Millie's Journal, Stylish Minimal Dotted Bullet Journal to Write in for Women and Girls PDF Download

Author: Millie Vibes Millie Vibes Journals
Publisher:
ISBN:
Category :
Languages : en
Pages : 242

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Book Description
Journal A5 plus 240 pages, Get your copy or give one as a gift today! Looking for a special and custom Gift? stylish minimalist notebook To Write In For Women And Girls - college ruled book, sketchbook, Diary, Composition Book. Personalized Birthday Present Gift With Name. Custom Name Notebook Bday Present Floral Journal For Women Lined Paper - student diary This Stylish and Novelty Notebook, beautiful look and feel. This is a special bday present, unique birthday gifts for Girls and Women. card alternative to standard card and much more practical. Blank lined notebook / daily diary / journal to write in for taking notes, organizing, recording your thoughts, creating lists, creative writing and for scheduling. Personalized Birthday Present Gifts for your Mom, Daughter, Partner, Dranddaughter, Wife, Sister, Aunt, Girlfriend, Businesswoman for Anniversary or any other gift giving occasion. Details: Stylish and Cute Notebook Journal Dotted Bullet Journa With 240 pages 6 x 9 inches - the ideal size for taking lots of notes while also easily fitting in your bag This Composition Notebook has a Matte, Sturdy Paperback Cover, perfect bound, for a beautiful look and feel. Can be used as a Activity book, journal to write in, composition book or diary.

Author: Judy Cox
Publisher: Two Lions
ISBN: 9780761457275
Category : Juvenile Fiction
Languages : en
Pages : 0

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Mrs. Millie has lots of fun teasing her kindergartners. She tells them to hang up their goats, eat gorilla cheese sandwiches, and to remember to wear their bats and kittens when they go outside for recess. Coupled with hilarious artwork that literally interprets each of Mrs. Millie's "mistakes," this lighthearted read-aloud sets a typical school day on its ear, even as it teaches a subtle lesson on wordplay.

Author: Darcy Miller
Publisher: William Morrow
ISBN: 9780062388759
Category : Cooking
Languages : en
Pages : 0

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MAKE YOUR CELEBRATIONS MEMORABLE! Packed with planning strategy and original ideas, Celebrate Everything!, from recognized celebrations expert Darcy Miller, is the ultimate guide to making special occasions unforgettable. Darcy invites readers to dozens of parties she’s thrown, and shares hundreds of chic and cheerful ideas for ways to make a celebration personal. It’s a blueprint for making the best occasions in life even better, filled with fun ideas to inspire: everything from baby showers to birthday parties plus themes that turn any day into a celebration D.I.Y. craft projects and recipes insider sources and pro tips Darcy’s own inspirations

Author: Eliza Ripley
Publisher: New York ; London : D. Appleton and Company
ISBN:
Category : History
Languages : en
Pages : 374

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Author: Nicole Galland
Publisher: Harper Collins
ISBN: 0062200100
Category : Fiction
Languages : en
Pages : 379

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“Nicole Galland is exceptionally well versed in the fine nuances of storytelling.” —St. Petersburg Times “Galland has an exceptional gift.” —Neal Stephenson The critically acclaimed author of The Fool's Tale, Nicole Galland now approaches William Shakespeare's classic drama of jealousy, betrayal, and murder from the opposite side. I, Iago is an ingenious, brilliantly crafted novel that allows one of literature's greatest villains--the deceitful schemer Iago, from the Bard's immortal tragedy, Othello--to take center stage in order to reveal his "true" motivations. This is Iago as you've never known him, his past and influences breathtakingly illuminated, in a fictional reexamination that explores the eternal question: is true evil the result of nature versus nurture...or something even more complicated?

Author: Jordan Belfort
Publisher: Bantam
ISBN: 0553904248
Category : Biography & Autobiography
Languages : en
Pages : 530

