Author: Maria Elizabeth Grabe
Publisher: Oxford University Press
ISBN: 019045167X
Category : Psychology
Languages : en
Pages : 344
Book Description
Image Bite Politics is the first book to systematically assess the visual presentation of presidential candidates in network news coverage of elections and to connect these visual images with shifts in public opinion. Presenting the results of a comprehensive visual analysis of general election news from 1992-2004, encompassing four presidential campaigns, the authors highlight the remarkably potent influence of television images when it comes to evaluating leaders. The book draws from a variety of disciplines, including political science, behavioral biology, cognitive neuroscience, and media studies, to investigate the visual framing of elections in an incisive, fresh, and interdisciplinary fashion. Moreover, the book presents findings that are counterintuitive and challenge widely held assumptions--yet are supported by systematic data. For example, Republicans receive consistently more favorable visual treatment than Democrats, countering the conventional wisdom of a "liberal media bias"; and image bites are more prevalent, and in some elections more potent, in shaping voter opinions of candidates than sound bites. Finally, the authors provide a foundation for promoting visual literacy among news audiences and bring the importance of visual analysis to the forefront of research.
Image Bite Politics
Author: Maria Elizabeth Grabe
Publisher: Oxford University Press
ISBN: 019045167X
Category : Psychology
Languages : en
Pages : 344
Book Description
Image Bite Politics is the first book to systematically assess the visual presentation of presidential candidates in network news coverage of elections and to connect these visual images with shifts in public opinion. Presenting the results of a comprehensive visual analysis of general election news from 1992-2004, encompassing four presidential campaigns, the authors highlight the remarkably potent influence of television images when it comes to evaluating leaders. The book draws from a variety of disciplines, including political science, behavioral biology, cognitive neuroscience, and media studies, to investigate the visual framing of elections in an incisive, fresh, and interdisciplinary fashion. Moreover, the book presents findings that are counterintuitive and challenge widely held assumptions--yet are supported by systematic data. For example, Republicans receive consistently more favorable visual treatment than Democrats, countering the conventional wisdom of a "liberal media bias"; and image bites are more prevalent, and in some elections more potent, in shaping voter opinions of candidates than sound bites. Finally, the authors provide a foundation for promoting visual literacy among news audiences and bring the importance of visual analysis to the forefront of research.
Publisher: Oxford University Press
ISBN: 019045167X
Category : Psychology
Languages : en
Pages : 344
Book Description
Image Bite Politics is the first book to systematically assess the visual presentation of presidential candidates in network news coverage of elections and to connect these visual images with shifts in public opinion. Presenting the results of a comprehensive visual analysis of general election news from 1992-2004, encompassing four presidential campaigns, the authors highlight the remarkably potent influence of television images when it comes to evaluating leaders. The book draws from a variety of disciplines, including political science, behavioral biology, cognitive neuroscience, and media studies, to investigate the visual framing of elections in an incisive, fresh, and interdisciplinary fashion. Moreover, the book presents findings that are counterintuitive and challenge widely held assumptions--yet are supported by systematic data. For example, Republicans receive consistently more favorable visual treatment than Democrats, countering the conventional wisdom of a "liberal media bias"; and image bites are more prevalent, and in some elections more potent, in shaping voter opinions of candidates than sound bites. Finally, the authors provide a foundation for promoting visual literacy among news audiences and bring the importance of visual analysis to the forefront of research.
First Bite
Author: Bee Wilson
Publisher: Basic Books
ISBN: 0465073905
Category : Cooking
Languages : en
Pages : 353
Book Description
We are not born knowing what to eat; as omnivores it is something we each have to figure out for ourselves. From childhood onward, we learn how big a "portion" is and how sweet is too sweet. We learn to enjoy green vegetables -- or not. But how does this education happen? What are the origins of taste? In First Bite, award-winning food writer Bee Wilson draws on the latest research from food psychologists, neuroscientists, and nutritionists to reveal that our food habits are shaped by a whole host of factors: family and culture, memory and gender, hunger and love. Taking the reader on a journey across the globe, Wilson introduces us to people who can only eat foods of a certain color; prisoners of war whose deepest yearning is for Mom's apple pie; a nine year old anosmia sufferer who has no memory of the flavor of her mother's cooking; toddlers who will eat nothing but hotdogs and grilled cheese sandwiches; and researchers and doctors who have pioneered new and effective ways to persuade children to try new vegetables. Wilson examines why the Japanese eat so healthily, whereas the vast majority of teenage boys in Kuwait have a weight problem -- and what these facts can tell Americans about how to eat better. The way we learn to eat holds the key to why food has gone so disastrously wrong for so many people. But Wilson also shows that both adults and children have immense potential for learning new, healthy eating habits. An exploration of the extraordinary and surprising origins of our tastes and eating habits, First Bite also shows us how we can change our palates to lead healthier, happier lives.
