Author: M. SmithPublisher:
ISBN:
Category :
Languages : en
Pages : 53
Book Description
Report on the Expert Consultation on Revision of FAO Methodologies for Crop Water Requirements, Rome, Italy, 28-31 May 1990
Author: M. SmithReport on the Expert Consultation on Revision of FAO Methodologies for Crop Water Requirements, Held in FAO, Rome, Italy, 28-31 May 1990
Author: M. SmithReport on the Expert Consultation on Procedures for Revision of FAO Guidelines for Prediction of Crop Water Requirements
Author: M. SmithReport on the Expert Consultation on Revision of FAO Methodologies for Crop Water Requirements
Author: Martin SmithEvapotranspiration
Author: Megh R GoyalPublisher: CRC Press
ISBN: 1926895584
Category : Science
Languages : en
Pages : 630
Book Description
This book covers topics on the basic models, assessments, and techniques to calculate evapotranspiration (ET) for practical applications in agriculture, forestry, and urban science. This simple and thorough guide provides the information and techniques necessary to develop, manage, interpret, and apply evapotranspiration ET data to practical applications. The simplicity of the contents assists technicians in developing ET data for effective water management.
Computerized Systems of Land Resources Appraisal for Agricultural Development
Author: T. R. E. ChidleyPublisher: Food & Agriculture Org.
ISBN: 9789251034040
Category : Technology & Engineering
Languages : en
Pages : 264
Book Description
Expert Consultation on Revision of FAO Methodologies for Crop Water Requirements
Author: Martin SmithDocumentación de la FAO.
Author: Lake Tohopekaliga Extreme Drawdown and Habitat Enhancement Project, Osceola County
Author: Water Encyclopedia, Water Quality and Resource Development
Author: Jay H. LehrPublisher: Wiley-Interscience
ISBN:
Category : Nature
Languages : en
Pages : 744
Book Description
This volume deals with the big picture of regional water supplies, how they become contaminated, how they can be protected and how they can best serve the surrounding populations and industries. Significant focus is placed upon the natural chemistry of available water supplies and its biological impacts. Case studies from regions around the world offer an excellent picture of the world's water resources.