Author: Yves Dacosta
Publisher: Y Dacosta
ISBN: 9782950757487
Category :
Languages : fr
Pages : 228
Book Description
Probiotiques et prébiotiques en alimentation humaine
Author: Yves Dacosta
Publisher: Y Dacosta
ISBN: 9782950757487
Category :
Languages : fr
Pages : 228
Book Description
Publisher: Y Dacosta
ISBN: 9782950757487
Category :
Languages : fr
Pages : 228
Book Description
PROBIOTIQUES ET PREBIOTIQUES
Prebiotics and Probiotics
Author:
Publisher: BoD – Books on Demand
ISBN: 1789859212
Category : Technology & Engineering
Languages : en
Pages : 274
Book Description
Probiotic bacteria are found in the intestinal microbiota of the host and favor multiple metabolic reactions. Prebiotics provide food for probiotic bacteria and have an effect on their own performance in favor of host health. Numerous metabolic and immunological mechanisms are involved in its effects. Probiotics have been studied for several decades and their use for human consumption is still unclear. However, new types of molecules with prebiotic functions and components of probiotic bacteria with therapeutic potential are still being studied. The versatility of these molecules makes their incorporation into human food and animal diets feasible. This book is a compendium of recent scientific information on the use of probiotics and prebiotics for the benefit of human and animal health.
Publisher: BoD – Books on Demand
ISBN: 1789859212
Category : Technology & Engineering
Languages : en
Pages : 274
Book Description
Probiotic bacteria are found in the intestinal microbiota of the host and favor multiple metabolic reactions. Prebiotics provide food for probiotic bacteria and have an effect on their own performance in favor of host health. Numerous metabolic and immunological mechanisms are involved in its effects. Probiotics have been studied for several decades and their use for human consumption is still unclear. However, new types of molecules with prebiotic functions and components of probiotic bacteria with therapeutic potential are still being studied. The versatility of these molecules makes their incorporation into human food and animal diets feasible. This book is a compendium of recent scientific information on the use of probiotics and prebiotics for the benefit of human and animal health.
Les probiotiques en alimentation animale et humaine
Author: Nathalie Gournier-Chateau
Publisher: Tec & Doc
ISBN: 9782852069671
Category :
Languages : fr
Pages : 192
Book Description
Publisher: Tec & Doc
ISBN: 9782852069671
Category :
Languages : fr
Pages : 192
Book Description
Probiotics and Prebiotics in Food, Nutrition and Health
Author: Semih Otles
Publisher: CRC Press
ISBN: 1466586230
Category : Medical
Languages : en
Pages : 514
Book Description
Presenting the work of international experts who discuss all aspects of probiotics and prebiotics, this volume reviews current scientific understanding and research being conducted in this area. The book examines the sources and production of probiotics and prebiotics. It explores their use in gastrointestinal disorders, infections, cancer prevention, allergies, asthma, and other disorders. It also discusses the use of these supplements in infant, elderly, and animal nutrition, and reviews regulations and safety issues.
Publisher: CRC Press
ISBN: 1466586230
Category : Medical
Languages : en
Pages : 514
Book Description
Presenting the work of international experts who discuss all aspects of probiotics and prebiotics, this volume reviews current scientific understanding and research being conducted in this area. The book examines the sources and production of probiotics and prebiotics. It explores their use in gastrointestinal disorders, infections, cancer prevention, allergies, asthma, and other disorders. It also discusses the use of these supplements in infant, elderly, and animal nutrition, and reviews regulations and safety issues.
