages : 158
Book Description
The Institute of Medicine's (IOM's) Food Forum was established in 1993 to allow science and technology leaders in the food industry, top administrators in the federal government, representatives from consumer interest groups, and academicians to discuss and debate food and food safety issues openly and in a neutral setting. The Forum provides a mechanism for these diverse groups to identify possible approaches for addressing food and food safety problems and issues surrounding the often complex interactions among industry, academia, regulatory agencies, and consumers. On May 6-7, 1997, the Forum convened a workshop titled Enhancing the Regulatory Decision-Making Process for Direct Food Ingredient Technologies. Workshop speakers and participants discussed legal aspects of the direct food additive approval process, changes in science and technology, and opportunities for reform. Two background papers, which can be found in Appendix A and B, were shared with the participants prior to the workshop. The first paper provided a description and history of the legal framework of the food ingredient approval process and the second paper focused on changes in science and technology practices with emphasis placed on lessons learned from case studies. This document presents a summary of the workshop.
Overview of the Privacy Act of 1974
Author: United States. Department of Justice. Privacy and Civil Liberties OfficePublisher:
ISBN:
Category : Government publications
Languages : en
Pages : 276
Book Description
The "Overview of the Privacy Act of 1974," prepared by the Department of Justice's Office of Privacy and Civil Liberties (OPCL), is a discussion of the Privacy Act's disclosure prohibition, its access and amendment provisions, and its agency recordkeeping requirements. Tracking the provisions of the Act itself, the Overview provides reference to, and legal analysis of, court decisions interpreting the Act's provisions.
Federal Penal and Correctional Institutions
Author: United States. Bureau of PrisonsPublisher:
ISBN:
Category : Criminal statistics
Languages : en
Pages : 814
Book Description