Storm Water Management for Construction Activities PDF Download

Author:
Publisher:
ISBN:
Category : Building
Languages : en
Pages : 44

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Author: Birute Vanatta
Publisher: DIANE Publishing
ISBN: 0756705703
Category :
Languages : en
Pages : 406

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Designed to assist facility managers, state & tribal environmental managers, & the public to evaluate & choose protective practices for managing industrial waste in new landfills, waste piles, surface impoundments, & land application units. Identifies the components of a sound waste management system & the reasons why each is important. Also includes groundwater & air models, as well as other tools to help tailor waste management practices to a particular facility. This guidance reflects 4 underlying principles: protect human health & the environment; tailor management practices to risks; affirm state & tribal leadership; & foster a partnership.

Author: Oregon. Office of the Secretary of State
Publisher:
ISBN:
Category : Oregon
Languages : en
Pages : 518

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Author: Louis Theodore
Publisher: CRC Press
ISBN: 9781566704953
Category : Science
Languages : en
Pages : 532

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As the field of environmental management moves into the future, its focus will be on reducing or eliminating waste pollution streams. Engineers, technicians, and maintenance personnel must develop proficiency and improved understanding of pollution prevention and waste control to cope with the challenges of this important area. Pollution Prevention: The Waste Management Approach to the 21st Century covers - in a thorough and clear style - the fundamentals of pollution prevention and their application to real-world problems. The book is divided into three parts: Process and Plant Fundamentals, Pollution Prevention Principles, and Pollution Prevention Applications. Part one examines the general subject of process and plant fundamentals, equipment and calculation, process diagrams and economic considerations. Part two covers the broad subject of pollution prevention options, including chapters on source reduction, recycling, treatment methods, and ultimate disposal. Part three contains chapters devoted to specific industrial applications involving pollution prevention. The text is generously supplemented with illustrative examples. Applying pollution prevention strategies - the most viable environmental management option of the future - offers a more cost-effective means of minimizing the generation of waste. Pollution Prevention: The Waste Management Approach to the 21st Century provides the basic principles required for understanding not only pollution prevention but also waste control.

Author:
Publisher: Business & Legal Reports, Inc.
ISBN: 1556451962
Category :
Languages : en
Pages : 169

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Author: Lawrence K. Wang
Publisher: CRC Press
ISBN: 146651342X
Category : Science
Languages : en
Pages : 1174

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This volume provides in-depth coverage of environmental pollution sources, waste characteristics, control technologies, management strategies, facility innovations, process alternatives, costs, case histories, effluent standards, and future trends in waste treatment processes. It delineates methodologies, technologies, and the regional and global effects of important pollution control practices. It focuses on specific industrial and manufacturing wastes and their remediation. Topics include: heavy metals, electronics, chemical, and textile manufacturing.

Author: National Academies of Sciences, Engineering, and Medicine
Publisher: National Academies Press
ISBN: 030968076X
Category : Social Science
Languages : en
Pages : 323

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Approximately 30 percent of the edible food produced in the United States is wasted and a significant portion of this waste occurs at the consumer level. Despite food's essential role as a source of nutrients and energy and its emotional and cultural importance, U.S. consumers waste an estimated average of 1 pound of food per person per day at home and in places where they buy and consume food away from home. Many factors contribute to this wasteâ€"consumers behaviors are shaped not only by individual and interpersonal factors but also by influences within the food system, such as policies, food marketing and the media. Some food waste is unavoidable, and there is substantial variation in how food waste and its impacts are defined and measured. But there is no doubt that the consequences of food waste are severe: the wasting of food is costly to consumers, depletes natural resources, and degrades the environment. In addition, at a time when the COVID-19 pandemic has severely strained the U.S. economy and sharply increased food insecurity, it is predicted that food waste will worsen in the short term because of both supply chain disruptions and the closures of food businesses that affect the way people eat and the types of food they can afford. A National Strategy to Reduce Food Waste at the Consumer Level identifies strategies for changing consumer behavior, considering interactions and feedbacks within the food system. It explores the reasons food is wasted in the United States, including the characteristics of the complex systems through which food is produced, marketed, and sold, as well as the many other interconnected influences on consumers' conscious and unconscious choices about purchasing, preparing, consuming, storing, and discarding food. This report presents a strategy for addressing the challenge of reducing food waste at the consumer level from a holistic, systems perspective.

Author: Veronica Dujon
Publisher: Routledge
ISBN: 113501308X
Category : Social Science
Languages : en
Pages : 341

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How can we raise the standard of living of the world’s poor and maintain high levels of social health and well-being in the developed world, while simultaneously reducing the environmental damage wrought by human activity? The social dimension of sustainability is becoming recognized as a necessary if not sufficient condition for attaining economic and environmental sustainability. The requisite dialogue requires inclusion at multi-levels. This collection of works is an ambitious and multi-disciplinary effort to indemnify and articulate the design, implementation and implications of inclusion. Included are theoretical and empirical pieces that examine the related issues at the local, national and international levels. Contributors are grounded in Sociology, Economics, Business Administration, Public Administration, Public Health, Psychology, Anthropology, Social Work, Education, and Natural Resource Management.

Author: Yung-Tse Hung
Publisher: CRC Press
ISBN: 1351673408
Category : Technology & Engineering
Languages : en
Pages : 568

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This volume provides in-depth coverage of environmental pollution sources, waste characteristics, control technologies, management strategies, facility innovations, process alternatives, costs, case histories, effluent standards, and future trends in the process industries. It delineates methodologies, technologies, and the regional and global effects of important pollution control practices. The authors focus on new developments in innovative and alternative technologies, design criteria, effluent standards, managerial decision methodology, and regional and global environmental conservation specific to process industries.

Author:
Publisher:
ISBN:
Category : Factory and trade waste
Languages : en
Pages : 324

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