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Author: Food and Agriculture Organization of the United Nations Publisher: Food & Agriculture Org. ISBN: 9251327726 Category : Technology & Engineering Languages : en Pages : 96
Book Description
FAO in collaboration with the Global Ghost Gear Initiative (GGGI), convened a series of regional workshops on Best Practices to Prevent and Reduce Abandoned, Lost and Otherwise Discarded Fishing Gear (ALDFG) between May and November 2019. The workshops which involved Government representatives, Regional Bodies, relevant intergovernmental and non-governmental organizations, the fishing industry and other regional stakeholders covered the Southwest Pacific, Southeast Asia, West Africa, and South America and the Caribbean regions. Workshop participants reviewed existing measures for addressing fishing-related marine debris in particular ALDFG, considered best available information that supports further development of best practices for the management of fishing gear, discussed provisions required within international instruments and identify region-specific challenges, opportunities and priority needs. The main objective was to increase understanding and awareness of the Voluntary Guidelines for the Marking of Fishing Gear (VGMFG) and relevant best practice as outlined in the GGGI’s Best Practice Framework for the Management of Fishing Gear (BPF). The main output of the workshops were a set of recommendations to inform next steps to be taken towards the development of national action plans or strategies to align, as appropriate, policies, legislation, systems and operations to the provisions of the VGMFG and the BPF, which will support the implementation of regional action plans to address marine litter from sea-based activities, especially ALDFG.
Author: Food and Agriculture Organization of the United Nations Publisher: Food & Agriculture Org. ISBN: 9251327726 Category : Technology & Engineering Languages : en Pages : 96
Book Description
FAO in collaboration with the Global Ghost Gear Initiative (GGGI), convened a series of regional workshops on Best Practices to Prevent and Reduce Abandoned, Lost and Otherwise Discarded Fishing Gear (ALDFG) between May and November 2019. The workshops which involved Government representatives, Regional Bodies, relevant intergovernmental and non-governmental organizations, the fishing industry and other regional stakeholders covered the Southwest Pacific, Southeast Asia, West Africa, and South America and the Caribbean regions. Workshop participants reviewed existing measures for addressing fishing-related marine debris in particular ALDFG, considered best available information that supports further development of best practices for the management of fishing gear, discussed provisions required within international instruments and identify region-specific challenges, opportunities and priority needs. The main objective was to increase understanding and awareness of the Voluntary Guidelines for the Marking of Fishing Gear (VGMFG) and relevant best practice as outlined in the GGGI’s Best Practice Framework for the Management of Fishing Gear (BPF). The main output of the workshops were a set of recommendations to inform next steps to be taken towards the development of national action plans or strategies to align, as appropriate, policies, legislation, systems and operations to the provisions of the VGMFG and the BPF, which will support the implementation of regional action plans to address marine litter from sea-based activities, especially ALDFG.
Author: Giskes, I., Baziuk, J., Pragnell-Raasch, H., Perez Roda, A. Publisher: Food & Agriculture Org. ISBN: 925135782X Category : Technology & Engineering Languages : en Pages : 95
Book Description
Whilst conjecture remains regarding the quantity of abandoned, lost or otherwise discarded fishing gear (ALDFG) entering the ocean, ALDFG is recognised as the most harmful form of marine plastic litter irrespective of whether it has been intentionally discarded or accidentally lost – harming vulnerable species, damaging fragile habitats as well as creating navigational hazards and depleting fish stocks. In turn, if left unmanaged, ALDFG can threaten food security, livelihoods and human health. In order to determine good practices to manage and ultimately prevent ALDFG, it is essential to understand the context of the current situation including sources, drivers and impacts of ALDFG. Here, we provide an overview of the status of the fishing related marine plastic litter problem, specifically ALDFG or “ghost gear”, and situate its impact and contribution to the broader sea-based marine plastic litter issue. A key component to successfully manage ALDFG, is heeding lessons learned from existing projects that are in place around the world, acknowledging that management strategies vary significantly across geographies and their application locally must be considered with local circumstances/needs. Using the good practice categories identified by the Global Ghost Gear Initiative’s Best Practice Framework for the Management of Fishing Gear for Capture Fisheries, ten case studies are presented exemplifying key good practices for the prevention, mitigation and remediation of ALDFG. Based on the good practices identified from the case studies included and the broader global context of the ALDFG problem, this report provide recommendations of mechanisms that can be implemented by GloLitter participating countries and others aiming to prevent, mitigate and remediate fishing related marine plastic litter.