Publisher: Basic Books
ISBN: 0465073905
Category : Cooking
Languages : en
Pages : 353
Book Description
We are not born knowing what to eat; as omnivores it is something we each have to figure out for ourselves. From childhood onward, we learn how big a "portion" is and how sweet is too sweet. We learn to enjoy green vegetables -- or not. But how does this education happen? What are the origins of taste? In First Bite, award-winning food writer Bee Wilson draws on the latest research from food psychologists, neuroscientists, and nutritionists to reveal that our food habits are shaped by a whole host of factors: family and culture, memory and gender, hunger and love. Taking the reader on a journey across the globe, Wilson introduces us to people who can only eat foods of a certain color; prisoners of war whose deepest yearning is for Mom's apple pie; a nine year old anosmia sufferer who has no memory of the flavor of her mother's cooking; toddlers who will eat nothing but hotdogs and grilled cheese sandwiches; and researchers and doctors who have pioneered new and effective ways to persuade children to try new vegetables. Wilson examines why the Japanese eat so healthily, whereas the vast majority of teenage boys in Kuwait have a weight problem -- and what these facts can tell Americans about how to eat better. The way we learn to eat holds the key to why food has gone so disastrously wrong for so many people. But Wilson also shows that both adults and children have immense potential for learning new, healthy eating habits. An exploration of the extraordinary and surprising origins of our tastes and eating habits, First Bite also shows us how we can change our palates to lead healthier, happier lives.
Prophecies & Predictions
Author: A.K. Sharma
Publisher: Pustak Mahal
ISBN: 9788122305517
Category :
Languages : en
Pages : 132
Book Description
Predictions and prophesies about future always make an interesting study. And what makes this book particularly readable is the amount of research gone into it. All predictions have been substantiated with proper facts and figures, as the book cites innumerable instances of historic or pre-historic periods. the text is authentic and language is lucid so that the reader unknowingly gets swayed into a new world of thrill without the strain of reading. Hundreds of rare illustrations and live action photographs make the book both informative and interesting.
Publisher: Pustak Mahal
ISBN: 9788122305517
Category :
Languages : en
Pages : 132
Book Description
Predictions and prophesies about future always make an interesting study. And what makes this book particularly readable is the amount of research gone into it. All predictions have been substantiated with proper facts and figures, as the book cites innumerable instances of historic or pre-historic periods. the text is authentic and language is lucid so that the reader unknowingly gets swayed into a new world of thrill without the strain of reading. Hundreds of rare illustrations and live action photographs make the book both informative and interesting.
A Bite-Sized History of France
Author: Stéphane Henaut
Publisher: The New Press
ISBN: 1620972522
Category : History
Languages : en
Pages : 345
Book Description
A "delicious" (Dorie Greenspan), "genial" (Kirkus Reviews), "very cool book about the intersections of food and history" (Michael Pollan)—as featured in the New York Times "The complex political, historical, religious and social factors that shaped some of [France's] . . . most iconic dishes and culinary products are explored in a way that will make you rethink every sprinkling of fleur de sel." —The New York Times Book Review Acclaimed upon its hardcover publication as a "culinary treat for Francophiles" (Publishers Weekly), A Bite-Sized History of France is a thoroughly original book that explores the facts and legends of the most popular French foods and wines. Traversing the cuisines of France's most famous cities as well as its underexplored regions, the book is enriched by the "authors' friendly accessibility that makes these stories so memorable" (The New York Times Book Review). This innovative social history also explores the impact of war and imperialism, the age-old tension between tradition and innovation, and the enduring use of food to prop up social and political identities. The origins of the most legendary French foods and wines—from Roquefort and cognac to croissants and Calvados, from absinthe and oysters to Camembert and champagne—also reveal the social and political trends that propelled France's rise upon the world stage. As told by a Franco-American couple (Stéphane is a cheesemonger, Jeni is an academic) this is an "impressive book that intertwines stories of gastronomy, culture, war, and revolution. . . . It's a roller coaster ride, and when you're done you'll wish you could come back for more" (The Christian Science Monitor).
