Photometric Methods in Inorganic Trace Analysis PDF Download

Author: Endre Upor
Publisher:
ISBN: 9780444417350
Category : Inorganic compounds
Languages : en
Pages : 404

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Author: L. Sommer
Publisher: Elsevier
ISBN: 044459745X
Category : Science
Languages : en
Pages : 313

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Book Description
Despite the existence of many competitive analytical techniques, molecular absorption spectrophotometry still remains very popular in practice, particularly in biochemical, clinical, organic, agricultural, food and environmental analyses. This is due mainly to the inherent ease and relative simplicity of spectrophotometric procedures and the availability of reliable and highly-automated instruments. Moreover, the method and its instrumentation has recently undergone considerable development resulting in some new special approaches of spectrophotometry in the ultraviolet (UV) and visible (VIS) regions.Although there are a number of comprehensive textbooks dealing with UV/VIS spectrophotometry, they tend to describe historical aspects or contain collections of detailed procedures for the determination of analytes and do not reflect sufficiently the present state of the method and stage of development reached. This book provides a concise survey of the actual state-of-the-art of UV/VIS spectrophotometry.Special attention has been paid to problems with the Bouguer-Lambert-Beer law, absorption spectra, present trends in instrumentation, errors in spectrophotometry, evaluation of analyte concentration and calibration, optimization procedures, multicomponent analysis, differential spectrophotometries, problem of blanks, derivative and dual-wavelength spectrophotometry, spectrophotometric titration, the strong relations between complex formation and spectrophotometry, spectrophotometric investigation of complex equilibria and stoichiometry or automation in spectrophotometry. The significance of spectrophotometry in connection with liquid-liquid extraction, reaction kinetics, trace analysis, environmental and clinical analysis is also covered.The text is supported by tables and figures, and numerous references are provided for each topic treated. The book is written for all those who use UV/VIS spectrophotometry in the laboratory and will also be useful to students as supplementary reading.

Author: Zeev Alfassi
Publisher: CRC Press
ISBN: 9780849352133
Category : Science
Languages : en
Pages : 490

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Book Description
Accurate determination of trace elements is critical in various fields of science and technology. Direct measurement of trace elements in samples with complex matrices is often impractical, either due to analytical sensitivity limitations or matrix interferences. Preconcentration procedures are generally needed to eliminate matrix interferences and/or enrich minute amounts of analytes to a level for reliable measurements. Preconcentration Techniques for Trace Elements provides up-to-date information on various preconcentration techniques and detailed discussions regarding such topics as the dissolution of matrices, coprecipitation, solvent extraction, electrochemical means, ion exchange, sorption, chromatographic methods, flotation, membranes, volatization, polymer foam sorbents, fire assay, isotachophoresis, and filter papers. This comprehensive volume, featuring contributions from 21 experts from nine countries, will provide valuable reference material for all scientists and technicians dealing with trace analysis of real-world samples.

Author: Amadeo Rodriguez Fernandez-Alba
Publisher: Elsevier
ISBN: 0444538100
Category : Science
Languages : en
Pages : 452

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Book Description
New developments in mass spectrometry have allowed routine identification and lowered limits of detection at levels only imagined a decade ago. Thousands of contaminants and residues in the food supply and the environment are now being reported. Between 2005 and 2010, more than 5,000 publications covering TOF-MS and environmental and food analysis were published, showing the importance of the technique in these applications. This book covers the basic principles of method development in GC- and LC-TOF-MS as well as the main operational parameters related to TOF-MS. The second part focuses on the relevant environmental applications, including quality control aspects as well as data collection. The third part is devoted to relevant applications in food analysis, including validation procedures for screening analysis as well as relevant databases. Outlines basic concepts and principles of gas and liquid chromatography TOF-MS and its application in food analysis Includes quality control and data collection techniques Focuses on environmental implications and safety concerns

Author: Yolanda Picó
Publisher: Elsevier
ISBN: 0080931928
Category : Science
Languages : en
Pages : 848

