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Author: Sunhwa Rha Publisher: Ewha Womans University Press ISBN: 9788973006823 Category : Clay industries Languages : en Pages : 160
Book Description
Pottery has the longest and strongest tradition in Korean ceramics, continuing from prehistoric times to the present. But it has not been given the attention it deserves because the history of Korean ceramics is focused on porcelain. This book takes a close look at pottery, the most commonly used type of vessel in the everyday life of Koreans, dividing it into two major categories: unglazed pottery, from comb-patterned earthenware to modern day puredok and glazed pottery, from the wares of Gurim-ri kiln to onggi. It shows that Korean pottery vessels, though rather overlooked in history, have a simple beauty that makes them valuable works of art.
Author: Dae Joong Kang Publisher: Routledge ISBN: 1317803515 Category : Education Languages : en Pages : 189
Book Description
This book brings out the need for lifelong learning theory and explores how it is possible from a postmodern perspective. The book uses life history that has gained its popularity in social science research to overcome the dichotomy between individual and society or between agency and structure. Life history also reflects the postmodern or late-modern conditions of social life. In this book, the author uses a collection of published oral history narratives of famous Korean artists and craftsmen. The author maps out life and learning of five such artists and craftsmen with figurations of escaping, creating, controlling and formalizing. These figurations are images of ‘Rhizoactivity’ that the author proposes as a new conceptual tool to navigate lifelong learning from a postmodern perspective. This book signalises a new way of theory building in the field of adult and lifelong education. The Life and Learning of Korean Artists and Craftsmen: Rhizoactivity conceptualises: Adult learning in terms of postmodern and lifelong learning conditions Life histories as a method of researching lifelong learning The four facets of artistic journeys – escaping, creating, controlling and formalizing This book will interest researchers focusing on lifelong and adult education. Its use of social theories in its study of lifelong learning amongst Korean artists will also interest sociologists and educators concerned with the sociology of education.
Author: Marshall R. Pihl Publisher: M.E. Sharpe ISBN: 0765629453 Category : Literary Collections Languages : en Pages :
Book Description
Since its original publication in 1993, this powerful collection has served as a vivid gateway to the history, society, and culture of contemporary South Korea, reflecting the poignant motif of exile in Korea's experience of modernity. This new edition has been expanded to include four new stories--Scarlet Fingernails (1987) by Kim Minsuk; The Last of Hanak'o (1992) by Ch'oe Yun, one of Korea's most important living writers; Conviction (2003) by Ch'oe Such'ol; and From Powder to Powder (2004) by Kim Hun--adding two important women's voices and extending the anthology's range into the new millennium. None of the stories in this expanded edition remains in print in any other volume, and Conviction and From Powder to Powder appear here in English for the first time.
Author: Maangchi Publisher: Rux Martin/Houghton Mifflin Harcourt ISBN: 1328988120 Category : Cooking Languages : en Pages : 451
Book Description
The definitive book on Korean cuisine by "YouTube's Korean Julia Child"* and the author of Maangchi's Real Korean Cooking *New York Times
Author: Ben Carter Publisher: Voyageur Press (MN) ISBN: 0760349754 Category : Art Languages : en Pages : 211
Book Description
"A book of advances wheel techniques and inspiration for potters who have basic skills but would like to learn more about throwing large forms, lids, handles, darting, and more"--
Author: Lauryn Chun Publisher: Ten Speed Press ISBN: 1607743361 Category : Cooking Languages : en Pages : 162
Book Description
60 recipes and tips for creating and cooking with kimchi will add a kick of flavor to any plate. Following traditional kimchi-making seasons and focusing on produce at its peak, this bold, colorful cookbook walks you step by step through how to make both robust and lighter kimchi. Lauryn Chun explores a wide variety of flavors and techniques for creating this live-culture food, from long-fermented classic winter kimchi intended to spice up bleak months to easy-to-make summer kimchi that highlights the freshness of produce and is ready to eat in just minutes. Once you have made your own kimchi, using everything from tender and delicate young napa cabbage to stuffed eggplant, you can then use it as a star ingredient in Chun’s inventive recipes for cooking with kimchi. From favorites such as Pan-Fried Kimchi Dumplings and Kimchi Fried Rice to modern dishes like Kimchi Risotto, Skirt Steak Ssam with Kimchi Puree Chimichurri, Kimchi Oven-Baked Baby Back Ribs, and even a Kimchi Grapefruit Margarita, Chun showcases the incredible range of flavor kimchi adds to any plate. With sixty recipes and beautiful photographs that will have you hooked on kimchi's unique crunch and heat, The Kimchi Cookbook takes the champagne of pickles to new heights.
Author: Ramesh C. Ray Publisher: CRC Press ISBN: 1351793764 Category : Science Languages : en Pages : 715
Book Description
This book reviews the use of fermentation to develop healthy and functional foods and beverages and the commercialization of fermented food products through the use of biotechnology. The first two sections cover the health and functional benefits of fermented foods and the latter two sections include chapters on global and region-specific fermented foods that have crossed the geographical barriers to reach supermarkets all over the world.
Author: Robert Koehler Publisher: Seoul Selection ISBN: 1624120466 Category : Art Languages : en Pages : 154
Book Description
The most well-known Korean ceramics are the celadon of the Goryeo Dynasty (918-1392) and the white porcelain of the ensuing Joseon Dynasty (1392-1910). [...] The celadons of Goryeo, their grace and color tinged with feminine beauty, symbolized an aristocratic Buddhist culture, while the white porcelains from the Joseon period are thought to typify the bureaucratic and scholarly Confucian society and were essentially masculine in tone, vigorous and orderly. [...] Korea's traditional ceramic wares serve as a barometer for understanding Korean culture in that they most accurately reflect Korean aesthetics and the Korean worldview.