Probiotiques et prébiotiques, intérêt chez l'enfant
Author: Émilie Burguin
Publisher:
ISBN:
Category :
Languages : fr
Pages : 470
Book Description
L'impact de la consommation de probiotiques et de prébiotiques sur la santé humaine suscite actuellement beaucoup d'intérêt. Les enfants semblent bien répondeurs à leur consommation et de nombreux produits sont disponibles pour eux sur le marché pharmaceutique. En effet, même si leurs mécanismes d'action et vertus ne sont pas encore parfaitement compris, il semblerait qu'ils aient un potentiel important de modulation de la flore microbienne intestinale, expliquant ainsi leurs influences sur l'état de santé. Le microbiote intestinal, agissant comme un véritable "organe" du fait de sa richesse, ses propriétés spécifiques et la nature des interactions qu'il entretient avec l'hôte, est doté d'un état d'homéostasie capital, dont la perturbation peut être source de maladies. Les indications potentielles de ces micro-organismes sont de plus en plus nombreuses. Même si leurs bénéfices pour la santé sont de plus en plus prouvés, l'obtention d'allégations pour les compléments alimentaires et aliments les renfermant est pour le moment difficile. En effet, d'autres études sont encore nécessaires pour obtenir des résultats fiables, cohérents et répondant aux critères établis par les autorités de santé. Les médicaments disposant d'une AMM contenant des probiotiques sont actuellement peu nombreux et l'innocuité de ces micro-organismes ou leurs potentiels effets indésirables pour l'homme doivent aussi être une priorité de recherche. Ce document présentera dans un premier temps la flore intestinale, sa composition, les étapes de sa mise en place et ses fonctions, avant de définir les probiotiques, prébiotiques et symbiotiques ainsi que leurs propriétés respectives. Dans un deuxième temps, leurs effets sur la population infantile seront évoqués. La dernière partie de cette thèse présentera les aliments, compléments alimentaires et médicaments contenant des probiotiques ou prébiotiques et leurs intérêts en nutrition infantile ou en supplémentation.
Publisher:
ISBN:
Category :
Languages : fr
Pages : 470
Book Description
L'impact de la consommation de probiotiques et de prébiotiques sur la santé humaine suscite actuellement beaucoup d'intérêt. Les enfants semblent bien répondeurs à leur consommation et de nombreux produits sont disponibles pour eux sur le marché pharmaceutique. En effet, même si leurs mécanismes d'action et vertus ne sont pas encore parfaitement compris, il semblerait qu'ils aient un potentiel important de modulation de la flore microbienne intestinale, expliquant ainsi leurs influences sur l'état de santé. Le microbiote intestinal, agissant comme un véritable "organe" du fait de sa richesse, ses propriétés spécifiques et la nature des interactions qu'il entretient avec l'hôte, est doté d'un état d'homéostasie capital, dont la perturbation peut être source de maladies. Les indications potentielles de ces micro-organismes sont de plus en plus nombreuses. Même si leurs bénéfices pour la santé sont de plus en plus prouvés, l'obtention d'allégations pour les compléments alimentaires et aliments les renfermant est pour le moment difficile. En effet, d'autres études sont encore nécessaires pour obtenir des résultats fiables, cohérents et répondant aux critères établis par les autorités de santé. Les médicaments disposant d'une AMM contenant des probiotiques sont actuellement peu nombreux et l'innocuité de ces micro-organismes ou leurs potentiels effets indésirables pour l'homme doivent aussi être une priorité de recherche. Ce document présentera dans un premier temps la flore intestinale, sa composition, les étapes de sa mise en place et ses fonctions, avant de définir les probiotiques, prébiotiques et symbiotiques ainsi que leurs propriétés respectives. Dans un deuxième temps, leurs effets sur la population infantile seront évoqués. La dernière partie de cette thèse présentera les aliments, compléments alimentaires et médicaments contenant des probiotiques ou prébiotiques et leurs intérêts en nutrition infantile ou en supplémentation.
Probiotics and Prebiotics in Human Nutrition and Health
Author: Venketeshwer Rao
Publisher: BoD – Books on Demand
ISBN: 9535124757
Category : Medical
Languages : en
Pages : 396
Book Description
Probiotic microorganisms are recognised as being beneficial for human health. Prebiotics are substrates that are used preferentially by the probiotic bacteria for their growth. A great deal of interest has been generated in recent years in identifying probiotic bacteria and prebiotics, their characterization, mechanisms of action and their role in the prevention and management of human health disorders. Together they are referred to as synbiotic. This book is in response to the need for more current and global scope of probiotics and prebiotics. It contains chapters written by internationally recognized authors. The book has been planned to meet the needs of the researchers, health professionals, government regulatory agencies and industries. This book will serve as a standard reference book in this important and fast-growing area of probiotics and prebiotics in human nutrition and health.
