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Author: Wan Azlina Ahmad Publisher: Springer Science & Business Media ISBN: 364224520X Category : Science Languages : en Pages : 84
Book Description
Environmental concerns regarding continuous use of synthetic dyes saw a revival in the demand for natural dyes as natural dyes exhibit better biodegradability and generally have a higher compatibility with the environment. However, one of the limitations on the use of natural dyes or pigments is the low extraction yield factors (a few grams of pigment per kg of dried raw material). Therefore, the exploitation of other biological sources such as fungi, bacteria and cell cultures offers interesting alternative. Microbial pigments such as from bacterial origins offer the advantage in terms of production compared to pigments extracted from vegetables or animals, due to its simple cell and fast culturing technique. This book offers interesting insight into initial works carried out to demonstrate the potential use of bacterial pigment as colorant for various applications.
Author: Wan Azlina Ahmad Publisher: Springer Science & Business Media ISBN: 364224520X Category : Science Languages : en Pages : 84
Book Description
Environmental concerns regarding continuous use of synthetic dyes saw a revival in the demand for natural dyes as natural dyes exhibit better biodegradability and generally have a higher compatibility with the environment. However, one of the limitations on the use of natural dyes or pigments is the low extraction yield factors (a few grams of pigment per kg of dried raw material). Therefore, the exploitation of other biological sources such as fungi, bacteria and cell cultures offers interesting alternative. Microbial pigments such as from bacterial origins offer the advantage in terms of production compared to pigments extracted from vegetables or animals, due to its simple cell and fast culturing technique. This book offers interesting insight into initial works carried out to demonstrate the potential use of bacterial pigment as colorant for various applications.
Author: P. Margalith Publisher: Springer ISBN: Category : Science Languages : en Pages : 184
Book Description
A description of a microbial colony grown on suitable agar usually involves the observation of its immediate surroundings. This applies to most bacteria and fungi and is of considerable taxonomic importance.
Author: Mohammed Kuddus Publisher: CRC Press ISBN: 1003837980 Category : Technology & Engineering Languages : en Pages : 463
Book Description
Microbial Pigments: Applications in Food and Beverage Industry offers a comprehensive and updated review of the impact of microbial pigments as value-added products in the food and beverage industry. Microbes produce a range of valuable pigments such as carotenoids, flavins, melanins, quinines, and violacein. The book explores the use of microbial pigments as additives, antioxidants, color intensifiers, and functional food ingredients. It discusses pigment isolation and processing technologies. It covers a range of applications across products like jams, spreads, frozen desserts, and beverages. The book also discusses food safety and toxicology aspects. Key features Explores the various microbial pigments and their sources Reviews the pigment isolation, production, and processing techniques Discusses the potential application of pigments across a range of products in the food and beverage industry Includes the latest innovations and patents awarded in use of microbial pigments as value-added food products The book is meant for researchers, academic and industry experts in food biotechnology, food processing, and food microbiology.
Author: Myron Gordon Publisher: Academic Press ISBN: 148327442X Category : Science Languages : en Pages : 678
Book Description
Pigment Cell Biology provides information on the growth of the pigment cell throughout its life cycle. This book explains how the pigment cell synthesizes its melanin. Organized into 34 chapters, this book begins with an overview of the factors that involved in governing the unique color pattern formation for three species of salamander. This text then explores the cranial and the caudal sections of the medullary plate that contribute to the pigment development of the head and the tail of amphibians. Other chapters consider the difference in the pituitary output of black and white axolotls. This book discusses as well the slow progress in the definition of the roles of the pituitary hormones in melanogenesis. The final chapter deals with a group of pigments that are derived by oxidation from tryptophan. This book is a valuable resource for embryologists, geneticists, histologists, physiologists, cytochemists, and endocrinologists. Comparative pathologists, biophysicists, and biochemists will also find this book useful.
Author: Hans G. Schlegel Publisher: Cambridge University Press ISBN: 9780521439800 Category : Medical Languages : en Pages : 680
Book Description
This revised, up-dated and expanded edition of Professor Schlegel's well-established textbook provides an excellent introduction to microbiology for a wide range of undergraduate students.
Author: Eduardo Jacob-Lopes Publisher: Springer Nature ISBN: 3030509710 Category : Science Languages : en Pages : 654
Book Description
The Pigments from Microalgae Handbook presents the current state of knowledge on pigment production using microalgae-based processes, and covers both the scientific fundamentals of this technology and its practical applications. It addresses biology, chemistry, biochemistry, analysis and engineering aspects, as well as applications of natural pigments in photosynthetic organisms. The book also describes the analytical procedures associated with the characterization of pigments and the engineering aspects of microalgal pigment production. It considers the three major classes of pigments(chlorophylls, carotenoids and phycobiliproteins) produced and surveys the main commercial applications of these chemicals. The book offers a valuable source of information for industrial researchers and practitioners in industrial biotechnology, as it covers various engineering aspects of microalgal pigment production, such as bioreactors and bioprocesses, industrial extraction processes, and the bioeconomy of production including life-cycle assessment. The book will also be of interest to undergraduate and graduate students of biochemistry, food chemistry, and industrial microbiology.
Author: Wan Azlina Ahmad
Author: Wan Azlina Ahmad
Author: P. Margalith
Author: Laurent Dufossé
Author: Mohammed Kuddus
Author: Charles Edward Marshall
Author: 
Author: Myron Gordon
Author: Hans G. Schlegel
Author: Eduardo Jacob-Lopes
Author: George Wesley Burnett