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Recurrent Selection in an Opened Oat Population

Recurrent Selection in an Opened Oat Population PDF Author: Gilberto Sosa-Dominguez
Publisher:
ISBN:
Category :
Languages : en
Pages : 130

Book Description


Recurrent Selection in an Opened Oat Population

Recurrent Selection in an Opened Oat Population PDF Author: Gilberto Sosa-Dominguez
Publisher:
ISBN:
Category :
Languages : en
Pages : 130

Book Description


Evaluation of an Open and Closed System of Recurrent Selection for Yield in Oat (Avena Sativa L.)

Evaluation of an Open and Closed System of Recurrent Selection for Yield in Oat (Avena Sativa L.) PDF Author: Gary Joseph Pomeranke
Publisher:
ISBN:
Category :
Languages : en
Pages : 254

Book Description


Effectiveness of Recurrent Selection for Improving Partial Resistance to Oat Crown Rust

Effectiveness of Recurrent Selection for Improving Partial Resistance to Oat Crown Rust PDF Author: Juan Enrique Diaz
Publisher:
ISBN:
Category :
Languages : en
Pages : 210

Book Description


Correction of Agronomic Deficiencies in a Long-term Recurrent Selection Population in Oat (Avena Sativa L.)

Correction of Agronomic Deficiencies in a Long-term Recurrent Selection Population in Oat (Avena Sativa L.) PDF Author: Dennis James Dolan
Publisher:
ISBN:
Category :
Languages : en
Pages : 152

Book Description


The Oat Crop

The Oat Crop PDF Author: R.W. Welch
Publisher: Springer Science & Business Media
ISBN: 9401100152
Category : Science
Languages : en
Pages : 604

Book Description
Dr Samuel Johnson, that famous eighteenth century lexicographer, said of oats 'A grain which in England is generally given to horses but in Scotland supports the people'. And presumably it was a Scotsman who riposted 'But what people and what horses!' That exchange encapsulates much of the history and role of oats - a cereal, once important as human food in parts of northern Europe but latterly used mainly as animal feed, especially favoured for horses. Although no longer a major food anywhere, oats still have a special and favoured niche in the cuisine of people living in the cooler and wetter regions of some parts of northern Europe. However, there is currently a resurgence of interest in the crop, because there is now considerable scientific evidence to support the view of Scotsmen who never doubted its dietary value. This book - very much an international effort, carefully orchestrated by Robert Welch - traces the origin, history and scientific progress which forms a sound basis for any further crop improvement and for broadening the utilization and marketing of oat products. Should rational consider ations lead to an increase in the importance of this cereal, I, for one, would be glad since I believe the rural landscape is the poorer for the increased rarity of golden fields of rippling oats which I used to be involved in harvesting.

Selection for Partial Resistance to Oat Crown Rust in Two Recurrent Selection Populations

Selection for Partial Resistance to Oat Crown Rust in Two Recurrent Selection Populations PDF Author: Marcelo Teixeira Pacheco
Publisher:
ISBN:
Category :
Languages : en
Pages : 310

Book Description


Advances in Agronomy

Advances in Agronomy PDF Author:
Publisher: Academic Press
ISBN: 0080921000
Category : Technology & Engineering
Languages : en
Pages : 397

Book Description
Advances in Agronomy continues to be recognized as a leading reference and a first-rate source for the latest research in agronomy. As always, the subjects covered are varied and exemplary of the myriad of subject matter dealt with by this long-running serial. Volume 94 contains four superior reviews and 17 tables and 30 figures.* Maintains the highest impact factor among serial publications in Agriculture * Presents timely reviews on important agronomy issues * Enjoys a long-standing reputation for excellence in the field

Technical Bulletin

Technical Bulletin PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 24

Book Description


Evolution and Selection of Quantitative Traits

Evolution and Selection of Quantitative Traits PDF Author: Bruce Walsh
Publisher: Oxford University Press
ISBN: 0192566644
Category : Science
Languages : en
Pages : 1504

Book Description
Quantitative traits-be they morphological or physiological characters, aspects of behavior, or genome-level features such as the amount of RNA or protein expression for a specific gene-usually show considerable variation within and among populations. Quantitative genetics, also referred to as the genetics of complex traits, is the study of such characters and is based on mathematical models of evolution in which many genes influence the trait and in which non-genetic factors may also be important. Evolution and Selection of Quantitative Traits presents a holistic treatment of the subject, showing the interplay between theory and data with extensive discussions on statistical issues relating to the estimation of the biologically relevant parameters for these models. Quantitative genetics is viewed as the bridge between complex mathematical models of trait evolution and real-world data, and the authors have clearly framed their treatment as such. This is the second volume in a planned trilogy that summarizes the modern field of quantitative genetics, informed by empirical observations from wide-ranging fields (agriculture, evolution, ecology, and human biology) as well as population genetics, statistical theory, mathematical modeling, genetics, and genomics. Whilst volume 1 (1998) dealt with the genetics of such traits, the main focus of volume 2 is on their evolution, with a special emphasis on detecting selection (ranging from the use of genomic and historical data through to ecological field data) and examining its consequences.

Agronomy and Plant Genetics at the University of Minnesota

Agronomy and Plant Genetics at the University of Minnesota PDF Author:
Publisher:
ISBN:
Category : Agronomy
Languages : en
Pages : 324

Book Description