Publisher: BoD – Books on Demand
ISBN: 9535124757
Category : Medical
Languages : en
Pages : 396
Book Description
Probiotic microorganisms are recognised as being beneficial for human health. Prebiotics are substrates that are used preferentially by the probiotic bacteria for their growth. A great deal of interest has been generated in recent years in identifying probiotic bacteria and prebiotics, their characterization, mechanisms of action and their role in the prevention and management of human health disorders. Together they are referred to as synbiotic. This book is in response to the need for more current and global scope of probiotics and prebiotics. It contains chapters written by internationally recognized authors. The book has been planned to meet the needs of the researchers, health professionals, government regulatory agencies and industries. This book will serve as a standard reference book in this important and fast-growing area of probiotics and prebiotics in human nutrition and health.
Bioactive Foods in Promoting Health
Author: Ronald Ross Watson
Publisher: Academic Press
ISBN: 0123749387
Category : Cooking
Languages : en
Pages : 639
Book Description
Feature: Heavy emphasis on clinical applications (benefits and/or lack thereof) as well as future biomedical therapeutic uses identified in animal model studies Benefits: Focused on therapies and data supporting them for application in clinical medicine as complementary and alternative medicines Feature: Key insights into gut flora and the potential health benefits thereof. Benefit: Health scientists and nutritionists will use this information to map out key areas of research. Food scientists will use it in product development. Feature:Information on pre-and probiotics as important sources of micro-and macronutrients Benefit: Aids in the development of methods of bio-modification of dietary plant molecules for health promotion.-
Publisher: Academic Press
ISBN: 0123749387
Category : Cooking
Languages : en
Pages : 639
Book Description
Feature: Heavy emphasis on clinical applications (benefits and/or lack thereof) as well as future biomedical therapeutic uses identified in animal model studies Benefits: Focused on therapies and data supporting them for application in clinical medicine as complementary and alternative medicines Feature: Key insights into gut flora and the potential health benefits thereof. Benefit: Health scientists and nutritionists will use this information to map out key areas of research. Food scientists will use it in product development. Feature:Information on pre-and probiotics as important sources of micro-and macronutrients Benefit: Aids in the development of methods of bio-modification of dietary plant molecules for health promotion.-
Prebiotics, Probiotics and Nutraceuticals
Author: Kambaska Kumar Behera
Publisher: Springer Nature
ISBN: 9811689903
Category : Medical
Languages : en
Pages : 348
Book Description
The book titled ‘Prebiotics, Probiotics and Nutraceuticals’ is expected to direct many emerging research pathwaysneed at local and global levels for nutrition and food supplements for developing immunity for healthy life. This volume incorporates sixteen seminal papers on issue based research and their practical applications covering latest information and progress on different area of nutritional supplement research fight against disease. The book highlights the frontier issues and applications in nutritional biotechnology with wide coverage of the themes like Potentiality of Probiotics in Inactivation of Tetrodotoxin, Therapeutic Strategy for the Deterrence of COVID-19 with Relevance to Probiotics and Prospectives of Prebiotics, Probiotics and Synbiotics for Sustainable Development in Aquaculture.Plant based Bioactive compounds in Cancer Therapeutics, Recent Trends in Natural Medicines and Nutraceuticals Research, Probiotics as efficacious therapeutic option for treating gut-related diseases: molecular and immune-biological perspectives, The progressive development of probiotics, prebiotics, synbiotics research, and its multipurpose use in the ornamental fishery, The commercial perspective of probiotics, and bioremediating components in aquaculture pond management: A Case Study andPrebiotics as promising therapeutics for treating gut-related disorders : Biochemical and Molecular Perspectives. Prebiotics and Probiotics as Functional Foods: Prospect and Promises in Metabolic Diseases, Implications of probiotics and prebiotics on immune functions. Recent Trends in Natural Medicines and Nutraceuticals Research, Nutraceuticals are alternative to modern medicines, Socio-Economic Study of Prospective of probiotic, prebiotic and synbiotic for sustainable development of aquaculture in Indian Sunderban. This book will be very useful for the scholars, biotechnologists, agricultural scientists, nutritionist, medical doctors, researchers, teachers and students in the emerging field of biotechnology.
