Author: Nora Rizo Palacios
Publisher: C.A.B. International
ISBN:
Category : Reference
Languages : en
Pages : 252
Book Description
Nematodes of Forage Legumes and Grasses
Author: Nora Rizo Palacios
Publisher: C.A.B. International
ISBN:
Category : Reference
Languages : en
Pages : 252
Book Description
Publisher: C.A.B. International
ISBN:
Category : Reference
Languages : en
Pages : 252
Book Description
Nematodes of Forage Legumes and Grasses
Nematodes Associated With Grain and Forage Legumes
Managing Cover Crops Profitably (3rd Ed. )
Author: Andy Clark
Publisher: DIANE Publishing
ISBN: 1437903797
Category : Technology & Engineering
Languages : en
Pages : 248
Book Description
Cover crops slow erosion, improve soil, smother weeds, enhance nutrient and moisture availability, help control many pests and bring a host of other benefits to your farm. At the same time, they can reduce costs, increase profits and even create new sources of income. You¿ll reap dividends on your cover crop investments for years, since their benefits accumulate over the long term. This book will help you find which ones are right for you. Captures farmer and other research results from the past ten years. The authors verified the info. from the 2nd ed., added new results and updated farmer profiles and research data, and added 2 chap. Includes maps and charts, detailed narratives about individual cover crop species, and chap. about aspects of cover cropping.
Publisher: DIANE Publishing
ISBN: 1437903797
Category : Technology & Engineering
Languages : en
Pages : 248
Book Description
Cover crops slow erosion, improve soil, smother weeds, enhance nutrient and moisture availability, help control many pests and bring a host of other benefits to your farm. At the same time, they can reduce costs, increase profits and even create new sources of income. You¿ll reap dividends on your cover crop investments for years, since their benefits accumulate over the long term. This book will help you find which ones are right for you. Captures farmer and other research results from the past ten years. The authors verified the info. from the 2nd ed., added new results and updated farmer profiles and research data, and added 2 chap. Includes maps and charts, detailed narratives about individual cover crop species, and chap. about aspects of cover cropping.
Nematology in the North Central Region, 1956-1966
Author: Don Carlos Norton
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 28
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 28
Book Description
Plant-parasitic and Entomogenous Nematode Research
Root-knot Nematodes (Meloidogyne Spp.) Interaction with Two Forage Legumes (Trifolium Repens L. and Trifolium Subterraneum L.)
Author: Christophe N'Guessan Kouame
Publisher:
ISBN:
Category : Legumes
Languages : en
Pages : 162
Book Description
Publisher:
ISBN:
Category : Legumes
Languages : en
Pages : 162
Book Description
Proceedings of the Southern Pasture and Forage Crop Improvement Conference
Forage Legumes, 1970-85
Author: Jayne T. MacLean
Publisher:
ISBN:
Category : Forage plants
Languages : en
Pages : 34
Book Description
Publisher:
ISBN:
Category : Forage plants
Languages : en
Pages : 34
Book Description
Red Clover Science
Author: N.L. Taylor
Publisher: Springer Science & Business Media
ISBN: 9401586926
Category : Science
Languages : en
Pages : 246
Book Description
This book examines the literature on red clover since about 1985. In each of the 17 chapters, an effort was made to summarize the earlier literature and to integrate the recent findings into this background. The timing is appropriate with the present interest in sustainable agriculture, in which red clover was so prominent in the past. This is the first book to be published which deals solely with this important forage species. Audience: Primarily scientists and scientifically trained technicians who will appreciate an up-to-date summary on red clover.
Publisher: Springer Science & Business Media
ISBN: 9401586926
Category : Science
Languages : en
Pages : 246
Book Description
This book examines the literature on red clover since about 1985. In each of the 17 chapters, an effort was made to summarize the earlier literature and to integrate the recent findings into this background. The timing is appropriate with the present interest in sustainable agriculture, in which red clover was so prominent in the past. This is the first book to be published which deals solely with this important forage species. Audience: Primarily scientists and scientifically trained technicians who will appreciate an up-to-date summary on red clover.