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Author: Clifford A. Wright Publisher: Quarto Publishing Group USA ISBN: 1558325913 Category : Cooking Languages : en Pages : 602
Book Description
“Finally a definitive book on the way the world is eating today. . . . Savory, vibrant, and healthy, and destined to be an instant classic.” —Bobby Flay With Mediterranean Vegetables, Mediterranean food expert Clifford A. Wright gives us a new world of great tastes. Never before has such a wealth of information on vegetables of the Mediterranean been collected in one place. Each entry describes a vegetable and its varieties, explains its origins and its culinary history from ancient times right up through the present, and details how to grow and harvest is and where to buy it. Included are many vegetables that you may use every day, such as spinach, carrots, peppers, and tomatoes, as well as those you regularly see in markets but are unsure how to prepare, such as celeriac, kohlrabi, and taro. There are also those that you can easily cultivate in your garden or find growing wild, such as borage and garden cress. You’ll find authentic recipes for such classics as ratatouille, gazpacho, and tabbouleh, as well as recipes for such less familiar dishes including Artichoke Hearts in Citrus Sauce and Golden Breadcrumbs, Fried Eggplant with Yogurt, etouffee of White Beans, Carrot Frittata, and more. Comprehensive and eminently accessible, Mediterranean Vegetables is, quite simply, a must-have reference and cookbook. “There are so many interesting flavors and combinations here. Having had the honor of eating some of these dishes cooked by Cliff’s own hand, I know how good they really are. I can’t wait to cook them myself.” —Deborah Madison, author of Vegetarian Cooking for Everyone and The Greens Cookbook
Author: Clifford A. Wright Publisher: Quarto Publishing Group USA ISBN: 1558325913 Category : Cooking Languages : en Pages : 602
Book Description
“Finally a definitive book on the way the world is eating today. . . . Savory, vibrant, and healthy, and destined to be an instant classic.” —Bobby Flay With Mediterranean Vegetables, Mediterranean food expert Clifford A. Wright gives us a new world of great tastes. Never before has such a wealth of information on vegetables of the Mediterranean been collected in one place. Each entry describes a vegetable and its varieties, explains its origins and its culinary history from ancient times right up through the present, and details how to grow and harvest is and where to buy it. Included are many vegetables that you may use every day, such as spinach, carrots, peppers, and tomatoes, as well as those you regularly see in markets but are unsure how to prepare, such as celeriac, kohlrabi, and taro. There are also those that you can easily cultivate in your garden or find growing wild, such as borage and garden cress. You’ll find authentic recipes for such classics as ratatouille, gazpacho, and tabbouleh, as well as recipes for such less familiar dishes including Artichoke Hearts in Citrus Sauce and Golden Breadcrumbs, Fried Eggplant with Yogurt, etouffee of White Beans, Carrot Frittata, and more. Comprehensive and eminently accessible, Mediterranean Vegetables is, quite simply, a must-have reference and cookbook. “There are so many interesting flavors and combinations here. Having had the honor of eating some of these dishes cooked by Cliff’s own hand, I know how good they really are. I can’t wait to cook them myself.” —Deborah Madison, author of Vegetarian Cooking for Everyone and The Greens Cookbook
Author: Derek B. Munro Publisher: NRC Research Press ISBN: 9780660195032 Category : Vegetables Languages : en Pages : 442
Book Description
This book is a comprehensive, extensively illustrated, practical reference guide to about 100 Canadian vegetables. It covers both commercial and home garden crops and includes essentially all of the major, minor, and potentially new vegetables of Canada.
Author: Dirk Vander Ploeg Publisher: Dirk Vander Ploeg ISBN: 0595440932 Category : History Languages : en Pages : 148
Book Description
In the Quest for Middle-earth he suggests that The Lord of the Rings may be more than an imaginary tale set thousands of years in the past in a place called Middle-earth! What if J.R.R. Tolkien weaved his fictional characters into a tapestry created from the secret knowledge of earth's ancient history?" Is there historical and archaeological evidence that supports this position and was any of this knowledge known to Tolkien? Recent discoveries in Iraq (ancient Sumer, Babylon), Greece and Finland confirm the possibility that intelligent creatures once lived and worked alongside man. There are clues that point to the fact, that as a race, we were the labor force required to serve superior beings - Gods - to create their vision of heaven on earth. Discover the truth about the Sang Real (Royal Blood), Rennes-la-Chateau and the Templar Knights!
Author: Indrani Deb Publisher: Routledge ISBN: 1000578534 Category : Literary Criticism Languages : en Pages : 252
Book Description
Aldous Huxley is one of the most well-known modernist intellectuals of the first half of the twentieth century, excelling in novels, essays, philosophical tracts, and poems. His novels are special in that they use a unique form – the novel of ideas – with which to satirize human nature and the pride regarding human achievement. Few readers of English literature are not acquainted with books like Point Counter Point, Eyeless in Gaza, and Brave New World (novels dealt with in detail). A proper study of Huxley’s characterization in his novels opens up a veritable treasure-house of history, philosophy, psychology, and incisive satire. "Characterology", as the art of projecting different kinds of characters is called, is an ancient art, which either aimed at representing the entire universe in a single individual, or the same in a variegated form through various individuals. Huxley uses the latter kind in his representation of character, and as such, a study of the characters of his novels opens up a general interpretation of the universe as a whole.
Author: Charles P. Mitchell Publisher: Bloomsbury Publishing USA ISBN: 031301678X Category : Performing Arts Languages : en Pages : 342
Book Description
This examination and comprehensive assessment of apocalyptic film studies fifty films that illustrate the variety, range and different categories of the genre. Apocalyptic films are those that depict, on screen as part of the story, an event threatening the extinction of mankind. A brief overview identifies seven major categories of apocalyptic films: the religious or supernatural, celestial collision, solar or orbital disruption, nuclear war and radioactive fallout, germ warfare or pestilence, alien device or invasion, and scientific miscalculation. Alphabetically arranged entries rate the films and provide production information, an annotated cast listing, a synopsis of the film, a critique, and representative quotes. Film scholars and those with a special interest in apocalyptic cinema will appreciate the overview and detailed analysis of the films. Appendices provide additional examples of apocalyptic movies excluded from the main text, a sampling of post-apocalyptic cinema which is distinct from the apocalyptic genre and examples of apocalyptic television. Illustrations are included.
Author: Clifford A. Wright
Author: Clifford A. Wright
Author: Philip Miller
Author: Derek B. Munro
Author: Philip Miller
Author: Dirk Vander Ploeg
Author: Indrani Deb
Author: Aldous Huxley
Author: Harold Bloom
Author: 
Author: Charles P. Mitchell