Report from the Commission on the Overall Operation of Official Controls in the Member States on Food Safety, Animal Health and Animal Welfare, and Plant Health PDF Download

Author: European Commission
Publisher:
ISBN:
Category : Animal welfare
Languages : en
Pages : 30

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ISBN: 9789276424536
Category :
Languages : en
Pages :

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This report covers the overall operation of EU countries' official controls and the Commission control activities carried out in 2019 and 2020 to ensure a high level of health protection and trust in the food chain, from farm to fork. These controls and audits are important to verify that businesses are complying with the legal requirements and so that European consumers can be confident that the food they consume is safe. They are also key to enabling the smooth operation of safe trade in food, animals and plants, both within the EU and with non-EU countries. National authorities are responsible for carrying out official controls based on risk. If businesses along the food chain do not comply with the relevant legislation, the authorities are required to enforce the requirements, ensuring that businesses meet these. The Commission services control EU countries' implementation of official controls and enforcement activities. The reports from these controls, published on the Commission's website, provide a clear picture of EU countries' performance and are a significant part of the review process that ensures EU legislation is 'fit for purpose'.

Author:
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ISBN: 9789268008249
Category :
Languages : en
Pages : 0

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This report covers the overall operation of EU countries' official controls and the Commission's control activities in 2021. These controls aim to ensure a high level of health protection and trust in the food chain, from farm to fork. They are an important way to verify that businesses are complying with their legal requirements so that EU consumers can be confident that the food they eat is safe. They are also key to enabling the smooth operation of safe trade in food, animals and plants, both within the EU and with non-EU countries. National authorities are responsible for carrying out official controls. If businesses along the food chain do not comply with the relevant legislation, the national authorities are required to enforce the requirements, ensuring that businesses meet their obligations. In 2021, there were 16.9 million entities within the scope of official controls and national authorities carried out nearly 5 million official controls on them. Based on these controls, around 1 million non-compliance issues were identified, leading to the application of nearly 500 000 administrative sanctions and almost 8 000 judicial actions. The Commission verifies the EU countries' implementation of official controls and enforcement activities. The reports from these Commission controls, which are published on the Commission's website, provide a clear picture of national authorities' performance and are a significant part of the review process that ensures that EU legislation is fit for purpose.

Author:
Publisher:
ISBN: 9789276424734
Category :
Languages : en
Pages :

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The Commission publishes an annual report on the operation of official controls in EU countries in the areas of food and feed safety, animal and plant health, animal welfare, pesticides, organic farming and quality schemes. This report is based on: the annual reports submitted by the national authorities on their official control activities; and the results of Commission controls carried out in EU countries. The Commission's report covers the years 2019 and 2020. It provides a compilation of comparable data into EU-wide statistics for 2020. These data will, over time, allow trends in controls and non-compliance issues to be identified. This staff working document accompanies the Commission's report and provides more details of the controls and audits carried out by national authorities and by the Commission in specific areas of the food chain.

Author:
Publisher:
ISBN: 9789268007914
Category :
Languages : en
Pages : 0

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The Commission publishes an annual report on the operation of official controls in EU countries in the areas of food and feed safety, animal and plant health, animal welfare, pesticides, organic farming and quality schemes. For the purposes of this report, references to EU countries and the statistical data include the United Kingdom in respect of Northern Ireland. This report is based on: the annual reports submitted by the national authorities on their official control activities; and the results of Commission controls carried out. The Commission's report covers the year 2021. It provides a compilation of comparable data into EU-wide statistics. These data will, over time, allow trends in controls and non-compliance issues to be identified. This staff working document accompanies the Commission's report and provides more details on the legal framework on official controls and Commission controls; and the controls and audits carried out by national authorities and by the Commission.

Author:
Publisher:
ISBN: 9789279930119
Category :
Languages : en
Pages :

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This report describes the overall outcome of control activities of national authorities and of the Commission which aim to ensure a high level of health protection and trust in the areas of food safety, animal and plant health, animal welfare, organic farming and quality schemes. These areas are of critical importance in the daily lives of European Union (EU) citizens and key to enabling the smooth operation of trade in food, animals and plants, both within the EU itself and with non-EU countries. The report covers the years 2014 to 2016 and concludes that Member States national authorities demonstrated in their annual reports on official controls that they continue to fulfil their important role under the food and feed law. Initiatives aimed at improving effectiveness of official controls and enforcement, ranging from service reorganisation to improved use of IT tools, are particularly encouraging and are proving essential in meeting the challenge of finding efficiencies in public spending.

Author:
Publisher:
ISBN: 9789276209553
Category :
Languages : en
Pages :

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This report describes the overall outcome of the national and Commission control activities carried out in 2017 and 2018 to ensure a high level of health protection and trust in the areas of food and feed law, animal health and welfare, plant health and plant protection products, organic farming and quality schemes. These areas are critically important in the daily lives of European Union (EU) citizens. They are also key to enabling the smooth operation of trade in food, animals and plants, both within the EU itself and with non-EU countries.

Author: Great Britain: Parliament: House of Commons: European Scrutiny Committee
Publisher: The Stationery Office
ISBN: 9780215555014
Category : Political Science
Languages : en
Pages : 150

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Third report of Session 2010-11 : Documents considered by the Committee on 13 October 2010, including the following recommendation for debate, European Security and Defence Policy: EULEX Kosovo, report, together with formal Minutes

Author:
Publisher:
ISBN: 9789279930096
Category :
Languages : en
Pages :

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The staff working document provides further details of Commission control activities in the areas of food safety, animal and plant health, animal welfare, organic farming and quality schemes. The outcome of these control activities formed the basis for several conclusions included in the 2014-2016 Commission report to the European Parliament and to the Council (link to report). The examples included also show how the Commission's systematic follow-up based on its control findings continues to prove an effective means of addressing failures in compliance with EU requirements. This is important in conjunction with the Commission's increased drive for a deeper and fairer internal market and better law-making, both high political priorities for the Commission.

Author: Eva Heims
Publisher: Springer
ISBN: 3319975773
Category : Political Science
Languages : en
Pages : 239

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This book examines regulatory capacity beyond the nation state. It suggests that we can only understand why EU agencies are able to build EU regulatory capacity if we acknowledge that national regulators provide their expertise, staff and resources to the regulatory processes taking place in these EU bodies. This raises the puzzle of why national regulators are willing to provide ‘life support’ to potentially rival organisations. The book is devoted to answering this question in order to understand how EU regulatory capacity is created in the absence of a full supranational regulatory bureaucracy. To do so, the book studies to what extent national regulators from two countries (the UK and Germany) support EU agencies in their work across four policy sectors (drug safety, food safety, maritime safety and banking supervision). The book makes a significant contribution by developing a bureaucratic politics perspective that highlights the importance of national regulators for EU regulatory capacity building.