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Nutrition Education Resource Guide

Nutrition Education Resource Guide PDF Author:
Publisher:
ISBN:
Category : Children
Languages : en
Pages : 194

Book Description


Nutrition Education Resource Guide

Nutrition Education Resource Guide PDF Author:
Publisher:
ISBN:
Category : Children
Languages : en
Pages : 194

Book Description


Nutrition Education Resource Guide for American Indians and Alaska Natives

Nutrition Education Resource Guide for American Indians and Alaska Natives PDF Author:
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages : 84

Book Description


Nutrition Education Resource Guide

Nutrition Education Resource Guide PDF Author:
Publisher:
ISBN:
Category : Breastfeeding
Languages : en
Pages : 152

Book Description
Abstract: A resource guide lists evaluated nutrition education materials available nationwide with special emphasis for the Women, Infants, and Children and the Commodity Supplementary Foods Programs. The format is designed to assist selecting, acquiring, and developing materials accurate and appropriate for WIC/CSFP participants. Every entry consists of an abstract, descriptors, and an appraisal, plus information on format, cost, and availability; a reading level based on Edward Fry's "Readability Formula that Saves Time" is given for most printed materials listed. Two appendices provide the guidelines used to evaluate the materails and the evaluation work sheets. (kbc).

Resources in Education

Resources in Education PDF Author:
Publisher:
ISBN:
Category : Education
Languages : en
Pages : 360

Book Description


Current Awareness in Health Education

Current Awareness in Health Education PDF Author:
Publisher:
ISBN:
Category : Health education
Languages : en
Pages : 76

Book Description


Promoting Nutrition Through Education

Promoting Nutrition Through Education PDF Author:
Publisher:
ISBN:
Category : Nutrition
Languages : en
Pages : 284

Book Description
Abstract: A bibliography of resources for educating and training teachers, school foodservice personnel, and students in nutritional principles covers nutrition education materials developed in the US Nutrition Education and Training (NET) Program as well as citations to literature about the program. A total of 445 citations are grouped according to 17 audience levels (e.g., primary grades (K-3); postsecondary education; foodservice training;adult education), with each citation containing an informative, nonevaluative abstract, a format description, and a Food and Nutrition Information Center (FNIC) number. Alisting of names and addresses of regional and state NET coordinators and title, language, and state indices are appended. (wz).

Food and Nutrition Resource List for Child Care and Preschool Staff

Food and Nutrition Resource List for Child Care and Preschool Staff PDF Author: Shirley King Evans
Publisher:
ISBN:
Category : Child care workers
Languages : en
Pages : 44

Book Description


Monthly Catalog of United States Government Publications

Monthly Catalog of United States Government Publications PDF Author: United States. Superintendent of Documents
Publisher:
ISBN:
Category : Government publications
Languages : en
Pages :

Book Description
February issue includes Appendix entitled Directory of United States Government periodicals and subscription publications; September issue includes List of depository libraries; June and December issues include semiannual index

Nutrition Education Materials & Audiovisuals for Grades 7 Through 12

Nutrition Education Materials & Audiovisuals for Grades 7 Through 12 PDF Author: Shirley K. Evans
Publisher: DIANE Publishing
ISBN: 078814345X
Category :
Languages : en
Pages : 61

Book Description
This publication has been prepared for educators interested in nutrition education materials, audiovisuals, and resources for classroom use. Items listed in this publication cover topics including general nutrition, food preparation, food science, and dietary management. Teaching materials listed include: food models, audiovisuals, games, kits, videocassettes, and lesson plans. Resources for adults are also listed. Textbooks and resources are listed to assist with background information. Each item includes: title, author, publisher, year of publication, call number, and a brief summary. Over 200 items are listed.

Nutrition Education Materials and Audiovisuals for Grades 7 Through 12

Nutrition Education Materials and Audiovisuals for Grades 7 Through 12 PDF Author:
Publisher:
ISBN:
Category : Nutrition
Languages : en
Pages : 64

Book Description