Methodologies and Applications for Analytical and Physical Chemistry PDF Download

Author: Taylor & Francis Group
Publisher: Apple Academic Press
ISBN: 9781774630594
Category :
Languages : en
Pages : 376

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Book Description
This volume presents an up-to-date review of modern materials and concepts, issues, and recent advances in analytical and physical chemistry. Distinguished scientists and engineers from key institutions worldwide have contributed chapters that provide a deep analysis of their particular subjects. The chapters discuss the composition and properties of complex materials as well as mixtures, processes, and the need for new and improved analytical technology.

Author: A. K. Haghi
Publisher: CRC Press
ISBN: 1351659839
Category : Science
Languages : en
Pages : 289

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Book Description
This volume presents an up-to-date review of modern materials and concepts, issues, and recent advances in analytical and physical chemistry. Distinguished scientists and engineers from key institutions worldwide have contributed chapters that provide a deep analysis of their particular subjects. The chapters discuss the composition and properties of complex materials as well as mixtures, processes, and the need for new and improved analytical technology.

Author: Rolf Schäfer
Publisher: John Wiley & Sons
ISBN: 3527636846
Category : Science
Languages : en
Pages : 902

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Book Description
Thanks to the progress made in instruments and techniques, the methods in physical chemistry have developed rapidly over the past few decades, making them increasingly valuable for scientists of many disciplines. These two must-have volumes meet the needs of the scientific community for a thorough overview of all the important methods currently used. As such, this work bridges the gap between standard textbooks and review articles, covering a large number of methods, as well as the motivation behind their use. A uniform approach is adopted throughout both volumes, while the critical comparison of the advantages and disadvantages of each method makes this a valuable reference for physical chemists and other scientists working with these techniques.

Author: David Z. Goodson
Publisher: John Wiley & Sons
ISBN: 1118135172
Category : Science
Languages : en
Pages : 408

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Book Description
Mathematical Methods for Physical and Analytical Chemistry presents mathematical and statistical methods to students of chemistry at the intermediate, post-calculus level. The content includes a review of general calculus; a review of numerical techniques often omitted from calculus courses, such as cubic splines and Newton’s method; a detailed treatment of statistical methods for experimental data analysis; complex numbers; extrapolation; linear algebra; and differential equations. With numerous example problems and helpful anecdotes, this text gives chemistry students the mathematical knowledge they need to understand the analytical and physical chemistry professional literature.

Author: Harold H. Trimm
Publisher: CRC Press
ISBN: 1926692586
Category : Science
Languages : en
Pages : 381

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Book Description
This collection presents a broad selection of recent research on analytical chemistry, including methods of determination and analysis as applied to plants, pharmaceuticals, foods, proteins, and more. Analytical chemistry is the study of what chemicals are present and in what amount in natural and artificial materials. Because these understandings are fundamental in just about every chemical inquiry, analytical chemistry is used to obtain information, ensure safety, and solve problems in many different chemical areas, and is essential in both theoretical and applied chemistry. Analytical chemistry is driven by new and improved instrumentation.

Author: Yolanda Pico
Publisher: Academic Press
ISBN: 0123848636
Category : Technology & Engineering
Languages : en
Pages : 813

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Book Description
Chemical Analysis of Food: Techniques and Applications reviews new technology and challenges in food analysis from multiple perspectives: a review of novel technologies being used in food analysis, an in-depth analysis of several specific approaches, and an examination of the most innovative applications and future trends. This book won a 2012 PROSE Award Honorable Mention in Chemistry and Physics from the Association of American Publishers. The book is structured in two parts: the first describes the role of the latest developments in analytical and bio-analytical techniques and the second reviews the most innovative applications and issues in food analysis. Each chapter is written by experts on the subject and is extensively referenced in order to serve as an effective resource for more detailed information. The techniques discussed range from the non-invasive and non-destructive, such as infrared spectroscopy and ultrasound, to emerging areas such as nanotechnology, biosensors and electronic noses and tongues. Important tools for problem-solving in chemical and biological analysis are discussed in detail. - Winner of a PROSE Award 2012, Book: Honorable Mention in Physical Sciences and Mathematics - Chemistry and Physics from the American Association of Publishers - Provides researchers with a single source for up-to-date information in food analysis - Single go-to reference for emerging techniques and technologies - Over 20 renowned international contributors - Broad coverage of many important techniques makes this reference useful for a range of food scientists

