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Author: Ana Jarvis Publisher: Cengage Learning ISBN: 9780547001319 Category : Foreign Language Study Languages : en Pages : 592
Book Description
Now in its Ninth Edition, ¿Como se dice...? remains one of the top-selling programs due to its founding principles, which have remained consistent throughout every edition. Solid four-skills methodology, unparalleled grammar explanations, flexibility, and ease-of-use are just a few of the hallmarks that have made the program so successful with its loyal followers. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.
Author: Ana Jarvis Publisher: Cengage Learning ISBN: 9780547001319 Category : Foreign Language Study Languages : en Pages : 592
Book Description
Now in its Ninth Edition, ¿Como se dice...? remains one of the top-selling programs due to its founding principles, which have remained consistent throughout every edition. Solid four-skills methodology, unparalleled grammar explanations, flexibility, and ease-of-use are just a few of the hallmarks that have made the program so successful with its loyal followers. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.
Author: Katherine Ayres Publisher: Candlewick Press ISBN: 9780763623784 Category : Juvenile Fiction Languages : en Pages : 32
Book Description
Sprightly illustrations set the mood for a rhythmic text that follows nature's course as it demonstrates how seeds in a garden grow into a final feast of backyard bounty. Full color.
Author: Elyse April Publisher: We Like to ISBN: 9781935826040 Category : Juvenile Nonfiction Languages : en Pages : 0
Book Description
What we eat is vitally important for good health . . . but so is how we eat...where and when we eat...and how much we eat...especially in reducing obesity and diabetes II, which have reached epidemic proportions in the U.S. This book encourages young children and parents to develop the healthy eating habits that can last for a lifetime. Nos Gusta Comer Bien (We Like to Eat Well) is based on the current USDA Food Pyramid, which advises us all to eat a wide variety and a proper balance of healthy foods. In this upbeat and rhyming text, children and parents will be reminded to eat fresh and whole foods-rather than packaged or junk foods. What makes this book unique, however, is that it presents the food data along with suggestions for how to eat healthier: - encourages eating with others, rather than alone - reminds kids and parents to eat more slowly - states the case for eating "just enough" to feel strong, but also light - advises eating smaller meals but more often - shows kids taking healthy food to school - encourages kids and parents to pack up healthy snacks to bring along when they are on the go - helps readers learn greater sensitivity to what the body actually needs
Author: Bruce McMillan Publisher: HarperCollins ISBN: 0688131123 Category : Juvenile Fiction Languages : en Pages : 32
Book Description
What color is a bean? Green? Or might it be purple? Dose a plum grow in, on, or above the ground? Join award-winning phott-ilustrater Bruce McMillan as he takes his camera in srech of some of nature's gorgeous colors found in gardens and orchards--and expect the unexpected.
Author: L. Kathleen Mahan Publisher: Elsevier Health Sciences ISBN: 1437722334 Category : Medical Languages : en Pages : 1255
Book Description
The most respected nutrition text for more than 50 years, Krause's Food & the Nutrition Care Process delivers comprehensive and up-to-date information from respected educators and practitioners in the field. The latest recommendations of the Dietary Guidelines for Americans 2010, new and expanded chapters, and a large variety of tables, boxes, and pathophysiology algorithms provide need-to-know information with ease, making this text perfect for use in class or everyday practice. Clear, logical organization details each step of complete nutritional care from assessment to therapy. UNIQUE! Pathophysiology algorithms clarify the illness process and to ensure more effective care. New Directions boxes reflect the latest research in emerging areas in nutrition therapy. Focus On boxes provide additional detail on key chapter concepts. Clinical Insight boxes and Clinical Scenarios with detailed Sample Nutrition Diagnosis statements help ensure the most accurate and effective interventions in practice. Key terms listed at the beginning of each chapter and bolded within the text provide quick access to important nutrition terminology. More than 1,000 self-assessment questions on a companion Evolve website reinforce key textbook content. Reorganized table of contents reinforces the Nutrition Care Process structure endorsed by the American Dietetic Association (ADA). New recommendations reflect a comprehensive approach to diet and nutrition that incorporates the Dietary Guidelines for Americans 2010, the MyPyramid food guide, and the Eating Well with Canada's Food Guide recommendations. MNT for Thyroid Disorders chapter details important nutrition considerations for managing thyroid disorders. New calcium and vitamin D Dietary Recommended Intakes (DRIs) improve monitoring of nutrient intake. Expanded Nutrition in Aging chapter includes assessment and nutritional care guidelines for the growing elderly patient population. Growth grids for children detail proper patient nutrition during infancy and early childhood. Extensively revised MNT for Food Allergies chapter highlights the importance of food allergy management in clinical nutrition therapy. Updated appendices enhance assessment accuracy with the latest laboratory findings and normal values.
Author: Pamela Charney Publisher: Momentum Press ISBN: 1606507524 Category : Medical Languages : en Pages : 110
Book Description
Nutrition Assessment will address the techniques used in an in-depth evaluation of the data related to an individual's food and nutrient intake, lifestyle, and medical history. Emphasis will be placed on evidence-based components of nutrition assessment, including dietary intake, measurement of the human body (anthropometry) and biochemical assessment. The text will address the role of nutrition assessment as part of the Nutrition Care Process and will introduce readers to advancements in technology for measuring various inputs and outcomes related to effective nutrition assessment.
Author: Sylvia Escott-Stump Publisher: Lippincott Williams & Wilkins ISBN: 9780683301205 Category : Diet Languages : en Pages : 0
Book Description
The latest edition of this rapid-access resource for busy nutritionists and dieticians continues its tradition as a concise, yet comprehensive reference for nutrition-based care of diseases. It includes proven care plans flexible enough for any setting - from hospitals and ambulatory centers, to private practices and home care. Updated to include a full appendix on the use of herbs, botanicals and dietary supplements, it is also the ideal supplementary text to labs and for clinical rotations.
Author: Ana Jarvis
Author: Ana Jarvis
Author: Katherine Ayres
Author: Elyse April
Author: Jane Yolen
Author: Bruce McMillan
Author: American Dietetic Association
Author: L. Kathleen Mahan
Author: Margery Cuyler
Author: Pamela Charney
Author: Sylvia Escott-Stump