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Author: Eugéne Lesacher Publisher: Legare Street Press ISBN: 9781020549717 Category : Languages : fr Pages : 0
Book Description
Ce livre est une étude complète de la botanique médicale. L'ouvrage est divisé en plusieurs volumes, et le troisième volume couvre une variété de plantes médicinales. Les auteurs, August Alexandre Mareschal et Eugène Lesacher, utilisent leur expertise pour offrir des descriptions détaillées des plantes et de leurs propriétés médicinales. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: Eugéne Lesacher Publisher: Legare Street Press ISBN: 9781020549717 Category : Languages : fr Pages : 0
Book Description
Ce livre est une étude complète de la botanique médicale. L'ouvrage est divisé en plusieurs volumes, et le troisième volume couvre une variété de plantes médicinales. Les auteurs, August Alexandre Mareschal et Eugène Lesacher, utilisent leur expertise pour offrir des descriptions détaillées des plantes et de leurs propriétés médicinales. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author: Eugéne Lesacher
Author: Eugéne Lesacher
Author: 
Author: Frederick Albert Castle
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Author: United States. Department of Agriculture. Library
Author: National Agricultural Library (U.S.)
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Author: 
Author: Robert James Lee
Author: New York Microscopical Society