Author: Beth Hensperger Publisher: Harvard Common Press ISBN: 0760352577 Category : Cooking Languages : en Pages : 592
Book Description
Fall in love with your slow cooker all over again. You probably own a slow cooker—80 percent of American households do. For more than thirty years, its unbeatable convenience and practicality have made it a staple of busy families, enabling anyone to return to a home-cooked meal at the end of a hectic day. Beth Hensperger and Julie Kaufmann turned slow cooker recipes on their head with Not Your Mother's Slow Cooker Cookbook, making it one of the best-selling slow cooker cookbooks of all time. Now, they're going global with this revised and updated edition that includes 50 new recipes from a variety of cuisines (Greek, Spanish, Thai, Chinese, Indian, Mexican, Middle Eastern, and more) plus an exciting new collection of ways to use any slow cooker to make pulled pork and other bbq-flavored dishes. All your favorite, classic slow cooker recipes are still here, plus many more from international cuisines that bring flavor and adventure to any meal, including: Tortilla Breakfast Strata with Homemade Turkey Chorizo Curried Chickpeas with Creamy Cucumber-Tomato Salad Orange Hoisin Chicken Hungarian Beef Stew with Paprika and Marjoram Soulfully Good Pork Spareribs with Pineapple and Ginger Chicken and Shrimp Jambalaya Chocolate Peanut Butter Pudding Cake There is also practical information on the different types of slow cookers, their latest accessories, and what sizes are best for what purposes. With over 350 recipes, this is the go-to guide for every home. Discover even more modern takes on classic techniques and dishes from the Not Your Mother’s series: Not Your Mother's Slow Cooker Recipes for Two; Not Your Mother's Microwave Cookbook; Not Your Mother's Fondue; Not Your Mother's Casseroles Revised and Expanded Edition; and Not Your Mother's Make-Ahead and Freeze Cookbook Revised and Expanded Edition.
Author: Beth Hensperger Publisher: Harvard Common Press ISBN: 9781558322455 Category : Cooking Languages : en Pages : 534
Book Description
The slow cooker is perfect for today's lifestyle, in which everyone is time and energy-conscious, economy-wise, and concerned about nutrition, and demanding of great flavor. This book offers a way of traditional cooking that's new and fresh.
Author: Beth Hensperger Publisher: ReadHowYouWant.com ISBN: 1458763927 Category : Cooking Languages : en Pages : 426
Book Description
Small Scale, Big Flavor Even if you have a smaller household, you can still take advantage of the ease, convenience, and versatility that are the hallmarks of slow cookers. These 125 recipes are for delicious meals specially created for preparation in a small (11/2- to 31/2-quart) slow cooker. Beth Hensperger showcases fresh, wholesome ingredie...
Author: Beth Hensperger Publisher: ReadHowYouWant.com ISBN: 1458764869 Category : Cooking Languages : en Pages : 458
Book Description
Beth Hensperger knows what families want: kid-friendly fare that's wholesome, economical, and appealing to adults, too. And she knows what busy parents need: slow cooker recipes that do all that and come together quickly, with a minimum of muss and fuss. She's created this book as a lifeline for busy families who want delicious, homemade meals. ...
Author: Beth Hensperger Publisher: ReadHowYouWant.com ISBN: 1458768325 Category : Cooking Languages : en Pages : 478
Book Description
Fondue pot, chafing dish, punch bowl, sauceboat, chili pot, soup tureen - and much more! The slow cooker is simply a must-have entertaining assistant. With these fabulous 300-plus recipes, you can offer your guests the kind of relaxed, welcoming, confident hospitality that comes from being able to prepare fresh, delicious food ahead of time. For casual entertaining: Slow Cooker Cassoulet, Gringo Chili for a Crowd, Devilishly Good Beef Short Ribs, Chicken Mole Enchilada Casserole For holiday entertaining: Slow-Steamed Artichokes; Candied Yams with Apples and Cranberries; Prosciutto, Parmesan, and Pine Nut Stuffing; Old-Fashioned Turkey Breast with Pan Gravy With cocktails: Champagne Fondue, Maple-Glazed Pecans, Plum Sauce Chicken Wings, Eggplant Caponata, Slow-Poached Pears with Warm Chocolate Sauce Praise for Not Your Mother's Slow Cooker Cookbook ''These capable cooks wrest slow cooking from the back cup-board of uncertainty ... with a wide range of sound recipes and advice for every meal''-- San Francisco Chronicle
Author: Beth Hensperger Publisher: Houghton Mifflin Harcourt ISBN: 1558324194 Category : Cooking Languages : en Pages : 339
Book Description
Almost everyone has a microwave oven - but hardly anyone knows how to get the most out of this ubiquitous appliance. Enter Not Your Mother's Microwave Cookbook. Cookbook author extraordinaire Beth Hensperger has unlocked the secrets of the microwave, and in this comprehensive volume, she spills all. Here, you'll find all the tools you need to put speedy, sophisticated, delicious, from-scratch meals on the table morning, noon, and night. Your day of microwave cooking might begin with an Avocado-Cream Cheese Omelet, Family-Style Cream Maple-Cranberry Oatmeal, or a Cereal Bowl Vegetable Frittata. Come lunchtime, enjoy a satisfying Cream of Roasted Tomato Soup with a Grilled Cheese Sandwich or a One-Minute Apple Quesadilla. For dinner, try the Petrale Sole Amandine or Barbeque Chicken Thighs, accompanied by Asparagus in Wine or Roasted Potatoes with Garlic and Rosemary. And for entertaining, how about Middle Eastern Eggplant Dip with Pita Crisps or the indulgence of Hot Chocolate with Vanilla Whipped Cream for a Crowd? Even dessert-lovers get their due with Lemon Panna Cotta, Coconut-Macadamia Shortbread, and much more. If you've been using your microwave just for basic kitchen tasks, you don't know what you're missing. Take fresh look at that powerful little oven on your countertop: For mealtimes made easy, there's simply no better solution.
Author: Beth Hensperger Publisher: Harvard Common Press ISBN: 9781558323681 Category : Cooking Languages : en Pages : 346
Book Description
"A collection of fast, wholesome, tasty weeknight meals that updates the classics and offers dozens of new classics-in-the-making."--Page 4 of cover.
Author: Beth Hensperger
Author: Beth Hensperger
Author: Beth Hensperger
Author: Beth Hensperger
Author: Beth Hensperger
Author: Beth Hensperger
Author: Beth Hensperger
Author: Beth Hensperger
Author: BETH HENSPERGER AND. JULIE KAUFMANN
Author: Hallie Harron