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Author: Duck Robert Duck Publisher: Edinburgh University Press ISBN: 1474467857 Category : Climatic changes Languages : en Pages : 208
Book Description
'The oceans are the graveyards of the lands.' Lands become eaten away by the action of the seas, and it is no surprise to find that most of the world's shorelines are in a state of erosion. The fringes of Britain, its cliffs and beaches, are shrinking, disappearing into the surrounding sea as a result of coastal flooding, erosion and landsliding. Is climate change speeding up the process; are our homes, our villages and towns, at risk? This book examines how the British coast is changing and why - and what is being done to protect this island nation. Are we doing enough? Should we abandon vulnerable towns and villages to the seas as our forebears did and relocate coastal settlements inland? These are some of the difficult and potentially emotive questions that this book explores. Blending contemporary earth science and societal themes with historical and cultural records, and a hint of myth and romance for good measure, This Shrinking Land is a fascinating study of what we must learn from the past in order to manage the future of Britain's coasts. With more than 100 illustrations, most of them in colour, this is a stunning book.
Author: Edward Royle Publisher: Manchester University Press ISBN: 9780719050282 Category : Regionalism Languages : en Pages : 280
Book Description
As regionalism assumes new importance in Britain and throughout the EU, this work brings together historians and geographers to offer regional perspectives on Britain that avoid both the traditional parochialism of local history and the generalizations of a national approach.
Author: Mike Smylie Publisher: The History Press ISBN: 0750999209 Category : History Languages : en Pages : 431
Book Description
For generations, coastal fishermen, working at the very fringe between land and sea, have fished salmon and herring using methods passed down from father to son. Some of these ancient traditions have been traced back as far as the days when the men from Scandinavia colonised these lands in the eighth and ninth centuries; others are simply nineteenth century in origin. Sadly, in recent years stocks have dwindled and regulations limit local fishing practices. Today, some surviving methods, such as haaf-netting, are in danger of dying out, whilst other traditional fisheries now lie abandoned. Though herring stocks have recovered from their late twentieth-century decline, the Atlantic salmon is now under immense threat and more danger of extinction than ever before. Tracing and describing his own journey from North Devon, through Wales and up to the top of Scotland, along with interviews with many fishermen, both retired and working, Mike Smylie explores the social history of these indigenous fishing traditions and communities, presenting a picture of their lives, past, present and future.