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Book Description
Food Contaminants and Residue Analysis treats different aspects of the analysis of contaminants and residues in food and highlights some current concerns facing this field. The content is initiated by an overview on food safety, the objectives and importance of determining contaminants and residues in food, and the problems and challenges associated to these analyses. This is followed by full details of relevant EU and USA regulations. Topics, such as conventional chromatographic methods, accommodating cleanup, and preparing substances for further instrumental analysis, are encompassed with new analytical techniques that have been developed, significantly, over the past few years, like solid phase microextraction, liquid chromatography-mass spectrometry, immunoassays, and biosensors. A wide range of toxic contaminants and residues, from pesticides to mycotoxins or dioxins are examined, including polychlorinated biphenyls, polycyclic aromatic hydrocarbons, N-nitrosamines, heterocyclic amines, acrylamide, semicarbazide, phthalates and food packing migrating substances. This book can be a practical resource that offers ideas on how to choose the most effective techniques for determining these compounds as well as on how to solve problems or to provide relevant information. Logically structured and with numerous examples, Food Contaminants and Residue Analysis will be valuable a reference and training guide for postgraduate students, as well as a practical tool for a wide range of experts: biologists, biochemists, microbiologists, food chemists, toxicologists, chemists, agronomists, hygienists, and everybody who needs to use the analytical techniques for evaluating food safety.

Author: L. Gorton
Publisher: Elsevier
ISBN: 0080454410
Category : Science
Languages : en
Pages : 657

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Book Description
Biosensors and Modern Biospecific Analytical Techniques further expands the Comprehensive Analytical Chemistry series' coverage of rapid analysis based on advanced technological developments. This 12-chapter volume summarizes the main developments in the biosensors field over the last 10 years. It provides a comprehensive study on the different types of biosensors, including DNA-based, enzymatic, optical, self-assembled monolayers and the third generation of biosensors. As well as many technological developments on bioanalytical microsystems and new materials for biosensors, antibody and immunoassay developments have a prominent place in the book.* Provides a comprehensive study on the different types of biosensors* Applications covered include environmental analysis, bioprocess monitoring and biomedicine* An indispensable resource for those working in analytical chemistry

Author: Salvador Alegret
Publisher: Gulf Professional Publishing
ISBN: 9780444510372
Category : Medical
Languages : en
Pages : 744

