Ostrich Farm Management PDF Download

Author: Andreas Kreibich
Publisher:
ISBN: 9783784327297
Category : Ostrich farms
Languages : en
Pages : 223

View

Book Description

Author: Rick Thomas
Publisher: Arcadia Publishing
ISBN: 9780738555782
Category : History
Languages : en
Pages : 134

View

Book Description
Edwin Cawston courted the early-20th-century publics fascination with exotic foreign creatures when he began raising ostriches, for more than the use of their feathers in the clothing industry. When Cawston brought the enormous, flightless, African birds onto prime real estate in the Arroyo Seco of South Pasadena, Los Angeles County, more than a few observers thought that the looniest bird might be him. But Cawston was determined to showcase struthio camelus, the biggest bird in the world at 8 vertical feet and 350 pounds. The Cawston Ostrich Farm soon became one of the most popular Southern California attractions, drawing millions to watch people ride the birds bareback at a cruising speed of 35 miles per hour. Cawston supplied ostrich plumes for budget-minded consumers as well as fancy feathers for Vaudeville dancers, movie actresses, and even European queens, becoming a great promoter and showman of his time.

Author: Barrett Williams
Publisher: Barrett Williams
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 115

View

Book Description
Unlock the secrets to a thriving and sustainable ostrich farming venture with "Mastering Ostrich Farming," your ultimate guide to navigating this unique agricultural niche. Whether you're a budding entrepreneur or a seasoned farmer looking to diversify, this comprehensive eBook offers invaluable insights and practical strategies for success. Begin your journey with an in-depth introduction to ostrich farming, exploring why these magnificent birds are not just fascinating but also highly lucrative. Discover the vast potential of the ostrich farming industry and how you can carve out your own niche by identifying market opportunities and differentiating your farm. Dive into the world of breeding with expert guidance on optimizing reproductive practices, managing genetic selection, and ensuring hatching success. Learn to nurture your flock with tailored nutrition and feeding strategies that meet their unique dietary needs. Create the perfect habitat for your ostriches, focusing on land requirements, security, and climate considerations. Stay ahead of potential challenges by developing a robust health management plan, complete with disease prevention and veterinary care. Master safe handling techniques and training methods that enhance management efficiency and reduce stress in your flock. A successful ostrich farm is also a smart business. Gain critical insights into market trends, develop effective marketing strategies, and explore diverse product opportunities—from meat and fashion to niche products like eggs and oil. Utilize sustainable practices to minimize your environmental impact while maximizing profitability. Navigate the financial and legal landscapes with confidence, mastering budgeting, risk management, compliance, and permit acquisition. Learn from real-life case studies of successful ostrich farms, drawing lessons from their innovative techniques and scaling strategies. As the industry evolves, so should your approach. Stay informed on future farming trends and technological innovations that could reshape your business. "Mastering Ostrich Farming" is your roadmap to a prosperous future, complete with actionable steps, comprehensive resources, and the inspiration to make your ostrich farming dreams a reality.

Author: M. M. Shanawany
Publisher: Food & Agriculture Org.
ISBN: 9789251043004
Category : Nature
Languages : en
Pages : 280

View

Book Description
A comprehensive review of all aspects of ostrich production including a series of case histories from some countries that farm ostriches commercially: important countries such as South Africa, Namibia and Zimbabwe; newly re-emerging industries such as Australia; and countries where production is less developed, such as Kenya, Ethiopia and the United Arab Emirates (UAE).

Author: Denis Charles Deeming
Publisher: Cabi
ISBN:
Category : Nature
Languages : en
Pages : 376

View

Book Description
Until recently, the ostrich was a relatively uncommon agricultural animal in many parts of the world, even in South Africa where it was domesticated only a little over a century ago. Recently, however, ostrich farming has grown much more popular because of its healthy meat, and production of slaughter ostriches is now a reality in many parts of the world. This book is the first wide-ranging volume to address this phenomenon and review the current scientific literature on ostrich biology, production, and health. It is written by leading authors from Europe, the United States, Israel, and South Africa, and its topics range from the anatomy, biochemistry, and physiology of the ostrich to diseases and veterinary care. The Ostrich is a necessity for avian and poultry scientists and an ideal reference for all those intrigued by the growing interest in ostrich farming.

Author: United States. Department of State
Publisher:
ISBN:
Category : Ostrich farming
Languages : en
Pages : 60

View

Book Description

Author: Christine Heinrichs
Publisher: Voyageur Press
ISBN: 1616732121
Category : Nature
Languages : en
Pages : 192

View

Book Description
Prized for their feathers or eggs, raised for their meat or their beauty or simply for fun, poultry of a dazzling array of sorts and sizes have a place in the heart of farmers, ranchers, and bird fanciers alike. If you want to raise fowl—of whatever kind and for whatever reason—this book is the perfect place to begin. Poultry expert Christine Heinrichs lays out the distinctions between waterfowl (ducks, geese, and swans), turkeys, gamebirds (peafowl, pheasants, quail, and others), ratites (ostriches, emus, and rheas), and pigeons. She then clearly details the very different requirements for raising each species, from feeding and housing to husbandry and health, to showing and marketing and legal concerns. Whether you’re thinking of starting a flock or acquiring a few feathered friends, this handy guide tells you everything you need to know to raise healthy poultry for pleasure or profit—or both. Breed Guide & Selection Proper Care & Healthy Feeding Building Facilities & Fencing

Author: Rob Nixon
Publisher:
ISBN: 9780312270124
Category : Technology & Engineering
Languages : en
Pages : 289

View

Book Description
Explores the societies that have pinned hopes for wealth on the feathers and meat of the ostrich, from South Africa's Karoo Desert to the modern American west, and discusses the passions and politics surrounding the bird.

Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 438

View

Book Description

Author: Brian C.R. Bertram
Publisher: Princeton University Press
ISBN: 1400863147
Category : Science
Languages : en
Pages : 206

View

Book Description
As the study of cooperative breeding systems expands, a number of key species form the examples that underpin our general understanding. The ostrich is increasingly becoming such a textbook species, on the basis of the results obtained in Brian Bertram's study of vigilance and egg discrimination in this extraordinary bird. Here Bertram presents new data on the ostrich communal nesting system, in which several females lay in one female's nest, with only one female and the male doing all the work. The Ostrich Communal Nesting System unravels the basis of the cooperation observed, and explains how a system involving apparent altruism is maintained by natural selection. It is now possible as never before to explain and quantify the effects of the different choices these birds make and to integrate ecological and morphological factors such as predation and size. Based on three seasons of study in Tsavo West National Park in Kenya, this book depended on recognizing individual birds, detecting and monitoring well-concealed nests, determining motherhood of eggs from their surface appearance, and time-lapse photography of nests. Key findings were that females could switch rapidly between reproductive strategies, that a nesting female could recognize her own eggs and when necessary discriminate against those of other females, and that the whiteness of ostrich eggs is an adaptation that protects them against overheating but at the cost of greater vulnerability to predation. Originally published in 1992. The Princeton Legacy Library uses the latest print-on-demand technology to again make available previously out-of-print books from the distinguished backlist of Princeton University Press. These editions preserve the original texts of these important books while presenting them in durable paperback and hardcover editions. The goal of the Princeton Legacy Library is to vastly increase access to the rich scholarly heritage found in the thousands of books published by Princeton University Press since its founding in 1905.