Publisher: Springer Nature
ISBN: 9811689903
Category : Medical
Languages : en
Pages : 348
Book Description
The book titled ‘Prebiotics, Probiotics and Nutraceuticals’ is expected to direct many emerging research pathwaysneed at local and global levels for nutrition and food supplements for developing immunity for healthy life. This volume incorporates sixteen seminal papers on issue based research and their practical applications covering latest information and progress on different area of nutritional supplement research fight against disease. The book highlights the frontier issues and applications in nutritional biotechnology with wide coverage of the themes like Potentiality of Probiotics in Inactivation of Tetrodotoxin, Therapeutic Strategy for the Deterrence of COVID-19 with Relevance to Probiotics and Prospectives of Prebiotics, Probiotics and Synbiotics for Sustainable Development in Aquaculture.Plant based Bioactive compounds in Cancer Therapeutics, Recent Trends in Natural Medicines and Nutraceuticals Research, Probiotics as efficacious therapeutic option for treating gut-related diseases: molecular and immune-biological perspectives, The progressive development of probiotics, prebiotics, synbiotics research, and its multipurpose use in the ornamental fishery, The commercial perspective of probiotics, and bioremediating components in aquaculture pond management: A Case Study andPrebiotics as promising therapeutics for treating gut-related disorders : Biochemical and Molecular Perspectives. Prebiotics and Probiotics as Functional Foods: Prospect and Promises in Metabolic Diseases, Implications of probiotics and prebiotics on immune functions. Recent Trends in Natural Medicines and Nutraceuticals Research, Nutraceuticals are alternative to modern medicines, Socio-Economic Study of Prospective of probiotic, prebiotic and synbiotic for sustainable development of aquaculture in Indian Sunderban. This book will be very useful for the scholars, biotechnologists, agricultural scientists, nutritionist, medical doctors, researchers, teachers and students in the emerging field of biotechnology.
L'incroyable pouvoir de votre microbiote
Author: Justin Sonnenburg
Publisher: Editions Eyrolles
ISBN: 2212003102
Category : Health & Fitness
Languages : fr
Pages : 258
Book Description
L'intestin est au coeur votre santé ! Tel un super-héros, le microbiote règne sur votre flore intestinale. Grâce à cet ouvrage accessible et documenté, vous saurez tout sur ces milliards de bactéries qui peuplent votre tube digestif. Le microbiote joue le rôle de messager entre votre cerveau et votre environnement digestif et assure votre bien-être. Il favorise : la régulation de votre système immunitaire, la prévention des maladies cardiovasculaires, du diabète, de l'obésité et de certains cancers, la protection contre certains troubles de l'humeur tels que la dépression, voire l'autisme. Il est donc indispensable de nourrir et d'entretenir votre microbiote, car son équilibre est extrêmement fragile. Les conditions de votre naissance, votre âge, votre alimentation, votre environnement et la prise de médicaments sont autant de facteurs qui influent sur sa "force" et sur sa diversité bactérienne. Alors, prenez soin de vous et de votre microbiote ! En Bonus 31 recettes Avec une préface du Dr Laurence Lévy-Dutel
Publisher: Editions Eyrolles
ISBN: 2212003102
Category : Health & Fitness
Languages : fr
Pages : 258
Book Description
L'intestin est au coeur votre santé ! Tel un super-héros, le microbiote règne sur votre flore intestinale. Grâce à cet ouvrage accessible et documenté, vous saurez tout sur ces milliards de bactéries qui peuplent votre tube digestif. Le microbiote joue le rôle de messager entre votre cerveau et votre environnement digestif et assure votre bien-être. Il favorise : la régulation de votre système immunitaire, la prévention des maladies cardiovasculaires, du diabète, de l'obésité et de certains cancers, la protection contre certains troubles de l'humeur tels que la dépression, voire l'autisme. Il est donc indispensable de nourrir et d'entretenir votre microbiote, car son équilibre est extrêmement fragile. Les conditions de votre naissance, votre âge, votre alimentation, votre environnement et la prise de médicaments sont autant de facteurs qui influent sur sa "force" et sur sa diversité bactérienne. Alors, prenez soin de vous et de votre microbiote ! En Bonus 31 recettes Avec une préface du Dr Laurence Lévy-Dutel