Publisher: The New Press
ISBN: 1620972522
Category : History
Languages : en
Pages : 345
Book Description
A "delicious" (Dorie Greenspan), "genial" (Kirkus Reviews), "very cool book about the intersections of food and history" (Michael Pollan)—as featured in the New York Times "The complex political, historical, religious and social factors that shaped some of [France's] . . . most iconic dishes and culinary products are explored in a way that will make you rethink every sprinkling of fleur de sel." —The New York Times Book Review Acclaimed upon its hardcover publication as a "culinary treat for Francophiles" (Publishers Weekly), A Bite-Sized History of France is a thoroughly original book that explores the facts and legends of the most popular French foods and wines. Traversing the cuisines of France's most famous cities as well as its underexplored regions, the book is enriched by the "authors' friendly accessibility that makes these stories so memorable" (The New York Times Book Review). This innovative social history also explores the impact of war and imperialism, the age-old tension between tradition and innovation, and the enduring use of food to prop up social and political identities. The origins of the most legendary French foods and wines—from Roquefort and cognac to croissants and Calvados, from absinthe and oysters to Camembert and champagne—also reveal the social and political trends that propelled France's rise upon the world stage. As told by a Franco-American couple (Stéphane is a cheesemonger, Jeni is an academic) this is an "impressive book that intertwines stories of gastronomy, culture, war, and revolution. . . . It's a roller coaster ride, and when you're done you'll wish you could come back for more" (The Christian Science Monitor).
A Bite to Remember
Author: Lynsay Sands
Publisher: Harper Collins
ISBN: 0061739138
Category : Fiction
Languages : en
Pages : 454
Book Description
Rule #1: Never get involved with someone who won't be there for you when the sun comes up. Once bitten, twice shy, and sexy PI Jackie Morrisey wasn't going there again. Vincent Argeneau may be the hottest guy she's ever met, living or dead, but she's here to stop a killer from turning this vampire into dust, not to jump into bed with him. Rule #2: Never kiss a vampire . . . it can be a pain in the neck. Okay, so Vincent's had four hundred years to perfect his kissing skills, and he does look rather tempting when he runs around the house shirtless. He's also charming, protective . . . did we mention he can kiss? Jackie needs to be on her guard, or else she'll have to come up with a new rule: If you're going to fall in love with a vampire, make sure it's a bite to remember.
Publisher: Harper Collins
ISBN: 0061739138
Category : Fiction
Languages : en
Pages : 454
Book Description
Rule #1: Never get involved with someone who won't be there for you when the sun comes up. Once bitten, twice shy, and sexy PI Jackie Morrisey wasn't going there again. Vincent Argeneau may be the hottest guy she's ever met, living or dead, but she's here to stop a killer from turning this vampire into dust, not to jump into bed with him. Rule #2: Never kiss a vampire . . . it can be a pain in the neck. Okay, so Vincent's had four hundred years to perfect his kissing skills, and he does look rather tempting when he runs around the house shirtless. He's also charming, protective . . . did we mention he can kiss? Jackie needs to be on her guard, or else she'll have to come up with a new rule: If you're going to fall in love with a vampire, make sure it's a bite to remember.
Core Topics in Preoperative Anaesthetic Assessment and Management
Author: A. Agatha Crerar-Gilbert
Publisher: Cambridge University Press
ISBN: 1108340369
Category : Medical
Languages : en
Pages : 323
Book Description
Part of the popular Core Topics series, this book provides a practical guide to pre-operative assessment for consultants and trainee anaesthetists. Chapters cover comprehensive evidence-based guidance for assessing and managing patients with particular conditions, as well as perioperative risk stratification and challenges of pre-assessment. The chapters have been written by specialists in the respective clinical fields, while all content has been edited by anaesthetists to assure it is relevant and accessible to the anaesthetist in the everyday pre-operative clinic. Written specifically for anaesthetists, this resource will allow every reader to contribute effectively in a multidisciplinary approach when assessing and risk stratifying patients to ensure that they are optimised before surgery.
