Author: United States. Foreign Agricultural ServicePublisher:
ISBN:
Category :
Languages : en
Pages : 92
Book Description
Report of the Government of the United States of America to the Food and Agriculture Organization of the United Nations, 1958-60, Under Article XI of the FAO Constitution
Author: United States. Foreign Agricultural ServicePublisher:
ISBN:
Category :
Languages : en
Pages : 92
Book Description
Report of the Government of the United States of America to the Food and Agriculture Organization of the United Nations
Author: Report to FAO.
Author: United StatesPublisher:
ISBN:
Category : Agricultural assistance, American
Languages : en
Pages : 320
Book Description
Report of the United States Government to the Food and Agriculture Organization of the United Nations
Author: U.S. Report to FAO.
Author: United States. FAO Interagency CommitteePublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 214
Book Description
Report of the Government of the United States of America to the Food and Agriculture Organization of the United Nations
Author: United States. FAO Interagency CommitteePublisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 112
Book Description
The State of Food and Agriculture, 2006
Author: Food and Agriculture OrganizationPublisher: Food & Agriculture Org.
ISBN: 9789251056004
Category : Business & Economics
Languages : en
Pages : 184
Book Description
International food aid has rightly been credited with saving millions of lives and is often the only thing that stands between vulnerable people and death. However, it was a serious obstacle in the Doha Round of multilateral trade negotiations and has been sharply criticised as a donor-driven response that creates dependency on the part of recipients and undermines local agricultural producers and traders upon whom sustainable food security depends. This issue of the 'State of Food and Agriculture' report examines the issues and controversies surrounding international food aid, particularly in crisis situations. It considers the ways in which food aid can support sustainable improvements in food security, in order to preserve its essential humanitarian role whilst minimising the possibility of harmful secondary impacts.
The State of Food and Agriculture 2009
Author: Food and Agriculture Organization of the United NationsPublisher: State of Food and Agriculture
ISBN: 9789251062159
Category : Technology & Engineering
Languages : en
Pages : 0
Book Description
Livestock contribute 40 percent of the global value of agricultural output and support the livelihoods and food security of almost a billion people. Rapidly rising incomes and urbanization, combined with underlying population growth, are driving demand for meat and other animal products in many developing countries. These changes and the speed with which they are occurring have created systemic risks for livelihoods, human and animal health and the environment. To meet the challenges and constraints of the twenty-first century, the livestock sector requires appropriate institutions, research, development interventions and governance that reflect the diversity within the sector and the multiple demands placed upon it. 9789251062159 http://www.fao.org/docrep/012/i0680e/i0680e00.htm.
Monthly Catalog of United States Government Publications
Author: Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 1878
Book Description
FAO: Challenges and Opportunities in a Global World
Author: Food and Agriculture Organization of the United NationsPublisher: Food & Agriculture Org.
ISBN: 925131411X
Category : Technology & Engineering
Languages : en
Pages : 325
Book Description
This illustrated volume identifies the challenges and opportunities facing food and agriculture in the context of the 2030 Agenda, presents solutions for a more sustainable world and shows how FAO has been working in recent years to support its Member Nations in achieving the Sustainable Development Goals.