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Book Description
Lntegration, a new paradigm in analytical chemistry; Integration in science and technology; Integration in analytical chemistry; Partsand components; Supportedreagents; Separation membranes; Systems; Total analysis systems; Miniaturised systems; Networked systems; Sensors; Electrochemical sensors; Optochemical sensors; Arraysystems; Redundant-sensor array systems; Selective-sensor array systems; Cross-selective sensor array systems; Microsystems; Microsensors; Analytical microsystems; Array microsystems; Nanosystems; Conclusions and perspectives; lntegrated separation systems; General principIes ofbi-phase separation; Thermodynamics ofbi-phase equilibrium; Integration concepts in bi-phase separation; Integration of uptake and stripping steps; Multiplication of single separation effect; Frontal íon exchange chromatography; Reverse frontal íon exchange chromatography; Displacement chromatography; Tandem íon exchange fractionation; Combined separation techniques; Solvent extraction-ion exchange. Aqua impregnated resins; Ion exchange-crystallisation. Ion exchange isothermal supersaturation; Ion exchange supersaturation of zwitterlites; Ion exchange supersaturation of electrolytes; Solid-phase spectrometric assays; Integration of processes in solid-phase spectrometric assays; Types of solid-phase spectrometric assays; Features of solid-phase spectrometric assays; Particulated solid-phase spectrometric assays; Fixation process; Operational aspects; Analytical characteristics; Mixtures resolution; Analytical applications; Membrane solid-phase spectrometric assays; Membrane filtration systems; Membrane 'problem' equilibration systems; Membrane 'problem' deposit systems; Continuous flow analytical systems; Reverse flow injection; Integrating effect of conventional flow injection units; Confluencepoints; Exchangedunits; Modifiedunits; Duplicateunits; Derivatisation reactions in flow injection systems; Redox reactions involving solid reagents; Micellar media; Photoinduced reactions; Electrogenerated reagents; Catalytic reactions; External energy sources integrated with flow injection; Conventional heat sources; illtrasound energy sources; Use of electrical energy; Microwave energy assistance; In-line coupling of simple non-chromatographic continuous separation units and flow injection manifolds; Couplings with techniques involving gas-separation: gas-diffusers, pervaporators and others; Couplings with liquid-liquid separators: dialysers and liquid-liquid extractors; Couplingswith liquid-solid separators and solid phase formation; On-line separation equipment and flow injection manifolds; On-line coupling of robotics and flow injection manifolds; Detection in flow injection; Flow injection-detector interfaces; Automatic calibration; Special uses of conventional detectors coupled to FI; Three-dimensional and complex detectors coupled to FI; Screening and flow injection Integration and flow injection; Distributed analytical instrumentation systems; Theremoteconcept; Elements in a measurement system; Distributed systems topologies; Theremoteplace; The benefits of distributed intelligence; The computer-controlling function; Virtual instruments; Smart/intelligent sensors; The link; Industrial networks; Ethernet; Wireless links; The local place; Remote analytical instruments/systems: application examples; Laboratory information management systems; The analytical laboratory; Role of an analytical laboratory; Need to increase productivity; The aims oflaboratory automation; Problems with laboratory automation; Solutions for laboratory automation; What is laboratory automation?; A definition oflaboratory automation; Laboratory automation constituent groups; Instrument automation; Communications; Data to information conversion; Information management; A laboratory automation strategy in practice; Laboratory Information Management Systems; What is a LIMS?; A LIMS has two targets; Construction of the LIMS matrix; LIMS matrix views; Organisational integration and LIMS; LIMS and the system development life cycle; System development life cycle; Project proposal; The LIMS project team; User requirements specification and system selection; Functional specification; Qualification of the system; User training and roll-out strategies; Project close-out; Post-implementation review; Enhancement ofthe system and controlling change; Chemically modified electrodes with integrated biomolecules and molecular wires; Enzyme redox catalysis; Redox hydrogels; Self-assembled polyelectrolyte and protein films; Self-assembled enzyme films; Electrocatalysis; Electronhopping; Different molecular architectures; Structure ofself-assembled enzyme films; Atomic force microscopy; Ellipsometry; Combination of QCM and ellipsometric measurements; Infrared spectroscopy (FTIR); Composite and biocomposite materiais forelectrochemicalsensing; Composite electrode materiaIs; Conducting composite; Conducting biocomposites; Composite- and biocomposite-based electrochemical sensors; Conductometric sensors; Potentiometric sensors; Amperometric sensors; Thick-film sensors; Sensors for voltammetric stripping techniques; Optical chemical sensors and biosensor; Sensor structure; Optical fibers; Optoelectronic instrumentation; Molecular recognition element; Sensor designs; Modes of optical signal measurements; Absorbance measurement; Reflectance measurement; Fluorescence measurement; Chemiluminescence measurement; Electronic tongues: new analytical perspective of chemical sensors; General approach to the application of sensor arrays; Why use sensor systems?; Inspirations from chemometrics and biology; Advantages of sensor systems in comparlson with discrete sensors; Specific features of the sensors for the electronictongue; Electronic tongue systems; Sensors; System designs; Hybrid systems; Data processing; Selected applications ofthe electronic tongue; Application areas and analytes; Quantitative analysis; Qualitative analysis, recognition, identification andclassification; Comparison with human perception offlavours; Taste quantification; Application ofhybrid systems; Problems and perspective; A Taste sensor; Structure of the taste sensor; Response characteristics; Aminoacids; Classification oftaste ofamino acids; Discrimination of D-amino acids from L-aminoacids; Quantification ofthe taste of foods; Interaction between taste qualities; Suppression ofbitterness due to phospholipids; Scale ofbitterness; Suppression of bitterness due to taste substances; Detection of wine flavor using taste sensor and electronic nose; Perspective; Application of electronic nose technology for monitoring water and wastewater; Electronic nose technology; Sensor types; Analysis ofelectronic nose data; Electronic nose instrumentation; Sensor array components; Commercial systems; Application to water and wastewater monitoring; Laboratory-based systems; On-line monitoring systems; lntegrated optical transducers for (bio)chemical sensing; Basic concepts; Fundamentals of optical waveguides; Detection principIes: Types of devices; Technologies for integrated optical transducer fabrication; Substrate materiaIs and specific processes; Basic technological processes; Integrated optical sensors; Absorbancesensor; Gratingcoupler; Resonantmirror; Mach-Zehnder interferometer; Towards a total integrated system; High arder hybrid FET module for (bio)chemical andphysicalsensing; Design concepts of(bio)chemical sensor arrays; High arder sensor module based on an identical transducer principIe; Hybrid module design; ISFET fabrication; Measuring system and sensor configurations; Multi-parameter detection of both (bio)chemical and physical quantities using the same transducer principIe; ISFET-based pH sensor; ISFET-based penicillin sensor; ISFET-based temperature sensor; ISFET-based flow-velocity sensor; ISFET-based flow-direction sensor;ISFET-based diffusion-coefficient sensor; ISFET-based bioelectronic sensor; Applications of the hybrid sensor module; pH determination in human urine; pH measurement in rain droplets; Summary and conclusion; Microdialysis based lab-on-a-chip, applying a generic MEM Stechnology; The need for in vivo monitoring; Microdialysis; The microdialysis lab-on-a-chip; The micromachined double lumen microdialysis probe connector; The conventional microdialysis probe; Experimental; Results and discussion; The passive and the active calibration system; Passive contraI of a calibration plug; Active contraI of a calibration plug; Closed-loop controlled electrochemically actuated microdosing system; The flow-through potentiometric and amperometric sensor array; The flow-through potentiometric sensorarray; The flow-through reference electrode; The flow-through amperometric sensor; The integrated microdialysis-based lab-on-a-chip; The complete integrated microdialysis lab-on-a-chip; Measurements; Design methodology for a lab-on-a-chip for chemical analysis: the MAFIAS chip; The design path; The design; Chemistry; System schematics; Channel geometry; Specifications for the components; Thecomponents; Nanosensor and nanoprobe systems for in vivo bioanalysis; Background on biosensors and bioreceptors; Biosensing systems; Bioreceptor probes; Fiberoptics nanosensor system; Fabrication of the fiberoptic nanoprobe; Immobilization of receptors onto fiber nanoprobes; Experimental system and protocol for nanoprobe investigation of single cells; Optical measurement system; Applications in bioanalysis; Optical nanofiber probes for fluorescence measurements; Single-cell measurements using antibody-based nanoprobes.

