Report of the Twelfth Session of the Fisheries and Resources Monitoring System (FIRMS) Steering Committee Meeting. Virtual Meeting, 18–21 October 2021 PDF Download
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Author: Food and Agriculture Organization of the United Nations Publisher: Food & Agriculture Org. ISBN: 9251356416 Category : Technology & Engineering Languages : en Pages : 70
Book Description
The Twelfth Session of the Fisheries and Resources Monitoring System (FIRMS) Steering Committee Meeting (FSC12) was held online from 18 to 21 October 2021. The FSC12 deliberated to proceed with the publishing of the Global Tuna Atlas developed with active contributions from the five tuna regional fishery management organizations (t-RFMOs), with the Global Record of Stocks and Fisheries (GRSF) towards validation of all records and their public dissemination, and with the integration of national Sustainable Development Goals (SDG) 14.4.1 data into the GRSF. The FSC12 also considered a survey on the use of FIRMS by partners for strategic decisions for the 2020–30 decade.
Author: Food and Agriculture Organization of the United Nations Publisher: Food & Agriculture Org. ISBN: 9251356416 Category : Technology & Engineering Languages : en Pages : 70
Book Description
The Twelfth Session of the Fisheries and Resources Monitoring System (FIRMS) Steering Committee Meeting (FSC12) was held online from 18 to 21 October 2021. The FSC12 deliberated to proceed with the publishing of the Global Tuna Atlas developed with active contributions from the five tuna regional fishery management organizations (t-RFMOs), with the Global Record of Stocks and Fisheries (GRSF) towards validation of all records and their public dissemination, and with the integration of national Sustainable Development Goals (SDG) 14.4.1 data into the GRSF. The FSC12 also considered a survey on the use of FIRMS by partners for strategic decisions for the 2020–30 decade.
Author: Food and Agriculture Organization of the United Nations Publisher: Food & Agriculture Org. ISBN: 9251359628 Category : Technology & Engineering Languages : en Pages : 132
Book Description
This catalogue aims to improve the dissemination and outreach of FAO’s knowledge products and overall publishing programme. By providing information on its key publications in every area of FAO’s work, and catering to a range of audiences, it thereby contributes to all organizational outcomes. From statistical analysis to specialized manuals to children’s books, FAO publications cater to a diverse range of audiences. This catalogue presents a selection of FAO’s main publications, produced in 2021 or earlier, ranging from its global reports and general interest publications to numerous specialized titles. In addition to the major themes of agriculture, forestry and fisheries, it also includes thematic sections on climate change, economic and social development, and food safety and nutrition
Author: Food and Agriculture Organization of the United Nations Publisher: Food & Agriculture Org. ISBN: 925135894X Category : Technology & Engineering Languages : en Pages : 16
Book Description
This is the final version of the Report of the Regional Commission for Fisheries/Fisheries and Resources Monitoring System (RECOFI–FIRMS) Data Call Workshop – Updating stocks and fisheries inventories, Virtual Meeting, 3–4 August 2021. This workshop focused on the update of the RECOFI–FIRMS national inventories on fisheries and the development of the RECOFI inventory on marine resources based on its priority species. Recommendations from the workshop included: i) the nomination of a National Focal Points (NFPs) for Minimum Data Reporting (MDR) and for the Fisheries and Resources Monitoring System (FIRMS), who would closely collaborate; ii) an increased collaboration with the FIRMS Secretariat towards the compilation and publishing of up-to-date marine resource and fisheries inventories and fact sheets; and iii) the utilization of the RECOFI–FIRMS inventories and templates for any submission of national stock information to the Working Group on Fisheries Management (WGFM).
Author: Publisher: Food & Agriculture Org. ISBN: 9789251053591 Category : Technology & Engineering Languages : en Pages : 40
Book Description
The meeting reviewed the decision of the twenty-sixth session of the Committee on Fisheries (COFI) of relevance to Regional Fishery Bodies. A number of conclusions were reached regarding matters meriting the attention of RFBs, governments and FAO.--Publisher's description.
Author: Food and Agriculture Organization of the United Nations. Committee on Fisheries Publisher: ISBN: Category : Fishery management Languages : en Pages : 32
Author: Indian Ocean Fishery Commission. Committee for the Development and Management of the Fishery Resources of the Gulfs Publisher: ISBN: Category : Fisheries Languages : ar Pages : 106
Author: Food and Agriculture Organization of the United Nations. Committee on Fisheries Publisher: ISBN: Category : Fishery management Languages : en Pages : 20
Author: General Fisheries Council for the Mediterranean (Food and Agriculture Organization of the United Nations) Publisher: ISBN: Category : Fisheries Languages : en Pages : 64
Author: General Fisheries Commission for the Mediterranean (Food and Agriculture Organization of the United Nations). Scientific Advisory Committee. Meeting Publisher: ISBN: Category : Fisheries Languages : en Pages : 104
Author: Food and Agriculture Organization of the United Nations
Author: Food and Agriculture Organization of the United Nations
Author: Food and Agriculture Organization of the United Nations
Author: Food and Agriculture Organization of the United Nations
Author: 
Author: Food and Agriculture Organization of the United Nations. Committee on Fisheries
Author: Indian Ocean Fishery Commission. Committee for the Development and Management of the Fishery Resources of the Gulfs
Author: Bay of Bengal Programme. Advisory Committee. Meeting
Author: Food and Agriculture Organization of the United Nations. Committee on Fisheries
Author: General Fisheries Council for the Mediterranean (Food and Agriculture Organization of the United Nations)
Author: General Fisheries Commission for the Mediterranean (Food and Agriculture Organization of the United Nations). Scientific Advisory Committee. Meeting