Proceedings of the 10th International Barley Genetics Symposium. Alexandria, Egypt 5-10 Apr 2008. PDF Download

Author:
Publisher: ICARDA
ISBN: 9291272469
Category :
Languages : en
Pages : 808

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Author: Xue-Rong Zhou
Publisher: Frontiers Media SA
ISBN: 2889664333
Category : Science
Languages : en
Pages : 207

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Author: Shiv Kumar
Publisher: Springer Nature
ISBN: 9811632804
Category : Technology & Engineering
Languages : en
Pages : 555

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This edited book brings together comprehensive information on various aspects of the biofortification of staple crops. It addresses the present status of food and nutritional security and highlights the importance of micronutrients in human health, a historical account of biofortification, current approaches and challenges, crop-specific biofortification efforts and various breeding approaches, including conventional, and genomics enabled improvement. It also explains the efficacy of biofortification, bioavailability, and future thrust. It is an inclusive source of information on different aspects of micronutrients in crops of global importance. Malnutrition is a serious global issue, with millions of people being undernourished, several suffering from micronutrient deficiencies, and the adult population struggling with obesity. Despite significant economic progress, South Asia and Sub-Saharan Africa are still home to an undernourished population. Nutrition-related health problems are related to hidden hunger and are widespread in the developing world. Women and preschool children are more vulnerable. Even though global food production has increased manifolds, estimates indicate that over 60% of the world’s population is deficient in essential micronutrients such as iron, zinc, iodine, and selenium, often causing health problems and developmental delays. Linking agricultural production with human nutrition and health is crucial for ensuring nutrition security. Much research has been carried out to assess genetic diversity related to micro-nutrients in staple crops, their bioavailability, and the efficacy of biofortified germplasm. Biofortified varieties developed in different crops through conventional breeding are being up-scaled for reducing the micronutrient deficiencies in other countries. This book is a ready reference for researchers, academicians, extension personnel, policymakers, students, and value chain stakeholders engaged in agriculture, nutrition, and health sectors promoting nutrition-sensitive diets.

Author: Steven E. Ullrich
Publisher: John Wiley & Sons
ISBN: 0813801230
Category : Technology & Engineering
Languages : en
Pages : 672

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Barley is one of the world's most important crops with uses ranging from food and feed production, malting and brewing to its use as a model organism in molecular research. The demand and uses of barley continue to grow and there is a need for an up-to-date comprehensive reference that looks at all aspects of the barley crop from taxonomy and morphology through to end use. Barley will fill this increasing void. Barley will stand as a must have reference for anyone researching, growing, or utilizing this important crop.

Author: Guoping Zhang
Publisher: Academic Press
ISBN: 0128029234
Category : Science
Languages : en
Pages : 304

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Exploration, Identification and Utilization of Barley Germplasm explores the timely global challenges related to barley production posed by the narrowing of biodiversity and problem soils, identifying elite genotypes which will enhance barley breeding and be essential to genetic and evolution studies. The book covers the utilization of barley germplasm for improving the quality of both food and feed barley as well as exploring and utilizing varieties of germplasm that are tolerant to drought, waterlogged, salt, and acid soil. Chapters are devoted to prime strategies for future research, including identifying barley germplasm by applying Omics, exploring barley germplasm by means of the Focused Identification of Germplasm Strategy (FIGS), and creating barley germplasm through mutation. Users will find this book to be a key research reference for both professionals and academics, providing a comprehensive update for established barley researchers that equips them with an understanding of the new methodologies needed for innovation and discovery, while also providing a helpful entry to the subject for young researchers and students. Provides a one-stop shop to acquire a speedy overview of the main and recently applied issues of barley breeding Provides newly-developed methodologies in barley germplasm research Describes special genotypes from wild barley, including Tibetan wild barley, which show a high tolerance to abiotic stresses and carry different alleles from cultivated barley

Author: Scottish Crop Research Institute
Publisher:
ISBN:
Category : Agronomy
Languages : en
Pages : 220

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Author: International Barley Genetics Symposium
Publisher:
ISBN:
Category :
Languages : en
Pages :

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Author: International Barley Genetics Symposium
Publisher:
ISBN:
Category : Barley
Languages : en
Pages :

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Author: International Barley Genetics Symposium
Publisher:
ISBN:
Category :
Languages : en
Pages :

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Author: 4. International Barley Genetics Symposium (Edinburgh, 1981)
Publisher:
ISBN:
Category :
Languages : en
Pages : 974

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