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Morphogenetical Divergence of Bread Wheat

Morphogenetical Divergence of Bread Wheat PDF Author: Mahbuba Ferdous
Publisher: LAP Lambert Academic Publishing
ISBN: 9783659213465
Category :
Languages : en
Pages : 92

Book Description
Over the last few years, Agricultural lands have dramatically decreased in the world. Mainly the over populated countries are seriously affected by this problem. To ensure food security for the ever increasing population we have to grow more food in limited area. For this reason the demand of diversified high yielding varieties is upgrading day by day. Genetic divergence is important for genetic improvement. This book provides attractive ideas about highest diversified varieties of the most widely adopted crop all over the world i.e wheat. The performance of twenty five wheat genotypes based on thirteen agronomic characters and molecular marker analyzed here from which the readers know about the most important characters for improving grain yield in wheat. The result of interaction within genotypes and environment should help people to be interested about heritable characters of wheat. From this research the author highly recommended three varieties for farmers to reinforce both the grain quality and quantity. This book might become a valuable source of information to the researcher and other personnel who are working for the betterment of agriculture.

Morphogenetical Divergence of Bread Wheat

Morphogenetical Divergence of Bread Wheat PDF Author: Mahbuba Ferdous
Publisher: LAP Lambert Academic Publishing
ISBN: 9783659213465
Category :
Languages : en
Pages : 92

Book Description
Over the last few years, Agricultural lands have dramatically decreased in the world. Mainly the over populated countries are seriously affected by this problem. To ensure food security for the ever increasing population we have to grow more food in limited area. For this reason the demand of diversified high yielding varieties is upgrading day by day. Genetic divergence is important for genetic improvement. This book provides attractive ideas about highest diversified varieties of the most widely adopted crop all over the world i.e wheat. The performance of twenty five wheat genotypes based on thirteen agronomic characters and molecular marker analyzed here from which the readers know about the most important characters for improving grain yield in wheat. The result of interaction within genotypes and environment should help people to be interested about heritable characters of wheat. From this research the author highly recommended three varieties for farmers to reinforce both the grain quality and quantity. This book might become a valuable source of information to the researcher and other personnel who are working for the betterment of agriculture.

Studies on Genetic Divergence and Character Associations in Bread Wheat

Studies on Genetic Divergence and Character Associations in Bread Wheat PDF Author: Awanindra Nath Dwivedi
Publisher:
ISBN:
Category :
Languages : en
Pages : 81

Book Description


Studies on Genetic Variability, Divergence and Character Association in Bread Wheat (Triticum Aestivum L. Em Thell).

Studies on Genetic Variability, Divergence and Character Association in Bread Wheat (Triticum Aestivum L. Em Thell). PDF Author: Vikram Singh
Publisher:
ISBN:
Category :
Languages : en
Pages : 74

Book Description


Molecular Breeding in Wheat, Maize and Sorghum

Molecular Breeding in Wheat, Maize and Sorghum PDF Author: Mohammad Anwar Hossain
Publisher: CABI
ISBN: 1789245435
Category : Technology & Engineering
Languages : en
Pages : 552

Book Description
The global population is projected to reach almost 10 billion by 2050, and food and feed production will need to increase by 70%. Wheat, maize and sorghum are three key cereals which provide nutrition for the majority of the world's population. Their production is affected by various abiotic stresses which cause significant yield losses. The effects of climate change also increase the frequency and severity of such abiotic stresses. Molecular breeding technologies offer real hope for improving crop yields. Although significant progress has been made over the last few years, there is still a need to bridge the large gap between yields in the most favorable and most stressful conditions.

Flower Development

Flower Development PDF Author: José Luis Riechmann
Publisher: Humana
ISBN: 9781461494072
Category : Science
Languages : en
Pages : 0

Book Description
In Flower Development: Methods and Protocols, researchers in the field detail protocols for experimental approaches that are currently used to study the formation of flowers, from genetic methods and phenotypic analyses, to genome-wide experiments, modeling, and system-wide approaches. Written in the highly successful Methods in Molecular Biology series format, chapters include introductions to their respective topics, lists of the necessary materials and reagents, step-by-step, readily reproducible laboratory protocols, and key tips on troubleshooting and avoiding known pitfalls Authoritative and practical, Flower Development: Methods and Protocols is an essential guide for plant developmental biologists, from the novice to the experienced researcher, and for those considering venturing into the field.

Bibliography of Agriculture

Bibliography of Agriculture PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1196

Book Description


Drought phenotyping in crops: From theory to practice

Drought phenotyping in crops: From theory to practice PDF Author: Philippe Monneveux
Publisher: Frontiers E-books
ISBN: 2889191818
Category :
Languages : en
Pages : 238

Book Description
This topic is a unique attempt to simultaneously tackle theoretical and practical aspects in drought phenotyping, through both crop-specific and cross-cutting approaches. It is designed for – and will be of use to – practitioners and postgraduate students in plant science, who are grappling with the challenging task of evaluating germplasm performance under different water regimes. In Part I, different methodologies are presented for accurately characterising environmental conditions, implementing trials, and capturing and analysing the information this generates, regardless of the crop. Part II presents the state-of-art in research on adaptation to drought, and recommends specific protocols to measure different traits in major food crops (focusing on particular cereals, legumes and clonal crops). The topic is part of the CGIAR Generation Challenge Programme’s efforts to disseminate crop research information, tools and protocols, for improving characterisation of environments and phenotyping conditions. The goal is to enhance expertise in testing locations, and to stimulate the development and use of traits related to drought tolerance, as well as innovative protocols for crop characterisation and breeding.

Agrindex

Agrindex PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1088

Book Description


Developmental Genetics of the Flower

Developmental Genetics of the Flower PDF Author:
Publisher: Elsevier
ISBN: 0080464637
Category : Science
Languages : en
Pages : 616

Book Description
Current major interests in this area include the study of higher level phylogenetic relationships and character evolution in the angiosperms, floral evolution, the genetic basis of key floral differences in basal angiosperms, the genetic and genomic consequences of polyploid speciation, conservation genetics of rare plant species, and phylogeography. Developmental Genetics of the Flower provides a series of papers focused on the developmental genetics of flowering as well as the genetic control of the timing of flowering. Investigation of speciational mechanisms, evolutionary relationships, and character evolution in flowering plants and land plants utilizing a variety of experimental approaches are discussed. The chapters are excellent reviews of the current fast-moving area of research. Provides a brief review of genes known to regulate flower development Articles emphasize the classic ABC model of flower development

Manual on MUTATION BREEDING THIRD EDITION

Manual on MUTATION BREEDING THIRD EDITION PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251305269
Category : Technology & Engineering
Languages : en
Pages : 319

Book Description
This paper provides guidelines for new high-throughput screening methods – both phenotypic and genotypic – to enable the detection of rare mutant traits, and reviews techniques for increasing the efficiency of crop mutation breeding.