Author: A. K. Haghi
Publisher: CRC Press
ISBN: 1351592661
Category : Medical
Languages : en
Pages : 403

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Book Description
This new volume presents an up-to-date review of modern materials and physical chemistry concepts, issues, and recent advances in the field. It presents a modern theoretical and experimental approach in applied physical chemistry. The volume discusses the developments of advanced chemical products and respective tools to characterize and predict the chemical material properties and behavior. With chapters from distinguished scientists and engineers from key institutions worldwide, the volume provides understanding through numerous examples and practical applications drawn from research and development chemistry. It emphasizes the intersection of chemistry, math, physics, and the resulting applications across many disciplines of science and explores applied physical chemistry principles in specific areas. At the same time, each topic is framed within the context of a broader more interdisciplinary approach, demonstrating its relationship and interconnectedness to other areas. This new book fills a gap within modeling texts, focusing on applications across a broad range of disciplines, and presents information on many important problems in physical chemistry. These investigations are accompanied by real-life applications in practice.

Author: W. T. Elwell
Publisher: Elsevier
ISBN: 1483280616
Category : Science
Languages : en
Pages : 290

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Book Description
International Series of Monographs in Analytical Chemistry, Volume 47: Analytical Chemistry of Molybdenum and Tungsten describes the chemical and instrumental methods of analysis of molybdenum and tungsten. This book is composed of 15 chapters that particularly consider detailed methods for determining these metals in typical samples and their alloys by both classical and modern techniques. The opening chapters discuss the history, occurrence, physico-chemical properties, and applications of molybdenum and tungsten. The succeeding chapters deal with the metals’ sampling, decomposition, separation, and qualitative detection. Considerable chapters are devoted to various chemical and instrumental methods for their analysis, including gravimetry, titrimetry, colorimetry, polarography, amperometry, coulometry, emission and atomic absorption spectroscopy, X-ray spectrophotometry, mass spectrometry, and radiochemical methods. The concluding chapter examines the determination of impurities and alloying elements. This book will prove useful to analytical and inorganic chemists, as well as analytical and inorganic chemistry students.

Author: Andrew Barron
Publisher: Midas Green Innovation, Limited
ISBN: 9781838080310
Category :
Languages : en
Pages : 154

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Book Description
This Series intended as a survey of research techniques used in modern chemistry, materials science, and nanoscience. The topics are grouped into volumes, not be method per se, but with regard to the type of information that can be obtained. Thus, the Volumes are ordered as follows: 1) Elemental composition; 2) Physical and thermal analysis; 3) Chromatography; 4) Chemical speciation; 5) Molecular and solid state structure; 6) Surface morphology and structure at the nanoscale; 7) Device performance; 8) Applications of analytical methods.

Author: Brian M. Tissue
Publisher: John Wiley & Sons
ISBN: 1118647017
Category : Science
Languages : en
Pages : 378

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Book Description
Enables students to progressively build and apply new skills and knowledge Designed to be completed in one semester, this text enables students to fully grasp and apply the core concepts of analytical chemistry and aqueous chemical equilibria. Moreover, the text enables readers to master common instrumental methods to perform a broad range of quantitative analyses. Author Brian Tissue has written and structured the text so that readers progressively build their knowledge, beginning with the most fundamental concepts and then continually applying these concepts as they advance to more sophisticated theories and applications. Basics of Analytical Chemistry and Chemical Equilibria is clearly written and easy to follow, with plenty of examples to help readers better understand both concepts and applications. In addition, there are several pedagogical features that enhance the learning experience, including: Emphasis on correct IUPAC terminology "You-Try-It" spreadsheets throughout the text, challenging readers to apply their newfound knowledge and skills Online tutorials to build readers' skills and assist them in working with the text's spreadsheets Links to analytical methods and instrument suppliers Figures illustrating principles of analytical chemistry and chemical equilibria End-of-chapter exercises Basics of Analytical Chemistry and Chemical Equilibria is written for undergraduate students who have completed a basic course in general chemistry. In addition to chemistry students, this text provides an essential foundation in analytical chemistry needed by students and practitioners in biochemistry, environmental science, chemical engineering, materials science, nutrition, agriculture, and the life sciences.