Author: Natalie Updegrove PartridgePublisher:
ISBN: 9781437901412
Category :
Languages : en
Pages : 72
Book Description
Lists the program name, producer, cost, type of hardware required, and a brief description of the 217 microcomputer software programs and demonstration disks available in 1993 for onsite preview in the Food and Nutrition Center of the Nat. Agricultural Lib., U.S. Dept. of Agriculture. Topics include: diet analysis/diet planning; food service and planning management (includes recipe and nutrient analysis programs designed specifically for food service management); food industry; nutrition education; and recipes. Also includes a producer/distributor list and a list of resources about food and nutrition software.
Author: Food and Nutrition Information Center (U.S.)
Author: Natalie A. Updegrove
Author: Natalie Updegrove Partridge
Author: Natalie Updegrove Partridge
Author: Natalie Updegrove Partridge
Author: Natalie Updegrove Partridge
Author: Natalie Updegrove Partridge
Author: Natalie A. Updegrove
Author: Natalie Updegrove Partridge