Author: Drinkwin, J. Publisher: Food & Agriculture Org. ISBN: 9251355401 Category : Technology & Engineering Languages : en Pages : 100
Book Description
Abandoned, lost, or otherwise discarded fishing gear, alternately known as ALDFG or ghost gear is the most harmful form of marine plastic litter for marine animals and habitats. It also can impede safe navigation, mars beaches and reefs, and causes economic losses to fisheries and other marine-dependent industries across the globe. While current estimates of the amount of ALDFG in the ocean are not available, a growing body of evidence has documented high rates of ALDFG in fisheries around the world, with coincident costs to fisheries, harm to the environment, and safety risks. Because most fishing gear has significant plastic components, the negative impacts from ALDFG also include less direct but longer term impacts associated with other plastic pollution and microplastics including negative effects on biota, water quality and even human health. Advancing solutions to ALDFG on a global scale has gained momentum with the efforts of the FAO, the United Nations Environmental Program (UNEP), and the IMO through their multilateral fora (COFI, UNEA and MEPC); the publication and endorsement of the Voluntary Guidelines for the Marking of Fishing Gear (VGMFG); the IMO action plan to address marine plastic litter from ships; the creation of the Global Ghost Gear Initiative (GGGI); and the establishment of the Joint Group of Experts on the Scientific Aspects of Marine Environmental Pollution (GESAMP) Working Group 43. These efforts reflect the growing understanding that ALDFG is a considerable and damaging source of MPL in the ocean. With the publication of the VGMFG and the Best Practice Framework (BPF) for the management of fishing gear, there are now references for how to prevent loss of fishing gear and prevent harm from ALDFG. Focusing on two key recommendations of the VGMFG and the BPF, this report describes systems for fisher-led reporting and retrieval of lost fishing gear, identifies critical elements of successful programs, and recommends next steps for countries to develop successful programs.
Author: Hodgson, S. Publisher: Food & Agriculture Org. ISBN: 9251355428 Category : Technology & Engineering Languages : en Pages : 76
Book Description
The growing quantity of plastic waste in the marine environment including abandoned, lost or otherwise discarded fishing gear (ALDFG) is a global problem. A particular feature of ALDFG is the potential of some gears to carry on fishing for many months or even years. The study examines legal responses to ALDFG in the context of marine fisheries. After discussing the nature of the problem of ALDFG and some of the reasons why fishing gear is abandoned, lost, or otherwise discarded, the study examines the response of the international community to ALDFG. A key finding is that ALDFG is at the same time, a fishing issue, a navigation problem (of vessel source pollution) and an environmental problem with the resulting involvement of FAO, IMO and UNEP as well as the UN General Assembly. After examining potential legal approaches to the problem, the study then describes the basic legal and institutional arrangements in four case study jurisdictions that have adopted legal measures to address ALDFG, namely Australia, the European Union and its Member States, Norway and the USA finding once again the tripartite responsibility of fisheries, navigation and environment ministries/agencies. The inter-sectoral nature of ALDFG suggests the need for a collaborative and coordinated approach. While not all of the case study jurisdictions make use of all ten of the individual legal measures identified, the case studies also clearly show that ALDFG is a problem that is susceptible to a legal response at the national or regional level including through the use of extended producer responsibility schemes, various reporting requirements and gear standards. Legal tools to address the problem of ALDFG clearly exist. The extent to which some, or all, of them are necessary or appropriate in a given context at national, regional or global level is not ultimately a legal question but a political one.
Author: Graeme Macfadyen Publisher: Fao Fisheries and Aquaculture ISBN: Category : Business & Economics Languages : en Pages : 148
Book Description
Abandoned, lost or otherwise discarded fishing gear (ALDFG) is a problem that is increasingly of concern. This report, undertaken by the United Nations Environment Programme (UNEP) and the Food and Agriculture Organization of the United Nations (FAO), reviews the magnitude and composition of ALDFG, and while noting that information is not comprehensive and does not allow for any global estimates, suggests that gillnets and fishing traps/pots may be the most common type of ALDFG. Factors leading to ALDFG as well as their impacts are presented. The report profiles measures already considered to stem the problem and includes a number of recommendations for future action.
Author: Sacchi, J. Publisher: Food & Agriculture Org. ISBN: 9251345392 Category : Technology & Engineering Languages : en Pages : 136
Book Description
Potentially harmful contact between fisheries and marine vulnerable species represents a global conservation issue and efforts to mitigate the negative repercussions of these interactions belong in strategies for ensuring the sustainability of fisheries. This literature review offers a survey of mitigation measures and techniques that have been developed and tested around the world, aiming to address both the incidental catch of highly mobile species – specifically, cetaceans, seabirds, sharks and rays, and sea turtles – and depredation caused by dolphins. Based on research detailed in over 300 documents, including peer-reviewed publications, reports from international organizations and papers available on the internet, most of the mitigation techniques illustrated are still under development, with only a few already adopted through legislation. The selected mitigation measures are grouped by main types of fishing gear – gillnets and trammel nets, longlines and lines, trawls, purse seines, traps and pots – and further subdivided according to which of the four main groups of vulnerable species – cetaceans, seabirds, sharks and rays, or sea turtles – they are designed to protect. Preventive and curative approaches covering both technical measures (gear modifications, strategies, as well as acoustic, visual, magnetic and chemosensory deterrents) and management measures are described.
