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Preserving Agriculture on Long Island

Preserving Agriculture on Long Island PDF Author: Johan Balt Willem Schölvinck
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 494

Book Description

Preserving Agriculture on Long Island

Preserving Agriculture on Long Island PDF Author: Johan Balt Willem Schölvinck
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 494

Book Description

Long Island Agronomist

Long Island Agronomist PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 146

Book Description

The Evolution of Long Island

The Evolution of Long Island PDF Author: Ralph Henry Gabriel
Publisher:
ISBN:
Category : Geology
Languages : en
Pages : 206

Book Description

Long Island Agriculturist

Long Island Agriculturist PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 240

Book Description

The Wine Industry and the Future of Agriculture on Long Island's North Fork

The Wine Industry and the Future of Agriculture on Long Island's North Fork PDF Author: Michael P. Zweig
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 64

Book Description

Bulletin of State Institute of Applied Agriculture on Long Island

Bulletin of State Institute of Applied Agriculture on Long Island PDF Author: New York. State Institute of Applied Agriculture on Long Island, Farmingdale
Publisher:
ISBN:
Category :
Languages : en
Pages : 466

Book Description

Preserving the Future of Long Island Sound

Preserving the Future of Long Island Sound PDF Author: United States. Congress. Senate. Committee on Government Operations. Subcommittee on Executive Reorganization and Government Research
Publisher:
ISBN:
Category : Long Island Sound (N.Y. and Conn.)
Languages : en
Pages : 776

Book Description

Long Island Food: A History from Family Farms & Oysters to Craft Spirits

Long Island Food: A History from Family Farms & Oysters to Craft Spirits PDF Author: T.W. Barritt
Publisher: Arcadia Publishing
ISBN: 1626198462
Category : Cooking
Languages : en
Pages : 192

Book Description
Beyond its crowded highways, Long Island serves up a plentiful, eclectic bounty with a side of history. Enticing appetites from Nassau to Montauk, food writer and Long Island native T.W. Barritt explores how immigrant families built a still thriving agricultural community, producing everything from crunchy pickles and hearty potatoes to succulent Long Island duckling. Experience the rise and fall of Long Island's bustling oyster industry and its reemergence today. And meet the modern-day pioneers--in community agriculture, wine, cheese, fine dining and craft spirits--who are reinventing Long Island's food landscape and shaping a delicious future.

The Plains of Long Island

The Plains of Long Island PDF Author: Winslow Cossoul Watson
Publisher:
ISBN:
Category : Land capability for agriculture
Languages : en
Pages : 28

Book Description

Farm Changes on Long Island

Farm Changes on Long Island PDF Author: Halsey B. Knapp
Publisher:
ISBN:
Category : Agricultural innovations
Languages : en
Pages : 6

Book Description

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