Author: Janusz Pawliszyn
Publisher: Elsevier
ISBN: 9780444505118
Category : Science
Languages : en
Pages : 1170

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Book Description
This title is the first comprehensive book on sampling and modern sample preparation techniques and has several main objectives: to facilitate recognition of sample preparation as both an integral part of the analytical process; to present a fundamental basis and unified theoretical approach for the professional development of sample preparation; to emphasize new developments in sample preparation technology; and to highlight the future impact of sample preparation on new directions in analytical science, particularly automation, miniaturization and field implementation. Until recently, there has been relatively little scientific interest in sampling and sample preparation, however this situation is presently changing as sampling and sample preparation become integral parts of the analytical process with their own unique challenges and research opportunities. Sampling and Sample Preparation for Field and Laboratory is an essential resource for all analytical chemists, and in particular those involved in method development. Not only does it cover the fundamental aspects of extraction, it also covers applications in various matrices and includes sampling strategies and equipment and how these can be integrated into the analytical process for maximum efficiency.

Author:
Publisher: Newnes
ISBN: 0080932126
Category : Science
Languages : en
Pages : 813

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Book Description
The concept of flow injection analysis (FIA) was first proposed in 1975 by Ruzicka and Hansen, and this initiated a field of research that would, over more than three decades, involve thousands of researchers, and which has to date resulted in close to 20,000 publications in the international scientific literature. Since its introduction, a number of books, including some specialized monographs, have been published on this subject with the latest in 2000. However, in this decade there has been a number of significant advances in the flow analysis area, and in particular in sequential injection analysis (SIA) techniques, and more recently with the introduction of Lab on a Valve (LOV) and bead injection flow systems. This book aims to cover the most important advances in these new areas, as well as in classical FIA, which still remains the most popular flow analysis technique used in analytical practice. Topics covered in the 23 chapters include the fundamental and underlying principles of flow analysis and associated equipment, the fluid-dynamic theory of FIA, an extensive coverage of detection methods (e.g. atomic and molecular spectrometry, electroanalytical methods). In addition, there are several chapters on on-line separation (e.g. filtration, gas diffusion, dialysis, pervaporation, solvent and membrane extraction, and chromatography), as well as on other sample pretreatment techniques, such as digestion. The book also incorporates several chapters on major areas of application of flow analysis in industrial process monitoring (e.g food and beverages, drugs and pharmaceuticals), environmental and agricultural analysis and life sciences. The contributing authors, who include the founders of flow injection analysis, are all leading experts in flow analytical techniques, and their chapters not only provide a critical review of the current state of this area, but also suggest future trends. - Provides a critical review of the current state of and future trends in flow analytical techniques - Offers a comprehensive elucidation of the principles and theoretical basis of flow analysis - Presents important applications in all major areas of chemical analysis, from food products to environmental concerns

Author: K. Janssens
Publisher: Elsevier
ISBN: 0080454429
Category : Antiques & Collectibles
Languages : en
Pages : 850

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Book Description
This book provides the scientific and technical background materials of non-destructive methods of microscopic analysis that are suitable for analysing works of art, museum pieces and archeaological artefacts. Written by experts in the field, this multi-author volume contains a number of case studies, illustrating the value of these methods. The book is suited to natural scientists and analysts looking to increase their knowledge of the various methods that are currently available for non-destructive analysis. It is also the perfect resource for museum curators, archaeologists and art-historians seeking to identify one or more suitable methods of analysis that could solve material-related problems.