Publisher: Cambridge University Press
ISBN: 1108340369
Category : Medical
Languages : en
Pages : 323
Book Description
Part of the popular Core Topics series, this book provides a practical guide to pre-operative assessment for consultants and trainee anaesthetists. Chapters cover comprehensive evidence-based guidance for assessing and managing patients with particular conditions, as well as perioperative risk stratification and challenges of pre-assessment. The chapters have been written by specialists in the respective clinical fields, while all content has been edited by anaesthetists to assure it is relevant and accessible to the anaesthetist in the everyday pre-operative clinic. Written specifically for anaesthetists, this resource will allow every reader to contribute effectively in a multidisciplinary approach when assessing and risk stratifying patients to ensure that they are optimised before surgery.
Pattern Recognition. ICPR International Workshops and Challenges
Author: Alberto Del Bimbo
Publisher: Springer Nature
ISBN: 3030688216
Category : Computers
Languages : en
Pages : 692
Book Description
This 8-volumes set constitutes the refereed of the 25th International Conference on Pattern Recognition Workshops, ICPR 2020, held virtually in Milan, Italy and rescheduled to January 10 - 11, 2021 due to Covid-19 pandemic. The 416 full papers presented in these 8 volumes were carefully reviewed and selected from about 700 submissions. The 46 workshops cover a wide range of areas including machine learning, pattern analysis, healthcare, human behavior, environment, surveillance, forensics and biometrics, robotics and egovision, cultural heritage and document analysis, retrieval, and women at ICPR2020.
Publisher: Springer Nature
ISBN: 3030688216
Category : Computers
Languages : en
Pages : 692
Book Description
This 8-volumes set constitutes the refereed of the 25th International Conference on Pattern Recognition Workshops, ICPR 2020, held virtually in Milan, Italy and rescheduled to January 10 - 11, 2021 due to Covid-19 pandemic. The 416 full papers presented in these 8 volumes were carefully reviewed and selected from about 700 submissions. The 46 workshops cover a wide range of areas including machine learning, pattern analysis, healthcare, human behavior, environment, surveillance, forensics and biometrics, robotics and egovision, cultural heritage and document analysis, retrieval, and women at ICPR2020.
Dairy Sheep Nutrition
Author: Giuseppe Pulina
Publisher: Cabi
ISBN: 9780851996813
Category : Technology & Engineering
Languages : en
Pages : 222
Book Description
This book provides an essential guide to all aspects of dairy sheep nutrition including milk production, protein, energy, mineral and vitamin nutrition, feed intake, nutrition and milk quality, grazing and stocking rate management and nutrition and milk quality. Originally published in Italian in 2001 this book will be the only text in English to cover this growing subject.
Publisher: Cabi
ISBN: 9780851996813
Category : Technology & Engineering
Languages : en
Pages : 222
Book Description
This book provides an essential guide to all aspects of dairy sheep nutrition including milk production, protein, energy, mineral and vitamin nutrition, feed intake, nutrition and milk quality, grazing and stocking rate management and nutrition and milk quality. Originally published in Italian in 2001 this book will be the only text in English to cover this growing subject.
Excerpta Medica
The Bite Fight
Author: George Willis
Publisher: Triumph Books
ISBN: 1623682118
Category : Sports & Recreation
Languages : en
Pages : 272
Book Description
The infamous boxing match between Mike Tyson and Evander Holyfield on June 28, 1997, was like none other in the sport's history, and this insightful account of the anticipation, the gruesome fight itself, and the ongoing aftermath of that one night reveals just how much of an impact it really made. The rivals met for a rematch that would never be finished, as Tyson earned a disqualification and infamy that followed in the third round by biting off a portion of Holyfield's ear. Through nearly 100 interviews, including with the famed fighters themselves, and extensive research of past interviews, books, and transcripts, this exploration of the sensational events surrounding the fight provides a behind-the-scenes, past and present look at the bout.
Publisher: Triumph Books
ISBN: 1623682118
Category : Sports & Recreation
Languages : en
Pages : 272
Book Description
The infamous boxing match between Mike Tyson and Evander Holyfield on June 28, 1997, was like none other in the sport's history, and this insightful account of the anticipation, the gruesome fight itself, and the ongoing aftermath of that one night reveals just how much of an impact it really made. The rivals met for a rematch that would never be finished, as Tyson earned a disqualification and infamy that followed in the third round by biting off a portion of Holyfield's ear. Through nearly 100 interviews, including with the famed fighters themselves, and extensive research of past interviews, books, and transcripts, this exploration of the sensational events surrounding the fight provides a behind-the-scenes, past and present look at the bout.