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NEW YORK TIMES BESTSELLER • Now a major motion picture directed by Martin Scorsese and starring Leonardo DiCaprio By day he made thousands of dollars a minute. By night he spent it as fast as he could. From the binge that sank a 170-foot motor yacht and ran up a $700,000 hotel tab, to the wife and kids waiting at home and the fast-talking, hard-partying young stockbrokers who called him king, here, in Jordan Belfort’s own words, is the story of the ill-fated genius they called the Wolf of Wall Street. In the 1990s, Belfort became one of the most infamous kingpins in American finance: a brilliant, conniving stock-chopper who led his merry mob on a wild ride out of Wall Street and into a massive office on Long Island. It’s an extraordinary story of greed, power, and excess that no one could invent: the tale of an ordinary guy who went from hustling Italian ices to making hundreds of millions—until it all came crashing down. Praise for The Wolf of Wall Street “Raw and frequently hilarious.”—The New York Times “A rollicking tale of [Jordan Belfort’s] rise to riches as head of the infamous boiler room Stratton Oakmont . . . proof that there are indeed second acts in American lives.”—Forbes “A cross between Tom Wolfe’s The Bonfire of the Vanities and Scorsese’s GoodFellas . . . Belfort has the Midas touch.”—The Sunday Times (London) “Entertaining as pulp fiction, real as a federal indictment . . . a hell of a read.”—Kirkus Reviews

Author: Patricia McConnell, Ph.D.
Publisher: Ballantine Books
ISBN: 0307489183
Category : Pets
Languages : en
Pages : 289

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Learn to communicate with your dog—using their language “Good reading for dog lovers and an immensely useful manual for dog owners.”—The Washington Post An Applied Animal Behaviorist and dog trainer with more than twenty years’ experience, Dr. Patricia McConnell reveals a revolutionary new perspective on our relationship with dogs—sharing insights on how “man’s best friend” might interpret our behavior, as well as essential advice on how to interact with our four-legged friends in ways that bring out the best in them. After all, humans and dogs are two entirely different species, each shaped by its individual evolutionary heritage. Quite simply, humans are primates and dogs are canids (as are wolves, coyotes, and foxes). Since we each speak a different native tongue, a lot gets lost in the translation. This marvelous guide demonstrates how even the slightest changes in our voices and in the ways we stand can help dogs understand what we want. Inside you will discover: • How you can get your dog to come when called by acting less like a primate and more like a dog • Why the advice to “get dominance” over your dog can cause problems • Why “rough and tumble primate play” can lead to trouble—and how to play with your dog in ways that are fun and keep him out of mischief • How dogs and humans share personality types—and why most dogs want to live with benevolent leaders rather than “alpha wanna-bes!” Fascinating, insightful, and compelling, The Other End of the Leash is a book that strives to help you connect with your dog in a completely new way—so as to enrich that most rewarding of relationships.

Author: Frederick Douglass
Publisher:
ISBN:
Category : Abolitionists
Languages : en
Pages : 628

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Book Description
Frederick Douglass recounts early years of abuse, his dramatic escape to the North and eventual freedom, abolitionist campaigns, and his crusade for full civil rights for former slaves. It is also the only of Douglass's autobiographies to discuss his life during and after the Civil War, including his encounters with American presidents such as Lincoln, Grant, and Garfield.

Author: Harold McGee
Publisher: Simon and Schuster
ISBN: 1416556370
Category : Cooking
Languages : en
Pages : 898

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Book Description
A kitchen classic for over 35 years, and hailed by Time magazine as "a minor masterpiece" when it first appeared in 1984, On Food and Cooking is the bible which food lovers and professional chefs worldwide turn to for an understanding of where our foods come from, what exactly they're made of, and how cooking transforms them into something new and delicious. For its twentieth anniversary, Harold McGee prepared a new, fully revised and updated edition of On Food and Cooking. He has rewritten the text almost completely, expanded it by two-thirds, and commissioned more than 100 new illustrations. As compulsively readable and engaging as ever, the new On Food and Cooking provides countless eye-opening insights into food, its preparation, and its enjoyment. On Food and Cooking pioneered the translation of technical food science into cook-friendly kitchen science and helped birth the inventive culinary movement known as "molecular gastronomy." Though other books have been written about kitchen science, On Food and Cooking remains unmatched in the accuracy, clarity, and thoroughness of its explanations, and the intriguing way in which it blends science with the historical evolution of foods and cooking techniques. Among the major themes addressed throughout the new edition are: · Traditional and modern methods of food production and their influences on food quality · The great diversity of methods by which people in different places and times have prepared the same ingredients · Tips for selecting the best ingredients and preparing them successfully · The particular substances that give foods their flavors, and that give us pleasure · Our evolving knowledge of the health benefits and risks of foods On Food and Cooking is an invaluable and monumental compendium of basic information about ingredients, cooking methods, and the pleasures of eating. It will delight and fascinate anyone who has ever cooked, savored, or wondered about food.

Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :

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