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Non-Fried Snacks

Non-Fried Snacks PDF Author:
Publisher: Sanjay & Co
ISBN: 9788189491826
Category :
Languages : en
Pages : 68

Book Description


Non-Fried Snacks

Non-Fried Snacks PDF Author:
Publisher: Sanjay & Co
ISBN: 9788189491826
Category :
Languages : en
Pages : 68

Book Description


Paneer Snacks

Paneer Snacks PDF Author: Tarla Dalal
Publisher: Sanjay & Co
ISBN: 9788189491710
Category : Cooking (Cheese)
Languages : en
Pages : 108

Book Description


The Kind Earth Cookbook

The Kind Earth Cookbook PDF Author: Anastasia Eden
Publisher: Kind Earth Publishing
ISBN: 9781916159204
Category :
Languages : en
Pages : 168

Book Description
The Kind Earth Cookbook is a plant-based journey of extraordinary culinary delight where you'll find energising breakfasts, delectable snacks, vibrant salads, nourishing dips, scrumptious vegan burgers, main meals that everyone will love, and desserts to delight your soul.

Healthy Subzis

Healthy Subzis PDF Author: Tarla Dalal
Publisher: Sanjay & Co
ISBN: 8189491199
Category : Cooking (Vegetables)
Languages : en
Pages : 182

Book Description
Healthy Subzis Is A Collection Of 42 Nutritious, Low Calorie Recipes That Have Been Clubbed Into Four Interesting Sections: Subzis With Gravy, Subzis With Leafy Vegetables, Subzis With Beans Or Sprouts And Semi- Dry Subzis Made Using A Variety Of Vegetables And Healthier Cooking Methods.

Snack It!

Snack It! PDF Author: Molly Mills
Publisher:
ISBN:
Category :
Languages : en
Pages : 88

Book Description
Everybody loves the grease, the crunch, the taste of fried snacks. Whether it's made of meat, veggie, or a mix of different things, fried snacks are sure to delight. And the need for them is never-ending. Snacks are normally served in between meals, to satiate hunger before the major meals are served. But they are also deemed useful for serving at parties, big and small, as well as for everyday occurrences such as movie nights, Superbowl events, family picnics, and kiddie playtimes among others. Fried snacks also come in handy to fill in for the kid's school lunch boxes and make sure they come home with it empty. The need for homemakers to learn concocting delectable, mouthwatering, and lip-smacking fried snacks is so there and that's exactly the driving force for the development of this snack recipes cookbook. We are here to make snack-time in your households exciting and yes, delicious!

Iron Rich Recipes

Iron Rich Recipes PDF Author: Tarla Dalal
Publisher: Sanjay & Co
ISBN: 818949130X
Category : Cooking for the sick
Languages : en
Pages : 179

Book Description
Have You Often Returned Home Collapsing With Fatigue Even Though You'Ve Had An Easy Day At Work? You Are Probably Anaemic.... Turn To This Book To Build Have An Iron Boost And Keep Anaemia At Bay......

Marcus at Home

Marcus at Home PDF Author: Marcus Wareing
Publisher: HarperCollins
ISBN: 0008184488
Category : Cooking
Languages : en
Pages : 412

Book Description
Marcus Wareing is a brilliant chef. His restaurant group Marcus Wareing Restaurants includes three critically-acclaimed restaurants – the two Michelin-starred Marcus at The Berkeley, as well as The Gilbert Scott and Tredwell’s.

The Essential Indian Instant Pot Cookbook

The Essential Indian Instant Pot Cookbook PDF Author: Archana Mundhe
Publisher: Ten Speed Press
ISBN: 0399582630
Category : Cooking
Languages : en
Pages : 178

Book Description
This authorized collection of 75 simplified Indian classics for the immensely popular electric pressure cooker, the Instant Pot, is a beautifully photographed, easy-to-follow source for flavorful weekday meals. The Essential Indian Instant Pot Cookbook is your source for quick, flavorful Indian favorites and contemporary weekday meals. With 75 well-tested recipes authorized by Instant Pot covering every meal of the day, this is a go-to resource for classic chicken, lamb, and vegetarian curries; daals, soups, and seafood like fennel and saffron spiced mussels; breakfast delights like spicy frittata and ginger almond oatmeal; and sweet treats like rose milk cake and fig and walnut halwa.

Super Snacks

Super Snacks PDF Author: Katherine Trapp
Publisher:
ISBN: 9780994389107
Category : Cooking (Natural foods)
Languages : en
Pages : 122

Book Description
nutrient dense. simple to prepare snacks made with super foods

Quick Cooking

Quick Cooking PDF Author: Tarla Dalal
Publisher: Sanjay & Co
ISBN: 9788189491123
Category :
Languages : en
Pages : 108

Book Description
Working Individuals Find Themselves In A Frenzy When It Comes To Regular Day-To-Day Cooking In Today S Fast Paced And Stressed Out Lives.The Purpose Of This Book Is To Delight You, Working People With A Quick Hearty Meal And Allow You To Spend Some Much Needed Quality Time With Your Family And Friends.