Author: Publisher: ISBN: Category : Fisheries Languages : en Pages : 88
Book Description
"The 2019 annual meeting of the ICES-FAO Working Group on Fishing Technology and Fish Behaviour (WGFTFB) was held from 8 to 12 April 2019 in Shanghai, China. The meeting was hosted by FAO in close collaboration with the Shanghai Ocean University. More than 120 fishing technologists, scientists and other stakeholders, representing 23 countries from Europe, North America, Latin America and the Caribbean, and Asia, attended this meeting. This report summarizes the four-day symposium, on “Responsible Fishing Technology for Healthy Ecosystems and a Clean Environment”, which was organized as part of the 2019 annual meeting of the ICES-FAO WGFTFB. The symposium comprised eight thematic sessions: (i) abandoned, lost and otherwise discarded fishing gear (ALDFG): assessment of quantity and measures to prevent ALDFG and its impact; (ii) interactions of protected species in capture fisheries; (iii) light, fish behaviour and fishing; (iv) technology and management to reduce bycatch and discards; (v) selectivity of fishing gear: means and methods; (vi) new technologies for fisheries research and education; (vii) energy, technology, analysis and simulation; and (viii) Chinese fisheries - status, challenges and future. The symposium provided an opportunity for fishing technologists and other experts from ICES and FAO member countries to exchange knowledge and ideas from around the world, especially from non-ICES member countries in Asia and Latin America."--Publisher's description.
Author: Food and Agriculture Organization of the United Nations Publisher: Food & Agriculture Org. ISBN: 9251305625 Category : Technology & Engineering Languages : en Pages : 227
Book Description
The 2018 edition of The State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the Sustainable Development Goals, and measurement of progress towards these goals. It notes the particular contributions of inland and small-scale fisheries, and highlights the importance of rights-based governance for equitable and inclusive development. As in past editions, the publication begins with a global analysis of trends in fisheries and aquaculture production, stocks, processing and use, trade and consumption, based on the latest official statistics, along with a review of the status of the world’s fishing fleets and human engagement and governance in the sector. Topics explored in Parts 2 to 4 include aquatic biodiversity; the ecosystem approach to fisheries and to aquaculture; climate change impacts and responses; the sector’s contribution to food security and human nutrition; and issues related to international trade, consumer protection and sustainable value chains. Global developments in combating illegal, unreported and unregulated fishing, selected ocean pollution concerns and FAO’s efforts to improve capture fishery data are also discussed. The issue concludes with the outlook for the sector, including projections to 2030. As always, The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to- date information to a wide audience, including policy-makers, managers, scientists, stakeholders and indeed all those interested in the fisheries and aquaculture sector.
Author: FAO Publisher: Food and Agriculture Organization of the United Nations ISBN: 9251326924 Category : Technology & Engineering Languages : en Pages : 224
Book Description
The 2020 edition of The State of World Fisheries and Aquaculture has a particular focus on sustainability. This reflects a number of specific considerations. First, 2020 marks the twenty-fifth anniversary of the Code of Conduct for Responsible Fisheries (the Code). Second, several Sustainable Development Goal indicators mature in 2020. Third, FAO hosted the International Symposium on Fisheries Sustainability in late 2019, and fourth, 2020 sees the finalization of specific FAO guidelines on sustainable aquaculture growth, and on social sustainability along value chains. While Part 1 retains the format of previous editions, the structure of the rest of the publication has been revised. Part 2 opens with a special section marking the twenty fifth anniversary of the Code. It also focuses on issues coming to the fore, in particular, those related to Sustainable Development Goal 14 and its indicators for which FAO is the “custodian” agency. In addition, Part 2 covers various aspects of fisheries and aquaculture sustainability. The topics discussed range widely, from data and information systems to ocean pollution, product legality, user rights and climate change adaptation. Part 3 now forms the final part of the publication, covering projections and emerging issues such as new technologies and aquaculture biosecurity. It concludes by outlining steps towards a new vision for capture fisheries. The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to-date information to a wide audience – policymakers, managers, scientists, stakeholders and indeed everyone interested in the fisheries and aquaculture sector.