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Author: Philip Hasheider Publisher: Voyageur Press (MN) ISBN: 9780760331583 Category : Technology & Engineering Languages : en Pages : 196
Book Description
From choosing a breed to bringing home the bacon, this approachable, authoritative guide covers every facet of raising pigs--breeding, housing, feeding, healthcare, showing, and marketing.
Author: Philip Hasheider Publisher: Voyageur Press (MN) ISBN: 9780760331583 Category : Technology & Engineering Languages : en Pages : 196
Book Description
From choosing a breed to bringing home the bacon, this approachable, authoritative guide covers every facet of raising pigs--breeding, housing, feeding, healthcare, showing, and marketing.
Author: United States. Department of Agriculture. Statistical Reporting Service Publisher: DIANE Publishing ISBN: 1428940170 Category : Swine Languages : en Pages : 30
Author: Jon Henrik Ziegler Remme Publisher: Lexington Books ISBN: 0739190423 Category : Social Science Languages : en Pages : 177
Book Description
The Ifugao of Northern Luzon, the Philippines, are famous for their extensive system of irrigated rice terraces, and previous anthropological accounts of the Ifugao have stressed their immense importance for social life. This book attempts to "go against the grain" and approach Ifugao society through an often overlooked element, namely their pigs. By a detailed ethnographic description of Ifugao cultural practices related to kinship, animism, prestige, and death, Pigs and Persons in the Philippines shows how pigs are involved in the constitution and re-constitution of relations between humans and between humans and spirits. Remme draws upon theories of relationality, performativity, and assemblages to argue that the exchange and consumption of pig meat have the ontological effect of enacting persons. He also shows how pigs are the prime means of engaging in relations with spirits and argues further that prestige can be understood as a heterogeneous assemblage of relations of which pigs play a central role. While pigs are thus constitutively involved in the enactment of persons, Remme also shows how they are operative in the re-constitution of relations that occurs at death. In documenting these practices, Remme argues for a relational understanding of personhood that goes beyond inter-human relations and includes relations with nonhuman beings, including spirits, and animals.
Author: Alice Percy Publisher: Chelsea Green Publishing ISBN: 1603587926 Category : Technology & Engineering Languages : en Pages : 273
Book Description
What does it take to raise a happy pig? Armed with experience from running the largest organic hog operation in Maine, author Alice Percy is well equipped to answer this question. Pigs are much closer to their cousin, the wild boar, than other domesticated animals. Ethically managing pigs requires an understanding of their natural mannerisms, including factors such as social grouping, mating, territory, housing, and, of course, their love of wallowing in the mud. In Happy Pigs Taste Better Percy offers a comprehensive look at raising organic, pasture-fed, gourmet meat. She advises readers on pasturing and feeding hogs organically, as well as managing the breeding herd and administering effective natural healthcare. In addition, she provides an overview of marketing and distribution for those looking to turn their hog farming operation into a lucrative business. This book is the first of its kind to offer an in-depth approach to organic, high-welfare commercial production, including information on: - Designing a hog business from the ground up - Housing pigs, including benefits and drawbacks of various housing systems - Evaluating the nutritional content of common organic feedstuffs - Butchering humanely and economically - Recordkeeping, with templates for financial tracking Whether you’re looking to convert a conventional operation to organic, grow your backyard hog operation into a viable business, or start from scratch, this comprehensive book has got you covered, nose to tail.
Author: Emma Fàbrega i Romans Publisher: MDPI ISBN: 3039280783 Category : Science Languages : en Pages : 174
Book Description
Pigs have a strong motivation to explore and root. In conventional pig husbandry systems, this need is difficult to fulfil, unless adequate enrichment materials are provided. This book summarises how enrichment strategies for pigs have evolved over the last few decades in different countries and provides a vast array of possibilities to enhance the exploratory needs of pigs. The role of enrichment material on avoidance of tail biting outbreaks or as an element triggering positive emotions in pigs is also discussed.
Author: Philip Hasheider
Author: Philip Hasheider
Author: Julia Barnes
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Author: United States. Department of Agriculture. Statistical Reporting Service
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Author: Sanders Spencer
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Author: Jon Henrik Ziegler Remme
Author: Alice Percy
Author: Emma Fàbrega i Romans